The Titan Stainless 4SDT-R-14 Soiled Dishtable Straight Design 48"W is a commercial-grade foodservice equipment piece engineered for efficient dishwashing workflows. Constructed from durable 14-gauge stainless steel in a 300 Series finish, it features a straight configuration with a 48-inch width designed for organized soiled dish management. Equipped with a 20" x 20" x 8" D pre-rinse sink and a stainless steel top, this unit facilitates streamlined pre-wash processes in high-traffic kitchen environments, including restaurant back-of-house operations and institutional kitchens. Its right-to-left operation ensures smooth workflow integration and ergonomic access, making it an essential component for mid-volume dishwashing stations.
Titan Stainless 4SDT-R-14 Features
The Titan Stainless 4SDT-R-14 Soiled Dishtable offers precise functionality for commercial dishwashing, with a 48"W stainless steel top designed for durability and ease of cleaning. Its straight design optimizes workflow in busy kitchen environments, while stainless steel H-frame legs provide stability. The pre-rinse sink incorporates a 20" x 20" x 8" D basin suitable for large volume pre-cleaning, supporting efficient throughput for foodservice operations. Overall, it is tailored for installations requiring robust, multi-use soiled dish management solutions, streamlining cleaning procedures in high-demand settings.
- Functionality: Facilitates efficient soiled dish handling in busy kitchens
- Durability: Built with 14-gauge stainless steel for longevity and corrosion resistance
- Ease of Maintenance: Flat stainless top simplifies cleaning and sanitizing
- Workflow Optimization: Right-to-left operation enhances ergonomic access and space use
- Technical Compatibility: Supports integration into standard dishwashing station configurations
Ideal for medium-volume restaurant prep and dishwashing stations requiring reliable soiled dish management and workflow efficiency.
Titan Stainless 4SDT-R-14 Technical Specs
The Titan Stainless 4SDT-R-14 features a sturdy stainless steel construction in a 300 Series finish, measuring 48 inches in width, 30 inches in depth, and 43 inches in height. Its 14-gauge stainless steel top and H-frame legs ensure durability under continuous use in high-traffic environments. The unit weighs approximately 113 pounds, designed for stability and ease of installation. It supports right-to-left operation, with a pre-rinse sink sized at 20" x 20" x 8" D, ideal for pre-washing stages. Installation requires standard plumbing with drainage compatible with commercial dishwashing setups. This model is NSF certified, ensuring compliance with sanitation standards for foodservice applications.
- Electrical Requirements: Not applicable (manual operation)
- Construction & Finish: 14 Gauge stainless steel, NSF certified
- Dimensions: Width 48", Depth 30", Height 43"
- Weight: 113 lbs (unit weight)
- Material Safety & Maintenance: Heavy-duty stainless steel surface, easy to disinfect
- Pre-Rinse Capacity: 20" x 20" x 8" D basin size
- Leg Type & Support: Stainless steel H-frame legs for stability
- Operation Path: Supports right to left dish flow
Installation: Requires plumbing connection with drainage setup, clearance for maintenance
Workflow: Optimized for pre-wash, soiled dish handling, and space-efficient placement
What is a commercial soiled dishtable
A commercial soiled dishtable is a dedicated work surface designed for handling and pre-rinsing dirty dishes in foodservice environments. It typically features a stainless steel top for durability, integrated sinks for washing, and structured legs for stability. The Titan Stainless 4SDT-R-14 is installed in high-volume dishwashing stations to support cleaning workflows in restaurants and institutional kitchens, making it ideal for mid-volume operations requiring reliable and sanitary soiled dish management.
Top stainless steel dishtable for restaurant and institutional foodservice
Designed for moderate-volume dishwashing operations, the Titan Stainless 4SDT-R-14 provides robust construction, efficient workflow, and reliable pre-rinse capacity, making it suited for busy commercial kitchens needing dependable soiled dish collection and pre-wash preparation. The model's durability and straightforward design support high throughput in restaurant and institutional foodservice settings.
- Operation Type — suitable for restaurant prep and dish stations
- Kitchen Setting — ideal for high-traffic commercial kitchen environments
- Foodservice Category — optimized for restaurant and institutional use
- Workload Qualifier — supports moderate throughput dish handling
- Use Case — streamlines pre-wash stages in busy kitchens
Why Choose Titan Stainless 4SDT-R-14?
Featuring a durable 14-gauge stainless steel top, a straight design optimized for workflow, and a robust NSF certification, the Titan Stainless 4SDT-R-14 offers a reliable solution for efficient dish management. Its consistent quality, stability, and ease of maintenance distinguish it from similar models, enhancing operational efficiency in high-demand kitchen environments.
- Compact footprint with 48" width optimizes kitchen space
- Heavy-duty stainless steel construction enhances longevity and sanitation
- Right-to-left operation supports ergonomic workflow improvements
- Includes a large pre-rinse basin for efficient pre-wash prep
- Designed for seamless integration into standard dishwashing stations
