Titan Stainless 5SLC-36 60 Inch 16 Gauge Work Table NSF Stainless Steel Flat Top

The Titan Stainless 5SLC-36 Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Featuring a 16-gauge 300-series stainless steel top measuring 60" in width by 36" in depth and standing at 36" high, it provides a durable and easy-to-clean workspace. The open stainless steel base includes side and rear crossrails for added stability, while the adjustable bullet feet facilitate precise leveling on uneven floors. This work table is ideal for kitchens requiring reliable prep surfaces that comply with sanitation standards, supporting high-volume preparation tasks and assembly line workflows with its robust construction and functional design.

Top Titan Stainless 5SLC-36 Features

The Titan Stainless 5SLC-36 work table offers a spacious 60"W x 36"D stainless steel top suited for intensive food preparation and assembly. Its 16-gauge, NSF-listed surface ensures durability, resistance to corrosion, and ease of cleaning critical for commercial kitchens. The open base with crossrails enhances stability, while the adjustable bullet feet enable secure positioning on uneven floors. This unit supports efficient workflow integration in busy foodservice operations, making it suitable for prep lines, bakery stations, and catering setups requiring sturdy, hygienic surfaces.

• Function or Performance: 60"W x 36"D stainless steel top for heavy-use tasks
• Durability Traits: 16-gauge, corrosion-resistant NSF stainless steel surface
• Ease of Use & Maintenance: Flat, seamless top easy to clean and sanitize
• Real-World Use Case: Supports high-volume prep in commercial kitchens
• Workflow Benefit: Stable, adjustable feet ensure Level positioning in busy settings

Recommended for food prep areas needing a reliable, NSF-rated work surface within a compact footprint.

5SLC-36 Technical Specs

The Titan Stainless 5SLC-36 work table features a 16-gauge, NSF-certified stainless steel top measuring 60 inches wide by 36 inches deep and standing at 36 inches high. Its open stainless steel base includes side and rear crossrails, providing excellent stability and support for high-volume tasks. The unit weighs approximately 158 lbs and is designed for easy cleaning, with a flat, splash-height surface suitable for food contact. The table does not require electrical or plumbing connections, making installation straightforward. Its construction supports temperatures from standard ambient conditions and resists corrosion and staining from typical kitchen use. The incorporation of adjustable bullet feet allows for level placement on uneven floors, maintaining safety and workflow efficiency. It is shipped ready for immediate deployment in busy foodservice environments, such as restaurants, cafeterias, and catering facilities.

• Width: 60 inches for ample workspace
• Depth: 36 inches for versatile prep surface
• Height: 36 inches standard ergonomic height for staff
• Material: 16-gauge NSF stainless steel for durability
• Weight: 158 lbs for sturdy placement and stability
• Construction: Open base with crossrails for reinforcement
• Finish: Flat, splash-height stainless steel surface
• Legs & Feet: Adjustable bullet feet for uneven floors
• Assembly: Minimal, with slip-resistant leveling adjustments
• Compatibility: Suitable for high-volume prep and assembly lines

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation, assembly, or storage within professional kitchens. These units are constructed with corrosion-resistant, easy-to-clean materials, typically featuring open or enclosed bases for stability and storage. The Titan Stainless 5SLC-36 work table exemplifies this category with a 60-inch wide, NSF-listed, 16-gauge stainless steel surface suitable for high-demand environments. Installed in prep stations, bakery lines, and catering kitchens, this table is optimized for efficient workflow and sanitation, supporting a range of mid-volume processing needs in commercial foodservice settings.

Top work tables for medium-volume foodservice settings

Designed for moderate throughput kitchens, the Titan Stainless 5SLC-36 work table offers durable, NSF-listed stainless steel surfaces in a compact footprint, ideal for food prep and assembly line applications. Titan Stainless 5SLC-36 combines rugged construction with functional features suited for busy commercial kitchens and catering environments requiring reliable, hygienic work surfaces with easy maintenance.

• Operation type — versatile prep stations for commercial kitchens
• Kitchen type — compact, efficient work environments
• Foodservice category — general food prep and assembly
• Workload qualifier — moderate throughput operations
• Use case — supporting food prep, staging, and ingredient assembly

Why Choose Titan Stainless 5SLC-36?

The Titan Stainless 5SLC-36 work table stands out through its robust 16-gauge stainless steel construction, NSF certification, and open base design with crossrails for maximum stability. Its adjustable bullet feet ensure level positioning in high-traffic kitchens, while the flat, splash-height surface simplifies cleaning and sanitation. The durable materials and thoughtful engineering enhance operational efficiency and longevity, making it a reliable choice for professional foodservice environments that demand consistent performance and easy maintenance.

• Compact footprint ideal for space-constrained kitchens
• Robust 16-gauge stainless steel surface for long-term durability
• Open base with crossrails for enhanced stability under workload
• Adjustable bullet feet facilitate precise leveling
• Easy-to-clean, seamless surface supports sanitation standards