Titan Stainless 5CDT-R 60 Inch Clean Dishtable Left to Right Operation Stainless Steel

The Titan Stainless 5CDT-R Clean Dishtable Straight Design 60"W is a commercial-grade foodservice equipment component designed for efficient warewashing and plating workflows. This model features a 60-inch width with a straight configuration, optimized for left-to-right operation in busy kitchens. Constructed with a 16/300 stainless steel top and stainless steel H-frame legs, it ensures durability and corrosion resistance for high-volume foodservice environments. Its precise dimensions and sturdy build make it suitable for installation in cafeterias, restaurants, and institutional kitchens seeking reliable sanitation and workflow enhancement.

Titan Stainless 5CDT-R Features

The Titan Stainless 5CDT-R Dishtable combines a durable 16-gauge stainless steel surface with a straightforward design that facilitates seamless workflow integration. Its left-to-right operation and sturdy stainless steel legs support medium workload scenarios, ideal for food prep and dish assembly. The 60-inch width maximizes workspace without compromising stability, making it suitable for high-traffic kitchens. Easy to maintain, the unit's design supports efficient cleaning routines and withstands frequent sanitation cycles.

• Durable stainless steel top: 16/300 gauge for long-term wear resistance
• Straight design: facilitates smooth workflow and space efficiency
• Stainless steel H-frame legs: provide stability and corrosion resistance in busy kitchens
• Large 60"W surface: ample workspace for dish handling and prep
• Left to right operation: streamlines dish assembly and cleaning processes

Ideal for mid-volume foodservice settings requiring a robust, easy-to-clean dishtable.

Titan Stainless 5CDT-R Technical Specs

The Titan Stainless 5CDT-R dishtable features a 60-inch width constructed from high-quality stainless steel, with a 16-gauge thickness ensuring durability under constant use. It operates with a straightforward left-to-right workflow, supported by stainless steel H-frame legs for stability. The unit weighs 72 lbs, capable of handling moderate workloads typical in restaurant and cafeteria environments. Its NSF approval underscores compliance with sanitation standards. Dimensions include 43 inches in height, 30 inches in depth, and 49 to 60 inches in width to accommodate diverse kitchen layouts. The unit is designed for easy disassembly and cleaning, with a focus on maintenance efficiency, making it suitable for installation on standard commercial kitchen surfaces.

• Electrical requirements: Not applicable (manual operation)
• Construction & finish: 16-gauge stainless steel with NSF approval
• Dimensions: 60" W x 30" D x 43" H for flexible integration
• Weight: 72 lbs ensures stable placement in busy kitchens
• Material safety: Food-safe, corrosion-resistant, easy to sanitize
• Flow direction: Left to right for ergonomic workflow

What is a commercial dishtable?

A commercial dishtable is a foodservice unit designed for washing, draining, or assembling dishes in busy kitchen environments. Built with durable stainless steel, it features a straightforward surface layout optimized for quick cleaning and workflow efficiency. The Titan Stainless 5CDT-R model is installed in cafeteria and restaurant settings, providing a reliable surface for dish handling under high-volume conditions. Its construction, size, and operation make it ideal for medium-throughput establishments requiring robust sanitation and workspace management.

Top dishtables for medium-volume foodservice operations

Designed for efficient dish handling and assembly, this robust dishtable from Titan Stainless, model 5CDT-R, offers a commercial kitchen-ready build with a 60"W straight design, perfect for medium workload environments like cafeterias and restaurant kitchens. Its high-quality materials and ergonomic features support streamlined operations while facilitating sanitation and cleaning routines.

• Moderate throughput — ideal for mid-volume cafeterias
• Compact commercial space — fits standard kitchen layouts
• Dishwashing and prep — primary use for assembly stations
• Sturdy build — minimizes vibration and movement during use
• Left-to-right workflow — enhances operational efficiency

Why Choose Titan Stainless 5CDT-R

Compared to similar dishtables, the Titan Stainless 5CDT-R stands out with its durable 16-gauge stainless steel construction, generous 60-inch width, and straightforward straight design. It offers robust stability with stainless steel legs for intensive daily use. Its simple yet effective layout enhances workflow in institutional kitchens, providing a combination of performance, sanitation, and ease of maintenance that elevates operational productivity.

• Superior corrosion resistance with 16-gauge stainless steel
• Designed for medium-duty workflows in commercial kitchens
• Minimal disassembly required for routine cleaning
• Space-efficient 60-inch width for versatile installation
• Enhanced durability for long-term reliability