The Titan Stainless 5SLCB-36 Work Table is a durable, professional-grade kitchen workstation designed for commercial foodservice environments. Measuring 60 inches wide by 36 inches deep and 41 inches high, this model is equipped with a 16/300 series stainless steel top that offers superior strength, corrosion resistance, and ease of cleaning. Its open base with crossrails and adjustable bullet feet facilitates stability and versatile placement, making it ideal for food prep, assembly, and other operational tasks in restaurants, catering facilities, and institutional kitchens.
Top Titan Stainless 5SLCB-36 Features
The Titan Stainless 5SLCB-36 Work Table features a corrosion-resistant 16/300 stainless steel top with a 5-inch backsplash for contamination control, along with a sturdy stainless steel base comprising crossrails and adjustable bullet feet for customizable height and stability. This workstation supports medium workflow demands, providing ample surface area for food processing and equipment placement while ensuring durability through high-quality materials. Its design facilitates straightforward cleaning and maintenance, optimizing sanitation protocols in busy foodservice settings. Suitable for integration with prep lines or as a versatile station in restaurant kitchens, it enhances operational efficiency with precise dimensions and robust construction.
- Durable 16/300 stainless steel top supports medium workload food prep.
- Corrosion-resistant construction ensures longevity in commercial environments.
- Backsplash and adjustable bullet feet simplify installation and cleaning routines.
- Open base with crossrails enhances stability and workflow flexibility.
- Dimensions of 60"W x 36"D x 41"H optimize workspace within compact kitchens.
Ideal for food processing, assembly, or staging stations in restaurant and institutional kitchens.
Titan Stainless 5SLCB-36 Technical Specs
The Titan Stainless 5SLCB-36 Work Table is engineered with a 16-gauge stainless steel top that stands on a stainless steel open base with side and rear crossrails for enhanced support. It features a 5-inch backsplash to prevent spillage or debris accumulation, and an overall height of 41 inches that accommodates standard working postures. Weighing 176 lbs, it is designed for stability and durability in frequent-use settings, supported by NSF approval for safe food handling. Electrical requirements are not applicable, and the unit does not involve refrigeration or electrical components. The construction adheres to high food safety standards, emphasizing ease of cleaning, corrosion resistance, and long-term reliability with a focus on commercial kitchen applications.
- Dimensions: 60"W x 36"D x 41"H; weight 176 lbs.
- Top Material: 16-gauge stainless steel (300 series).
- Construction: Stainless steel base with open design, crossrails, and adjustable bullet feet.
- Backsplash Height: 5 inches for spill containment.
- Certifications: NSF approved for sanitary food prep.
What is a commercial Work Table using Stainless Steel?
A commercial work table with stainless steel top is a durable, heavy-duty surface designed for food preparation and staging in professional kitchens. It typically features high-grade stainless steel construction for corrosion resistance and sanitation, with dimensions tailored for efficient workflow. The Titan Stainless 5SLCB-36 Work Table exemplifies this category with a 60-inch width, 36-inch depth, and a 16/300 series stainless steel top, suitable for medium-volume restaurant or catering use. Its open base and adjustable feet allow for flexible placement, making it ideal for tasks such as ingredient prep, assembly, or equipment support in busy foodservice operations.
Top Work Tables for Food Service Settings
These commercial stainless steel work tables are built for efficient operation in food prep areas, offering durable surfaces, stable bases, and versatile dimensions to support medium workloads in restaurant kitchens. Titan Stainless 5SLCB-36 is designed for installation in prep stations, ideal for assembly lines or staging work in various hospitality environments.
- Operation Type — suitable for prep kitchens with moderate throughput
- Kitchen Setting — fits in compact commercial spaces
- Foodservice Category — tailored for restaurant, catering, and institutional use
- Workload Qualifier — supports medium-volume food processing tasks
- Use Case — excels for ingredient prep, assembly, and staging
Why Choose Titan Stainless 5SLCB-36?
Designed with robust 16-gauge stainless steel and an open, stable base, the Titan Stainless 5SLCB-36 Work Table supports demanding foodservice workflows. Its corrosion-resistant surface and easy maintenance features improve sanitation and operational efficiency, making it a reliable choice for busy commercial kitchens requiring durable, restaurant-ready equipment.
- Compact footprint for versatile kitchen placement
- Open base with crossrails enhances cleaning access
- Built with high-grade stainless steel for longevity
- Adjustable bullet feet for leveling on uneven floors
- Supporting medium workload with a 60” x 36” surface