The Titan Stainless 4C2430-RD30-14 Sink is a commercial-grade four-compartment sink designed for high-efficiency foodservice operations. Constructed from durable 14-gauge stainless steel within the 300 Series top stainless steel series, this unit features four distinct 30" front-to-back by 24" side-to-side bowls, each 14" deep, providing ample wash, rinse, and sanitation capacity. The raised rolled edge enhances durability and sanitation, while the integrated 30" drainboard on the left side facilitates workflow and utensil drying. Equipped with stainless steel H-frame legs and adjustable bullet feet, this sink ensures sturdy installation and level operation, catering primarily to medium-volume kitchens such as institutional cafeterias, restaurants, and commissaries. Its precise specifications support efficient workflow in complex wash stations, with attention to robustness and ease of maintenance.
Top Titan Stainless 4C2430-RD30-14 Features
The Titan Stainless 4C2430-RD30-14 sink offers four large, 14-inch deep stainless steel compartments suitable for intensive washing cycles in commercial kitchens. Its robust stainless steel construction provides long-term durability, while the raised rolled edge improves hygiene and prevents spills. The 30-inch drainboard streamlines utensil drying and minimizes countertop clutter. Designed for stability, its H-frame legs with adjustable bullet feet provide level installation and ease of access for cleaning. The compartment dimensions optimize workspace capacity, supporting multiple workflow tasks for busy foodservice environments. This model integrates seamlessly with standard plumbing setups and is built for demanding throughput scenarios, making it ideal for high-function commercial kitchen applications.
- Compartment Dimensions: Four 30" x 24" x 14" deep stainless steel bowls
- Material Grade: 14-gauge 300 series stainless steel for durability
- Ease of Maintenance: Rounded edges and removable legs simplify cleaning
- Workflow Optimization: 30" left drainboard supports utensil drying and prep
- Installation Compatibility: Stainless steel H-frame legs with adjustable feet for stable setup
Designed for commercial kitchens handling moderate throughput, this sink supports efficient washing, rinsing, and sanitation workflows with durability and precise dimensions suitable for busy foodservice settings.
4C2430-RD30-14 Technical Specs
This Titan Stainless model features a sturdy 14-gauge 300 Series stainless steel construction, supporting rigorous use in commercial environments. It measures 134.75" wide, 36" deep, with a height of 43", providing ample workspace and compatible with standard undercounter or free-standing installations. The four compartments are each 30" front-to-back, 24" side-to-side, and 14" deep, accommodating a variety of warewashing needs. The total weight of the sink is approximately 280 lbs, ensuring stability during operation. The unit’s NSF compliance confirms hygiene standards. The drainboard on the left side is integrated to aid workflow. No electrical requirements are necessary for setup; plumbing connections should include standard drainage and water supply lines. Maintenance involves periodic cleaning of surfaces and replacement of gaskets if necessary, supporting long-term sanitation and performance. Overall, the sink’s design supports efficient workflow in medium-volume kitchens, with a focus on durability, ease of maintenance, and flexible installation options.
- Overall Dimensions: 134.75" W x 36" D x 43" H
- Compartment Size: 30" front-to-back x 24" side-to-side x 14" deep
- Construction Material: 14-gauge 300 Series stainless steel for durability
- Weight: 280 lbs for stability during intensive use
- Installation Requirements: Compatible with standard plumbing and level installation using adjustable feet
- NSF Compliance: Yes, supporting health and safety standards
What is a commercial four-compartment sink?
A commercial four-compartment sink is a heavy-duty washing station designed for demanding foodservice environments. It consists of four separate large stainless steel bowls used for washing, rinsing, sanitizing, and soaking dishes, trays, or utensils. Typically installed in institutional, restaurant, or cafeteria kitchens, these sinks facilitate efficient workflow by providing dedicated spaces for each cleaning stage. The Titan Stainless 4C2430-RD30-14 model features four sizable 14-inch deep, 24-inch wide compartments and a left drainboard, making it suitable for medium-volume foodservice operations requiring durable, space-efficient, and hygienic warewashing solutions. This type of sink supports high throughput with ease of maintenance and compliance with sanitation standards, optimizing kitchen productivity, especially in high-traffic hospitality settings.
Top Commercial Four-Compartment Sinks for Foodservice Settings
Commercial four-compartment sinks provide robust, multi-stage washing solutions designed for high efficiency in busy foodservice environments. Built with Titan Stainless 4C2430-RD30-14 standards, these units support medium workloads, ideal for institutional kitchens, restaurants, and cafeterias. They facilitate workflow with large compartments, durable construction, and integrated drainboards, ensuring hygienic operations and ease of cleaning in settings with moderate throughput requirements.
- Operation Type — suitable for medium-volume kitchen workflows
- Kitchen Setting — institutional cafeterias and restaurant prep lines
- Foodservice Category — warewashing and sanitation stations
- Workload Qualifier — supports moderate throughput operations
- Use Case — efficient dish and utensil sanitation in busy kitchens
Why Choose Titan Stainless 4C2430-RD30-14?
The Titan Stainless 4C2430-RD30-14 offers a durable, design-focused solution for commercial warewashing. Its 14-gauge stainless steel construction, stable H-frame legs with adjustable feet, and large compartment dimensions make it a reliable choice for busy foodservice environments. This model’s integrated drainboard enhances workflow efficiency, and the robust build ensures long-term performance. Compared to standard models, its precise dimensions, high-quality materials, and thoughtful design features support operational needs with improved sanitation, stability, and ease of maintenance, making it an excellent addition to any commercial kitchen aiming for efficient productivity and hygiene standards.
- Built with 14-gauge 300 Series stainless steel for longevity
- Features a 30" drainboard for efficient utensil drying
- Sturdy H-frame legs support stability and level setup
- Large 14" deep compartments optimize workflow capacity
- Designed with rounded edges for easy cleaning and hygiene
