The Titan Stainless 4SDT-L-CS Soiled Dishtable Corner Design 60" End To Corner is a durable, professional-grade foodservice equipment solution engineered for efficient sanitation workflows in commercial kitchens. Crafted from 16 gauge stainless steel in the 300 series, it features a corner design optimized for maximizing space utilization. With dimensions of 49" to 60" in width and 30" depth, and standing at 43" high, this L-shaped dishtable is designed for left-to-right operation. The unit incorporates a 20" x 20" x 8"D pre-rinse stainless steel sink, NSF compliance, and stainless steel H-frame legs for structural stability. Its robustness, corrosion resistance, and precise measurements make it suitable for high-demand food manufacturing, cafeteria service, and institutional kitchens requiring reliable soiled dish management.
Top Titan Stainless 4SDT-L-CS Features
The Titan Stainless 4SDT-L-CS dishtable excels in supporting efficient dish handling with its corner configuration, enabling seamless workflow in busy foodservice environments. Designed for left to right operation, it features a 20" x 20" pre-rinse sink, reinforced with corrosion-resistant stainless steel. Its 16 gauge construction ensures durability under daily use, while stainless steel H-frame legs facilitate straightforward cleaning and maintenance. The unit’s compact footprint fits well in moderate volume kitchens, improving sanitation processes and workflow layout. Its NSF certification ensures standards for food safety are met, making it ideal for use in institutional cafeterias, restaurants, and catering services.
- Corner Design: Optimizes space in compact kitchens for soiled dish handling
- Durable 16 Gauge Steel: Ensures corrosion resistance and long-term structural integrity
- Pre-Rinse Sink Integration: Facilitates thorough cleaning of heavily soiled items
- Easy Maintenance: Simplifies cleaning with stainless steel surface and accessible components
- Left to Right Flow: Streamlines workflow for efficient soiled dish processing in commercial settings
Ideal for mid-volume foodservice facilities requiring reliable dishwashing sanitation.
4SDT-L-CS Technical Specs
The Titan Stainless 4SDT-L-CS dishtable features a robust 16 gauge 300 series stainless steel construction, providing excellent corrosion resistance and structural strength. It measures 49" to 60" wide, 30" deep, and 43" in height, with a total weight of 204 lbs. The unit is designed for left to right operation with H-frame stainless steel legs for stability. The included pre-rinse sink is 20" x 20" with an 8" depth, suitable for heavy-duty dishwashing tasks. It operates as a NSF-compliant, corner-shaped dishtable with a 125 freight class, delivering consistent performance in moderate-capacity kitchens. The unit requires no external cooling or refrigeration components. Its standard finish is stainless steel, easy to clean, and maintains high standards for food safety and sanitation.
- Dimensions: 49"-60" width, 30" depth, 43" height
- Construction & Finish: 16 gauge stainless steel, NSF-approved
- Weight: 204 lbs (unit weight)
- Operation: Left to right workflow, corner shape
- Shipping & Handling: Typically ships in 1 to 2 days, freight class 125
What is a commercial dishtable ?
Top commercial dishtable units are essential components in professional foodservice operations, designed for effective management of soiled dishes and utensils. These units, such as Titan Stainless 4SDT-L-CS, incorporate durable stainless steel construction, corner or straight configurations, and integrated sinks to support sanitation workflows. Installed in cafeterias, restaurants, or institutional kitchens, they facilitate efficient dirty dish handling and cleaning processes in moderate to high-volume environments, ensuring operational efficiency and compliance with hygiene standards.
Top foodservice dishub for moderate-volume kitchen workflows
The Titan Stainless 4SDT-L-CS is a commercial-grade soiled dishtable with corner design optimized for space-efficient dish sanitation in mid-volume kitchens. Built for durable performance and reliable workflow, it features stainless steel construction and a pre-rinse sink. Suitable for cafeteria and institutional foodservice, this model supports consistent sanitation throughput with a compact footprint and NSF compliance.
- Operation Type — moderate-volume dish handling in commercial kitchens
- Kitchen Setting — compact cafeterias and institutional dining areas
- Foodservice Category — large-scale food preparation and cleaning stations
- Workload Qualifier — supporting medium throughput for busy environments
- Use Case — streamlining soiled dish processing efficiently
Why Choose Titan Stainless 4SDT-L-CS ?
Compared to similar dishtables, the Titan Stainless 4SDT-L-CS offers a sturdy 16 gauge stainless steel build, a versatile corner layout, and an integrated pre-rinse sink designed for high-performance sanitation workflows. Its corrosion-resistant material and NSF-certified construction ensure longevity and compliance, while its optimized dimensions suit space-constrained kitchen layouts. This model enhances operational efficiency and sanitation practices, setting it apart in professional foodservice environments.
- Compact Footprint: Fits efficiently into moderate-capacity kitchen spaces
- Corner Configuration: Maximizes available workspace for soiled dish flow
- Corrosion-Resistant Material: Ensures long-term durability in busy kitchens
- Integrated Pre-Rinse: Speeds up dish cleaning and reduces labor
- NSF Certified: Meets strict sanitation and safety standards
