The Titan Stainless 5SDT-R-CS-14 Soiled Dishtable with corner design is a commercial-grade L-shaped unit tailored for efficient warewashing workflows in foodservice environments. Measuring 60 inches from end to corner and 60 inches from corner to machine, this right-to-left operation model features a stainless steel top with a 14-gauge, 300 series construction, ensuring durability and resistance to heavy use. Equipped with a 20" x 20" x 8"D pre-rinse sink, stainless steel H-frame legs, and a backsplash, it is designed for high-volume dishwashing stations in restaurants, cafes, and institutional kitchens.
Top Titan Stainless 5SDT-R-CS-14 Features
This soiled dishtable combines a corner design with a 60-inch width, facilitating seamless integration into tight kitchen layouts. It offers a durable stainless steel top, corrosion-resistant legs for stability, and a pre-rinse sink optimized for heavy-duty cleaning tasks. Easy to maintain, it supports efficient workflow from prep to sanitation, suited for mid-volume operations. Its ergonomic setup allows quick access and simplifies cleaning routines in demanding commercial kitchens.
- Corner design: Efficiently maximizes kitchen space with 60" end to corner layout
- Stainless steel construction: 14-gauge, corrosion-resistant material for durability
- Pre-rinse sink: 20" x 20" x 8"D in a high-grade stainless steel top
- Sturdy stainless steel legs: Support heavy workloads with corrosion resistance
- Right-to-left operation: Streamlines dishwashing workflow for commercial kitchen layout
Ideal for mid-volume warewashing stations requiring efficient and durable soiled dishtable solutions
5SDT-R-CS-14 Technical Specs
The Titan Stainless 5SDT-R-CS-14 features a 60-inch width with a depth of 30 inches and a height of 43 inches, constructed from 14-gauge stainless steel in the 300 series for enhanced durability and corrosion resistance. It weighs approximately 244 lbs and is NSF certified for safe food handling. The unit operates within a standard commercial environment with a freight class of 125 for shipping. Designed for long-term use, its stainless steel finish ensures easy cleaning and maintenance. It is supplied with stainless steel H-frame legs and a backsplash for splash protection. No electrical requirements are associated with this unit, making installation straightforward for kitchen remodels and new builds.
- Dimensions: 60" width x 30" depth x 43" height, weighs 244 lbs
- Construction: 14-gauge, NSF-certified stainless steel in 300 series
- Legs: Stainless steel H-frame legs for stable support
- Shipping class: 125 for freight logistics
- Food safety: NSF approved, easy cleaning surface, corrosion-resistant finish
What is a commercial soiled dishtable
A commercial soiled dishtable is a heavy-duty, stainless steel surface designed for collecting and handling dirty dishware in foodservice operations. It is typically installed in dishwashing areas or behind prep stations, featuring models like the Titan Stainless 5SDT-R-CS-14 that optimize workflow with corner layouts and integrated pre-rinse sinks. Specifically, this unit is well-suited for mid-volume kitchens requiring durable, space-efficient sanitation stations, supporting consistent dish throughput and ease of maintenance.
Top L-Shaped Dishtables for Foodservice Environments
L-shaped dishtables, exemplified by the Titan Stainless 5SDT-R-CS-14, provide robust, space-saving solutions for busy commercial kitchens. Designed for moderate workloads, these units facilitate effective dish handling and sanitizing while enhancing workflow efficiency. Built from high-quality stainless steel, they ensure longevity and easy cleaning, ideal for foodservice settings requiring reliable sanitation stations in compact footprints.
- Operation type — Suitable for mid-volume dishwashing workflows
- Kitchen type — Perfect for small to medium commercial kitchens
- Foodservice category — Optimized for restaurant and cafe dish stations
- Workload qualifier — Supports moderate throughput and daily sanitation needs
- Use case — Designed for mounting pre-rinse sinks and warewashing prep
Why Choose Titan Stainless 5SDT-R-CS-14
The Titan Stainless 5SDT-R-CS-14 dishtable stands out with its corner design, durable 14-gauge stainless steel construction, and straightforward workflow integration. Its corrosion-resistant finish and robust frame support demanding daily operations, reducing downtime and maintenance while maximizing space efficiency compared to standard models. Engineered for dependable performance in busy foodservice environments, it enhances sanitation processes and operational reliability.
- Space-efficient corner layout: Maximizes kitchen workspace with 60"/60" dimensions
- Commercial-grade stainless steel: Corrosion-resistant, 14-gauge, NSF-certified surface
- Heavy-duty stainless steel legs: Provide stability under rigorous use
- Optimized workflow: Right-to-left operation streamlines dish handling
- Ease of maintenance: Simple surface cleaning and robust construction