The Titan Stainless 4SDT-R-LSL-14 Soiled Dishtable Corner Design 60" End To Corner is a commercial-grade L-shaped dishtable engineered for efficient sanitation workflows in foodservice operations. Crafted from 300 series stainless steel with a 14-gauge gauge, this unit features a corner design optimized for corner installations, measuring 60 inches from end to corner and 48 inches from corner to machine. It includes a 20" x 20" x 8" deep pre-rinse sink and stainless steel H-frame legs, providing durability and stability suited for high-use kitchen environments. The right-to-left operation streamlines sorting and rinsing processes, ideal for busy restaurant, cafeteria, or hospital dishwashing stations requiring reliable sanitation solutions with ample workspace and corrosion resistance.
Top Titan Stainless 4SDT-R-LSL-14 Features
The Titan Stainless 4SDT-R-LSL-14 Soiled Dishtable offers a robust corner configuration designed for seamless integration into limited space kitchens. Its durable 14-gauge stainless steel top supports heavy-duty dish handling, while the corner layout facilitates efficient workflow in busy foodservice settings. The unit's right-to-left operation simplifies rack sorting and pre-rinse tasks, making it suitable for moderate throughput environments, including restaurants and institutional kitchens. Maintenance is straightforward with corrosion-resistant construction and a streamlined surface for easy cleaning.
- Optimized corner design: Fits into compact kitchen layouts with minimal clearance
- Heavy-duty 14-gauge stainless steel: Ensures durability and corrosion resistance for high-volume use
- Pre-rinse sink with 8" depth: Facilitates efficient dish pre-treatment and sanitation
- Stainless steel H-frame legs: Provide stability and ease of maintenance
- Right to left operation: Streamlines workflow for efficient dish handling and sorting
Ideal for institutional and commercial kitchens requiring durable, efficient soiled dish handling solutions.
4SDT-R-LSL-14 Technical Specs
The Titan Stainless 4SDT-R-LSL-14 combines commercial-grade construction with precise dimensions to support efficient dishwashing operations. It features a 43-inch height, 30-inch depth, and a 48-inch width, crafted from 14 gauge stainless steel for strength and longevity. The unit is powered solely by manual operation, with stainless steel legs for stability. It has a weight of approximately 220 pounds, supporting heavy dish loads in high-traffic settings. Its NSF compliance ensures sanitation standards, while its design supports easy maintenance and cleaning. The corner configuration allows for optimal use in limited space environments, making it compatible with standard kitchen drainage and plumbing.
- Dimensions: 48" W x 30" D x 43" H for fit and function in busy kitchens
- Weight: 220 lbs, ensuring stability during operation
- Material: 14 Gauge 300 series stainless steel for durability
- Construction: Stainless steel legs and corner design for stability and corrosion resistance
- NSF certified: Supports sanitation compliance for foodservice environments
- Operating range: Suitable for standard dishwashing workflows without electrical requirements
- Proper installation clearance: Adequate space for drainage and maintenance access
- Plumbing compatibility: Designed for standard kitchen drainage systems with efficient water flow
- Drainage setup: Supports proper fluid runoff and sanitation practices
- Maintenance routine: Easy surface cleaning and disassembly for sanitation
- Workflow integration: Compatible with dish racks and pre-rinse stations for seamless operation
What is a commercial soiled dishtable
A commercial soiled dishtable is an industrial work surface specifically designed for dishwashing and sanitation workflows in high-volume foodservice settings. Typically constructed from durable stainless steel, these units feature a pre-rinse sink, workspace area, and ergonomic design to support efficient dish sorting, sanitation, and transfer procedures. The Titan Stainless 4SDT-R-LSL-14 is a versatile, corner-designed soiled dishtable optimized for limited space environments, making it suited for restaurant, cafeteria, and institutional foodservice applications. Its robust construction and efficient layout support daily operational demands and facilitate compliance with sanitation standards.
Top commercial dishtables for foodservice settings
The Titan Stainless 4SDT-R-LSL-14 is a reinforced, corner-configured soiled dishtable built for moderate-volume dishwashing operations, suitable for busy restaurant kitchens and institutional foodservice. Its durable construction and efficient design enhance workflow, supporting food safety and sanitation in limited space layouts, particularly with right-to-left operation suited for high-efficiency dish handling.
- Operation Type — Moderate throughput foodservice kitchens
- Kitchen Setting — Compact commercial spaces
- Foodservice Category— Institutional kitchens, restaurants
- Workload Qualifier — Designed for sustained daily dish processing
- Use Case — Efficient dish sorting and pre-rinse workflows
Why Choose Titan Stainless 4SDT-R-LSL-14?
The Titan Stainless 4SDT-R-LSL-14 stands out with its durable 14-gauge stainless steel construction, corner design for space efficiency, and right-to-left workflow compatibility. Its heavy-duty build, corrosion resistance, and integrated pre-rinse sink optimize sanitation processes and operational efficiency in demanding foodservice environments, making it a reliable choice for moderate-volume dishwashing applications.
- Self-contained design: Facilitates quick, hygienic installation
- Corner layout: Maximizes limited kitchen space utilization
- Commercial-grade materials: 14-gauge stainless steel for longevity and sanitation
- Efficient workflow layout: Supports right-to-left dish sorting and rinsing
- Standard dimensions: Compatible with typical kitchen drainage and plumbing
