The Titan Stainless 5SDT-R-LSL Soiled Dishtable Corner Design 60" End To Corner is a commercial-grade L-shaped dishtable engineered for efficient waste and soiled dish management in high-demand foodservice environments. Constructed from 300 series stainless steel with a 16-gauge gauge, this corner dishtable measures 60 inches in width and 30 inches in depth, offering a robust, durable platform ideal for busy restaurant and institutional kitchens. Its right-to-left operation accommodates seamless workflow integration, supported by stainless steel legs for stability. The unit features a 20" x 20" x 8"D pre-rinse sink, facilitating quick and sanitary utensil and dish pre-cleaning, optimized for medium-volume operations. Designed with precise dimensions and high-grade materials, this dishtable provides a professional solution for waste segregation and surface management in demanding foodservice settings.
Top Titan Stainless 5SDT-R-LSL Features
The Titan Stainless 5SDT-R-LSL Soiled Dishtable offers a durable stainless steel construction tailored for high-traffic kitchens, featuring a corner design with a 60" end-to-corner length that maximizes workspace efficiency. Its L-shaped layout supports workflow in food prep and warehousing zones, while the integrated pre-rinse sink enhances sanitation and cleaning speed. Built with easy-to-maintain materials, the unit withstands rigorous commercial cleaning routines and heavy daily use. Its right-to-left operation ensures ergonomic work processes, suitable for busy foodservice environments requiring efficient waste handling and dish organization.
- Functionality: 60" end-to-corner dishtable optimizes workspace layout
- Material Durability: 16-gauge, NSF-listed stainless steel exudes longevity
- Ease of Maintenance: Seamless surface resists corrosion and simplifies cleaning
- Workflow Integration: Supports semi-automated dish pre-rinsing and waste segregation
- Design Compatibility: Right-to-left operation fits various kitchen configurations
Ideal for medium-volume foodservice operations requiring efficient waste management and surface durability
5SDT-R-LSL Technical Specs
The Titan Stainless 5SDT-R-LSL dishtable includes precise technical features designed for professional foodservice environments. It is built with 16-gauge stainless steel in a 300 series alloy, providing corrosive resistance and structural strength. The overall dimensions include a 60-inch width, 30-inch depth, and 43-inch height, with a weight of 234 lbs ensuring stability during intensive use. The corner configuration, with a width range of 49-60 inches from machine to corner, supports versatile kitchen layouts. The unit is NSF certified for sanitation and durability, supporting 5PSI water supply with a 20" x 20" x 8"D pre-rinse sink integrated into the left side for sanitation efficiency. It features stainless steel legs for stability, and freight class 125 shipping classification for logistical planning. Dimensions and construction details facilitate installation, cleaning, and ongoing maintenance in commercial kitchens, with a focus on ergonomic operation and sanitary compliance.
- Electrical Requirements: Not applicable, manual operation
- Construction & Finish: 300 Series stainless steel, 16-gauge, seamless surfaces
- Dimensions: 60" W x 30" D x 43" H, weighing 234 lbs
- Capacity: 20" x 20" x 8" pre-rinse sink
- Temperature Tolerance: Operates within standard kitchen temperature ranges
- Food Safety: Materials compliant with sanitation standards, NSF-listed
- Installation Clearance: Requires 49-60" width access, stable footing for legs
- Cleaning & Maintenance: Smooth, corrosion-resistant surfaces, disassembly for cleaning
What is a commercial soiled dishtable?
A commercial soiled dishtable is a professional-grade work surface designed for waste collection and dishware pre-cleaning in busy establishments. Typically installed in restaurant kitchens, these units facilitate efficient handling of dirty dishes and utensils. The Titan Stainless 5SDT-R-LSL Soiled Dishtable combines a corner design, 60" length, and integrated pre-rinse sink to streamline workflows, making it suitable for moderate-volume foodservice operations that require organized waste management and surface durability for sustained daily use.
Top corner dishtables for moderate-volume foodservice environments
Constructed with high-quality stainless steel for durability, the Titan Stainless 5SDT-R-LSL offers a dependable solution for efficient waste handling and dish pre-cleaning in medium-demand kitchens. Its corner design supports optimized workspace flow in busy restaurant settings, supporting workflow for dishware and waste segregation, perfect for mid-volume foodservice operations. Titan Stainless 5SDT-R-LSL is suitable for installations requiring a robust, NSF-certified soiled dishtable with comprehensive functional features.
- Operation type — optimized for busy restaurant meal prep zones
- Kitchen type — ideal for compact, high-traffic commercial kitchens
- Foodservice category — suited for restaurant dishwashing stations
- Workload qualifier — designed for moderate throughput
- Use case — supports waste segregation and utensil pre-rinsing workflows
Why Choose Titan Stainless 5SDT-R-LSL ?
Compared to similar models, the Titan Stainless 5SDT-R-LSL features a space-efficient corner design with a rugged stainless steel exterior that withstands intensive use. Its precise dimensions, NSF certification, and sturdy stainless legs ensure long-term durability and ease of cleaning. The integrated pre-rinse sink and right-to-left workflow support improve sanitation practices and workflow efficiency in demanding kitchen environments, making it a reliable addition to any commercial dishwashing setup.
- Space-saving corner design for optimized kitchen footprint
- Superior 16-gauge stainless steel construction for durability
- Integrated 20" x 20" x 8"D pre-rinse sink enhances sanitization
- Supports ergonomic workflows for medium-volume operations
- NSF-certified for sanitation and industry compliance
