The Titan Stainless 5SLCB-36-14 Work Table is a professional-grade stainless steel surface designed for commercial foodservice environments. It features a 14-gauge 300 series stainless steel top measuring 60 inches wide by 36 inches deep and 41 inches high, offering durability and ease of sanitation. The open base with side and rear crossrails provides stability and support for high-volume prep stations or bakery setups, integrating seamlessly into busy kitchens requiring reliable work surfaces with optimal load capacity. Its robust construction ensures resistance to corrosion, while the adjustable bullet feet allow for level installation on uneven floors, making it ideal for food processing, restaurant prep, and catering operations.
Titan Stainless 5SLCB-36-14 Features
The Titan Stainless 5SLCB-36-14 work table offers a durable and versatile stainless steel top with a 14-gauge thickness, suited for high-volume culinary applications. Its open base with crossrails enhances stability and supports heavy workloads, while the 41-inch height provides ergonomic comfort for food preparation. The adjustable bullet feet facilitate precise leveling on uneven surfaces, and the NSF-approved finish supports rigorous cleaning routines. Designed for shelf-level tasks in commercial kitchens, this unit improves workflow efficiency by providing a sturdy, sanitary prep surface that withstands frequent sanitation practices.
- Heavy-duty 14 gauge stainless steel top: Supports commercial food prep demands.
- Open base with crossrails: Ensures stability for high load capacities.
- Adjustable bullet feet: Allows precise leveling on uneven flooring.
- Corrosion-resistant 300 series steel: Suitable for frequent cleaning and sanitation.
- Ergonomic 41-inch height: Facilitates comfortable working postures during extensive use.
Ideal for cafeteria, bakery, or prep stations requiring a robust, easy-to-maintain work surface.
Titan Stainless 5SLCB-36-14 Technical Specs
The Titan Stainless 5SLCB-36-14 work table is constructed with a 14-gauge stainless steel top from the 300 Series, ensuring durability and sanitation. It measures 60 inches in width, 36 inches in depth, and stands 41 inches high, supporting ergonomic workflow. The open base features side and rear crossrails for added stability while maintaining ease of access to stored items or equipment. Weighing 184 pounds, the unit provides excellent weight distribution with corrosion-resistant construction, making it suitable for intense kitchen environments. The NSF certification confirms its compliance with sanitation standards, and its adjustable bullet feet allow secure positioning. Power requirements are not applicable, as the unit is a non-electric, manually adjusted work surface.
- Width: 60 inches for ample prep space
- Material: 14 gauge NSF-approved stainless steel top
- Dimensions: 36" D x 41" H for ergonomic use
- Weight: 184 lbs for stability and durability
- Construction: Open base with crossrails for high load support
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for foodservice environments such as restaurants, cafeterias, and catering kitchens. It provides a sturdy, easy-to-clean platform for food preparation, with features like reinforced edges and adjustable feet to ensure stability. Specifically, the Titan Stainless 5SLCB-36-14 work table is installed in high-traffic kitchens, offering a durable and sanitary space for prep work, cutting, and assembly in moderate to busy foodservice settings, making it a reliable foundation for various culinary tasks.
Top Stainless Steel Work Tables for Commercial Kitchen Efficiency
The Titan Stainless 5SLCB-36-14 exemplifies durable, noise-resistant, and restaurant-ready work tables designed for moderate-volume restaurant and catering operations. Its stainless steel construction ensures longevity, ease of cleaning, and seamless integration in commercial kitchens requiring reliable prep surfaces. The model 5SLCB-36-14 is ideal for food processing, bakery prep, and prep stations in busy foodservice environments.
- Operation type — ideal for moderate-volume food prep kitchens
- Kitchen type — suitable for compact commercial spaces
- Foodservice category — designed for bakery and prep stations
- Workload qualifier — supports moderate throughput with stability
- Use case — optimal for food assembly and sanitizing prep surfaces
Why Choose Titan Stainless 5SLCB-36-14?
Why Choose Titan Stainless 5SLCB-36-14 work tables over similar units? This model features a 14-gauge stainless steel top with a corrosion-resistant surface, combined with a robust open base equipped with crossrails for maximum load support. Its adjustable bullet feet facilitate precise leveling, ensuring stability on uneven floors. The NSF-listed finish supports rigorous cleaning routines, making it suitable for demanding kitchen environments. Its smooth surface and durable construction enhance sanitation and workflow, setting it apart in commercial foodservice equipment with a focus on longevity and operational efficiency.
- Compact footprint with open base for quick access and cleanability
- Robust stainless steel top withstands heavy use and cleaning
- Adjustable bullet feet for stable installation on uneven floors
- Higher weight capacity supports demanding workloads
- Corrosion-resistant material ensures longevity in busy kitchens