Titan Stainless 4ES-30-SLC-14 48 Inch Equipment Stand Stainless Steel Top and Base

The Titan Stainless 4ES-30-SLC-14 Equipment Stand is a commercial-grade foodservice solution designed for durable, versatile support in professional kitchens. Featuring a 48-inch wide by 30-inch deep stainless steel top supported by stainless steel legs and crossrails, this stand maintains structural integrity under moderate workloads. Its construction utilizes 14/300 stainless steel, ensuring corrosion resistance and longevity, making it suitable for busy food preparation environments requiring robust, easy-to-clean equipment supports. The stand’s open base and adjustable height range of 13 to 24 inches facilitate ergonomic workflow and accommodate diverse kitchen layouts.

Top Titan Stainless 4ES-30-SLC-14 Features

The Titan Stainless 4ES-30-SLC-14 Equipment Stand offers a combination of strength, corrosion resistance, and ease of maintenance designed for commercial kitchens. Its 14/300 stainless steel construction ensures durability in high-humidity environments, while the open base simplifies cleaning and sanitation. The stand is ideal for supporting food prep equipment, mixers, or storage containers, with dimensions that facilitate secure placement in various workstations. The adjustable height enhances ergonomic efficiency, supporting workflow integration in foodservice operations.

• Robust stainless steel construction for durability in busy kitchens
• Corrosion-resistant 14/300 stainless steel extends lifespan in high-moisture areas
• Open base design simplifies cleaning and sanitation routines
• 48"W x 30"D x 24"H dimensions support multiple equipment configurations
• Adjustable height from 13" to 24" enhances ergonomic workflow

Ideal for supporting kitchen appliances or workstations where durability and ease of maintenance are priorities.

Titan Stainless 4ES-30-SLC-14 Technical Specs

The Titan Stainless 4ES-30-SLC-14 Equipment Stand features a stainless steel top and base, with overall dimensions of 48 inches wide by 30 inches deep and a height adjustable between 13 to 24 inches. Its weight is approximately 103 lbs, providing a stable platform capable of supporting various foodservice tools and equipment. The stand is constructed from 14/300 stainless steel, suitable for high-traffic, humid environments. Its open base design promotes effective airflow and sanitation, while the stainless steel finish ensures compatibility with a variety of cleaning routines. Operating within typical kitchen temperature ranges, the stand does not require electrical connections or refrigeration, serving primarily as a durable support surface.

• Dimensions: 48"W x 30"D x 13-24"H
• Weight: 103 lbs
• Construction: 14/300 stainless steel with stainless steel legs & crossrails
• Finish: Stainless steel
• Base Type: Open base for easy cleaning
• Adjustable height: Ranges from 13" to 24"

• Electrical Compatibility: Not applicable, designed for non-electric support needs
• Installation requirements: Clearances for airflow and sanitation are essential
• Connection considerations: No plumbing or electrical hookup necessary
• Cleaning & maintenance: Routine cleaning with stainless steel-safe solutions
• Usage environment: Suitable for food prep areas requiring stainless steel support

What is a commercial equipment stand?

A commercial equipment stand is a heavy-duty supporting surface designed to withstand the rigors of professional kitchen environments. Typically constructed from durable materials like stainless steel, these stands provide a stable platform for food prep equipment, storage containers, or small appliances. The Titan Stainless 4ES-30-SLC-14 Equipment Stand is installed in various foodservice settings, including prep lines and back-of-house stations, supporting moderate workloads with its corrosion-resistant design. Its dimensions and adjustable height make it versatile for different kitchen workflows, making it ideal for supporting equipment in busy culinary operations or food preparation areas requiring resilient, easy-to-clean support structures.

Top Equipment Stands for Foodservice Environments

Designed for support in commercial kitchens, the Titan Stainless 4ES-30-SLC-14 Equipment Stand offers a rugged, corrosion-resistant build suitable for operational efficiency in moderate-workload settings. Built from durable stainless steel, it supports mounted appliances, prep stations, and storage needs in busy foodservice environments. Titan Stainless 4ES-30-SLC-14 is engineered to enhance workflow and sanitation, with a compact footprint ideal for restaurant kitchens and prep areas requiring reliable, long-lasting support.

• Moderate workload — suitable for supporting food prep equipment
• Commercial kitchen equipment — built with durable stainless steel
• Foodservice support — supports kitchen workflows efficiently
• Versatile design — ideal for back-of-house and prep stations
• Reliable performance — corrosion-resistant for high-humidity environments

Why Choose Titan Stainless 4ES-30-SLC-14?

Why Choose Titan Stainless 4ES-30-SLC-14 Equipment Stand? This model distinguishes itself with a rust-proof stainless steel structure, adjustable height, and open-base design that simplifies cleaning. Its robust 14/300 stainless steel construction ensures long-term performance under typical foodservice operating conditions, enhancing sanitation and workflow efficiency compared to standard support units. Its compact size facilitates integration into various kitchen layouts, making it a reliable foundation for essential food prep equipment in commercial kitchens.

• Self-contained, corrosion-resistant stainless steel for longevity
• Adjustable height enhances ergonomic operation
• Open base design simplifies sanitation & maintenance
• Compact footprint fits tight kitchen spaces
• Supports moderate workloads in busy foodservice environments