Titan Stainless 5CDT-L-CS-14 60 Inch Clean Dishtable Right To Left Operation

The Titan Stainless 5CDT-L-CS-14 Clean Dishtable with corner design is a commercial-grade L-shaped foodservice equipment component engineered for efficient workflow in busy kitchens. Featuring a 60" stainless steel top made from durable 14-gauge 300 series steel, this unit is designed for precision and longevity. Its right-to-left operation integrates seamlessly into various kitchen configurations, with dimensions of 60" width by 30" depth and a height of 43", providing ample space for dish prep and processing in institutional or restaurant settings. The unit’s stainless steel H-frame legs support heavy workloads, maintain stability, and facilitate easy cleaning. Ideal for high-volume dishwashing and prep areas, this dishtable enhances sanitation and workflow efficiency in demanding foodservice environments.

Top Titan Stainless 5CDT-L-CS-14 Features

The Titan Stainless 5CDT-L-CS-14 is designed for high-performance dishwashing and food prep applications, with a focus on durability, ease of maintenance, and workflow integration. Its corner design optimizes space utilization in commercial kitchens, while the 14-gauge stainless steel top ensures long-lasting use. Crafted with stainless steel H-frame legs, this model supports heavy loads and simplifies sanitation routines, making it suitable for hospital, cafeteria, and catering environments. The right-to-left operation enhances ergonomic workflow, and the 60" dimensions aid in seamless kitchen integration, providing a reliable, restaurant-ready solution for demanding foodservice operations.

• Functionality: Supports efficient dishwashing workflow with corner design
• Durability: Constructed with 14-gauge stainless steel and stainless steel legs
• Maintenance: Easy to disassemble and clean, with NSF-compliant surface
• Use Case: Fits in medium to large commercial kitchens for high-volume dish prep
• Workflow Integration: Optimized for right-to-left operation in busy foodservice environments

Ideal for large-scale dishwashing stations or prep areas requiring a robust stainless steel surface and space-efficient corner configuration.

Titan Stainless 5CDT-L-CS-14 Technical Specs

The Titan Stainless 5CDT-L-CS-14 features a 60" width and a 30" depth with a height of 43". Its construction employs 14-gauge stainless steel from the 300 series, ensuring corrosion resistance and durability in high-use settings. Equipped with stainless steel H-frame legs, it supports a maximum weight of 156 lbs and is NSF listed for sanitation compliance. The unit operates as a right-to-left dishtable with a corner configuration that maximizes workspace in compact kitchen layouts. It requires no electrical hookups, simplifying installation, and incorporates a solid, easy-to-clean surface designed for frequent sanitation routines. Dimensions and weight are optimized for stable placement and easy handling, making it suitable for installation in commercial dishwashing or prep areas.

• Width: 49\" - 60\" adjustable with corner placement
• Construction: 14 gauge 300 series stainless steel
• Height: 43 inches for ergonomic operation
• Weight: 156 lbs for stability yet manageable handling
• Certification: NSF listed for sanitation compliance
• Leg Type: Stainless steel H-frame for durability and stability
• Compatibility: Designed for seamless integration into commercial dishwashing stations and prep lines

What is a commercial dishtable with corner design?

A commercial dishtable with corner design is a stainless steel work surface intended for dishwashing and food prep in restaurant, cafeteria, or catering kitchens. It features an L-shaped configuration that maximizes workspace efficiency in confined areas. Installed in undercounter or open kitchen setups, the dishtable facilitates organized workflow, supports heavy workloads, and ensures sanitation compliance. The Titan Stainless 5CDT-L-CS-14 model is a reliable, industrial-grade dishtable ideal for mid-volume foodservice operations requiring space optimization and durable construction.

Top stainless steel dishtables for foodservice operations

Designed for medium workload environments, the Titan Stainless 5CDT-L-CS-14 offers robust construction and space-efficient corner configuration for restaurant and institutional kitchens. Ideal for dishwashing stations, its durable stainless steel build ensures long-term performance and easy sanitation in high-traffic foodservice settings.

• Operation Type — medium-volume dishwashing and prep stations
• Kitchen Type — compact commercial kitchens and cafeterias
• Foodservice Category — restaurant dish stations and catering prep areas
• Workload Qualifier — moderate throughput with consistent daily use
• Use Case — optimizing space in high-demand dish and prep workflows

Why Choose Titan Stainless 5CDT-L-CS-14?

Why Choose Titan Stainless 5CDT-L-CS-14? This model delivers superior durability with 14-gauge stainless steel and a space-efficient corner design, enhancing workflow and sanitation in demanding commercial kitchens. Its robust construction and ergonomic layout set it apart from similar dishtables, providing long-lasting performance and operational efficiency.

• Compact footprint suited for crowded kitchen layouts
• Heavy-duty stainless steel construction for longevity
• Corner design maximizes available workspace
• Easy to clean and maintain for daily sanitation routines
• Supports efficient right-to-left workflow in busy environments