The Titan Stainless 4C24-RD30 Sink 4-compartments 24"W X 24" front-to-back X 14" deep bowls is a commercial-grade multi-compartment sink designed for high-efficiency foodservice operations. Constructed from 16-gauge stainless steel in the 300 Series series, this model features four 24-inch wide by 14-inch deep bowls arranged in a square configuration, optimized for washing, rinsing, and sanitizing in busy kitchens. Its raised rolled edge enhances durability and safety, while the 30-inch drainboard on the left facilitates efficient workflow and drying. Supported by stainless steel legs with adjustable bullet feet, the unit offers stability and ease of maintenance, making it suitable for restaurant, cafeteria, and institutional environments requiring robust, NSF-certified foodservice equipment.
Top Titan Stainless 4C24-RD30 Features
The Titan Stainless 4C24-RD30 sink features four individual compartments ideal for multi-stage dishwashing, with precise dimensions for seamless integration into busy commercial kitchens. Its 16-gauge stainless steel construction ensures long-lasting durability and resistance to corrosion, supporting rigorous daily use. The raised rolled edge simplifies cleaning and reduces injury risk, while stainless steel legs with adjustable feet allow for customizable height and stability. The unit’s left-hand drainboard enhances workflow, providing space for drying or utensil organization during food prep and cleanup cycles.
- Four 24-inch wide, 14-inch deep compartments for efficient wash cycles
- Constructed from durable 16-gauge stainless steel for commercial longevity
- Raised rolled edge simplifies cleaning and enhances safety
- Stainless steel legs with adjustable bullet feet for level installation
- Includes 30-inch drainboard on the left side for workflow optimization
Designed for medium-volume food prep and dishwashing in commercial kitchens requiring multi-compartment sinks with ample workspace.
Titan Stainless 4C24-RD30 Technical Specs
The Titan Stainless 4C24-RD30 features a 130-inch to 198-inch overall length, with a width of 24 inches per compartment and a depth of 14 inches. Its stainless steel construction from the 300 Series ensures corrosion resistance and easy sanitation, operating within standard kitchen temperature ranges. This model weighs 275 lbs and includes stainless steel legs with adjustable bullet feet for stability. The sink’s NSF certification confirms compliance with sanitation standards for commercial foodservice. With a maximum load capacity suitable for heavy-duty use, the unit is powered solely by manual operation, requiring minimal maintenance. Its design support seamless integration into various foodservice settings, including prep areas and dish stations, facilitating efficient workflow and cleanliness.
- Overall dimensions: 134.75” W x 30” D x 43” H for optimal kitchen fit
- Compartment dimensions: 24” width x 14” depth for versatile washing
- Material: 16 gauge stainless steel, 300 Series for durability
- Weight: 275 lbs for stable installation
- Volume capacity: suitable for frequent, daily dishwashing loads
- Includes: stainless steel legs with adjustable bullet feet
What is a commercial four-compartment sink
A commercial four-compartment sink is a heavy-duty kitchen fixture designed for washing, rinsing, and sanitizing multiple groups of dishes simultaneously. Typically installed in restaurant kitchens, cafeteria lines, or food prep stations, these sinks support high-volume throughput and multi-step cleaning protocols. The Titan Stainless 4C24-RD30, with its four 24-inch wide compartments, 14-inch depth, and durable stainless steel construction, provides an efficient solution for managing large quantities of kitchenware in busy foodservice environments—ideal for medium-volume restaurant or institutional dishwashing applications requiring robust, NSF-listed equipment.
Top commercial sinks for medium-volume foodservice settings
The Titan Stainless 4C24-RD30 is built for medium-throughput tasks in commercial kitchens, combining structural strength with practical design. Its four-compartment layout and 30-inch drainboard streamline dishwashing workflows, making it suitable for busy restaurant or cafeteria environments. Known for durability and ease of maintenance, this model from Titan Stainless supports efficient food prep and sanitation operations in demanding foodservice settings.
- Operation type — optimized for multi-use dishwashing in restaurants
- Kitchen setting — suited for compact commercial spaces with high efficiency needs
- Foodservice category — ideal for cafeterias, institutional kitchens, and catering
- Workload qualifier — supports moderate throughput for daily dish management
- Use case — facilitates multi-step cleaning and drying workflows in food prep
Why Choose Titan Stainless 4C24-RD30
Why Choose Titan Stainless 4C24-RD30? This model distinguishes itself through its robust 16-gauge stainless steel construction, ensuring long-term durability and resistance to corrosion. Its four-compartment configuration, combined with the 30-inch drainboard and adjustable legs, enhances workflow and workspace organization compared to standard models. Designed specifically for commercial foodservice environments, it offers a reliable, restaurant-ready solution that simplifies cleaning procedures and improves operational efficiency in busy kitchens.
- Compact footprint: Designed for efficient use of limited kitchen space
- Heavy-duty construction: 16-gauge stainless steel for extended durability
- Multi-compartment design: ideal for multi-stage dishwashing processes
- Stainless steel legs: adjustable for leveling on uneven floors
- Optimized workflow: left drainboard supports drying and utensil prep
