Titan Stainless 5SDT-R-CS 60 Inch Soiled Dishtable Corner Design L Shaped

The Titan Stainless 5SDT-R-CS Soiled Dishtable Corner Design 60" End To Corner is a commercial-grade L-shaped dishtable engineered for efficient sanitation workflows in busy foodservice environments. Constructed from 300 Series stainless steel with 16-gauge gauge material, this unit features a corner design optimized for corner installations, measuring 60 inches from end to corner and from corner to machine, with overall dimensions of 60" width, 30" depth, and 43" height. Equipped with stainless steel H-frame legs for durability and stability, it is designed for right-to-left operation and includes a 20" x 20" x 8"D pre-rinse sink, ideal for onsite dishwashing tasks. Its NSF compliance facilitates sanitation standards adherence, making it suitable for high-demand kitchens requiring reliable, corrosion-resistant equipment with precise specifications for commercial dishtable setups.

Top Titan Stainless 5SDT-R-CS Features

The Titan Stainless 5SDT-R-CS dishtable offers a robust L-shaped corner configuration with a 60" end to corner length, optimized for corner workstation integration. Designed for medium-volume facility operations, it features a durable 16-gauge stainless steel top, pre-rinse sink for quick pre-washing, and stainless steel legs for longevity. Its right-to-left operation streamlines workflow, reducing contamination risk and enhancing sanitation efficiency while accommodating standard plumbing and drainage connections for seamless integration into commercial kitchens.

• Corner design: Maximizes workspace in confined kitchen layouts
• Stainless steel construction: Ensures corrosion resistance and durable performance
• Pre-rinse sink: 20"x20" x 8"D for quick dishwashing workflows
• Easy maintenance: 16-gauge stainless steel top simplifies cleaning
• Designed for right-to-left operation: Supports efficient workflow in busy kitchens

Ideal for installation in commercial dishwashing stations requiring corner configuration and durable steel construction.

5SDT-R-CS Technical Specs

The Titan Stainless 5SDT-R-CS is a commercial-grade L-shaped soiled dishtable featuring a 60-inch width and 30-inch depth, crafted from 16-gauge 300 Series stainless steel for robustness and longevity. It operates with stainless steel H-frame legs, providing stability for high-volume dishwashing tasks. The unit measures 43 inches in height and supports right-to-left workflow, with overall weight of 234 lbs. The unit is designed for plumbing compatibility with drainage fittings, and the NSF listing confirms adherence to sanitation standards. It is non-refrigerated and intended solely for soiled dish staging, with dimensions supporting installations in corner kitchen setups. Electrical requirements are not applicable, but installation considerations include space clearance for drainage and maintenance access.

• Electrical Requirements: Not applicable—plumbing connection needed
• Construction & Finish: 16-gauge stainless steel, corrosion-resistant surface
• Dimensions: 60" W x 30" D x 43" H
• Weight: 234 lbs (for shipping and installation planning)
• Material Safety: Food-safe stainless steel with NSF approval
• Mounting/Compatibility: Bench-mounted in corner configurations, suited for standard plumbing setups
• Reinforcement: Stainless steel legs & frame for durability in high-use environments

What is a commercial soiled dishtable?

A commercial soiled dishtable is a stainless steel workstation designed for staging and pre-rinsing dirty dishware and utensils in foodservice environments. The top surface typically includes sink configurations, such as pre-rinse or prep sinks, that facilitate sanitation processes. Installed in undercounter café stations or dishwashing areas, the Titan Stainless 5SDT-R-CS dishtable specifically features a corner design suitable for efficient corner kitchen layouts, supporting medium-throughput facilities like restaurants, cafeterias, and catering operations, and is optimized for workflow and sanitation compliance.

Top corner dishtables for foodservice operations

Top-quality commercial corner dishtables provide durable stainless steel construction and precise dimensions for efficient dish sanitation in busy kitchens, with Titan Stainless 5SDT-R-CS designed for medium-volume workflows in corner installations, ideal for restaurant dish stations and catering kitchens.

• Operation type — Suitable for medium-volume dishwashing workflows
• Kitchen setting — Designed for corner installation in busy restaurant kitchens
• Foodservice category — Fits in cafeteria and catering environments
• Workload qualifier — Handles moderate throughput of dirty dishware
• Use case — Facilitates quick pre-rinse and staging in sanitation stations

Why Choose Titan Stainless 5SDT-R-CS ?

Designed with durable 16-gauge stainless steel and a space-optimizing corner configuration, the Titan Stainless 5SDT-R-CS offers a reliable solution for commercial dishwashing workflows. Its reinforced frame, NSF certification, and efficient size make it stand out for institutions seeking high-quality, corrosion-resistant equipment that enhances workflow productivity and sanitation standards in busy kitchens.

• Self-contained corner dishtable with reinforced stainless steel frame
• Optimized for efficient workflow with right-to-left operation
• Corrosion-resistant 300 Series stainless steel top and legs
• Suitable for medium-volume sanitation stations
• Supports seamless plumbing and drainage integration