Titan Stainless 5SLU-24 60 Inch 16 Gauge Work Table with Undershelf Stainless Steel

The Titan Stainless 5SLU-24 Work Table is a robust commercial kitchen workstation designed for high-demand foodservice environments. Featuring a 16-gauge stainless steel top from the 300 series, measuring 60 inches in width and 24 inches deep, this model provides durability and corrosion resistance suitable for daily use in busy culinary settings. Built with open legs, an undershelf, and adjustable bullet feet, it offers flexible height and workspace configuration, ideal for food prep areas, bakery stations, and catering operations with a focus on sanitation and ease of maintenance.

Top Titan Stainless 5SLU-24 Features

Designed for medium-volume commercial kitchens, this work table supports efficient food preparation through its spacious 60"W x 24"D surface. The 16/300 stainless steel top ensures long-lasting durability and effortless cleaning, while the open base with an undershelf facilitates organized storage of utensils and supplies. Adjustable bullet feet enable precise leveling, reducing wobble and enhancing workflow. Its NSF-rated construction guarantees sanitary standards compliance for food contact zones.

• Functionality: Spacious surface supports multiple prep stations concurrently.
• Durability: Heavy-duty 16-gauge stainless steel top resists corrosion and impacts.
• Ease of Maintenance: Flat, smooth stainless steel surface simplifies cleaning routines.
• Use Case: Ideal for food prep, assembly lines, and bakery stations requiring reliable surfaces.
• Workflow Integration: Adjustable bullet feet aid in precise leveling for stable operation.

Suitable for mid-volume kitchen setups needing durable, easy-to-clean work surfaces.

Titan Stainless 5SLU-24 Technical Specs

The Titan Stainless 5SLU-24 features a 60-inch wide by 24-inch deep stainless steel top, constructed from 16-gauge material for optimal strength and longevity in demanding environments. Weighing 146 pounds, it rests on stainless steel legs with an open base and includes an undershelf for storage. The adjustable bullet feet ensure precise leveling on uneven floors. Its flat splash-free surface resists heat and corrosion, compatible with typical foodservice cleaning protocols. Electrical requirements are not applicable, and the unit operates without any integrated refrigeration or electrical components. Its NSF-rated construction facilitates easy sanitation in busy kitchens, making it suitable for installation in commercial food prep areas and workstations.

• Dimensions: 60" W x 24" D x 36" H
• Construction: 16-gauge stainless steel top, open stainless steel base with undershelf
• Weight: 146 lbs (product weight)
• Finish & Material: Flat, impact-resistant stainless steel surface, NSF-certified
• Leveling & Installation: Adjustable bullet feet for stable placement on varied flooring

• Electrical Compatibility: Not required for operation
• Cleaning & Maintenance: Disassemble easily for thorough cleaning
• Storage Features: Built-in undershelf enhances workspace organization
• Material Safety: Food-grade stainless steel, non-porous, food-contact safe
• Operational Range: Suitable for operating in standard kitchen temperatures up to 150°F

What is a commercial work table ?

A commercial work table is a specialized stainless steel or metal surface designed for food preparation and processing in professional kitchens. It provides a durable, sanitary platform for tasks such as chopping, assembly, and station setup. The Titan Stainless 5SLU-24 Work Table is a high-quality example, featuring a 16-gauge stainless steel top suitable for medium-volume foodservice environments like restaurants, bakeries, and catering facilities. Installed in prep areas or culinary stations, it supports efficient workflows and maintains hygiene standards essential to commercial food operations.

Top stainless steel work tables for moderate-volume foodservice settings

Built with high-quality materials, Titan Stainless 5SLU-24 offers resilient, easy-to-clean surfaces optimized for medium-volume commercial kitchens and prep stations. Its robust construction and precise leveling make it ideal for consistent culinary operations, including bakery, catering, and restaurant prep areas, ensuring productivity and sanitation in demanding food environments.

• Operation Type — suitable for prep stations in commercial kitchens
• Kitchen Type — ideal for compact or medium workload foodservice spaces
• Foodservice Category — suitable for restaurant, bakery, and catering use
• Workload Qualifier — supports moderate throughput food preparation
• Use Case — for workspace organization and efficient food assembly

Why Choose Titan Stainless 5SLU-24

Designed to meet the demands of busy foodservice environments, the Titan Stainless 5SLU-24 stands out with its 16-gauge stainless steel top, open base with undershelf, and adjustable bullet feet. Its sturdy, NSF-rated construction enables reliable sanitation and durability, optimizing workflow efficiency and maintaining food safety standards in medium-volume kitchens. This work table offers a seamless blend of performance and practicality for professional culinary operations.

• Compact footprint: 60-inch width maximizes workspace in tight kitchens
• Self-contained design: No electrical components or refrigeration required
• Heavy-duty materials: 16-gauge stainless steel surface for impact resistance
• Enhanced stability: Adjustable bullet feet ensure wobble-free operation
• Sanitation friendly: Flat, non-porous surface simplifies cleaning and maintenance