The Titan Stainless 4C18 Sink is a commercial-grade four-compartment stainless steel sink designed for high-demand foodservice operations. Measuring 18 inches in width and front-to-back, with a depth of 14 inches per bowl, it provides ample capacity for prep, washing, and sanitation tasks in busy kitchens. Constructed from durable 16/300 stainless steel, this unit features a raised rolled edge for safety and ease of cleaning, stainless steel legs, and adjustable bullet feet for stability and leveling. Its robust design ensures longevity under rigorous use, making it suitable for restaurants, catering services, and institutional foodservice environments seeking reliable and efficient sinks.
Top Titan Stainless 4C18 Features
The Titan Stainless 4C18 Sink offers four spacious 18" x 18" x 14" deep bowls, optimized for multi-tasking in high-volume commercial kitchens. Its stainless steel construction provides corrosion resistance and maintains sanitation standards with minimal maintenance. The unit's raised rolled edge prevents water spillage and simplifies cleaning, while adjustable bullet feet facilitate secure installation on uneven flooring. Designed for integrated workflow, it accommodates large pots, sheet trays, and cleaning supplies efficiently, supporting streamlined kitchen operations.
- Four 18" x 18" x 14" deep bowls for multitasking
- 16/300 stainless steel for durability and corrosion resistance
- Raised rolled edge for safety and easy cleaning
- Stainless steel legs & adjustable bullet feet for stability
- Designed for high-capacity rinsing and prep workflows
Ideal for high-volume foodservice settings requiring durable multi-compartment sinks.
Titan Stainless 4C18 Technical Specs
The Titan Stainless 4C18 sink is engineered with a 14-inch deep bowl configuration, measuring 83.5 inches in width, 24 inches in depth, and 43 inches in height. Its construction employs 16-gauge stainless steel, providing exceptional strength and longevity, with a total weight of approximately 150 lbs. The unit is configured with four 18-inch wide compartments, each with a 14-inch depth for versatile washing and prep operations. Its NSF-compliant design ensures food safety and sanitation. The sink operates in standard commercial kitchen environments, with no electrical components involved. Installation requires proper plumbing and floor clearance for stability, with maintenance facilitated through routine cleaning and disassembly of components where necessary.
- Overall dimensions: 83.5" W x 24" D x 43" H
- Compartment size: 18" W x 18" front-to-back x 14" deep
- Construction: 16 gauge stainless steel with a top gauge of 16
- Weight: approximately 150 lbs for unit handling and logistics
- Material: Food-safe stainless steel with a durable finish
- Application clearance: Floor-level installation with flexible plumbing hookup
- Operating range: Designed for normal kitchen temperatures and cleaning routines
Electrical requirements are not applicable; installation requires plumbing and stable leveling. Routine cleaning with non-abrasive cleaners maintains surface integrity. Maintenance involves checking adjustable feet for proper leveling and cleaning drain areas to prevent clogging.
What is a commercial four-compartment sink?
A commercial four-compartment sink is a high-capacity, heavy-duty stainless steel unit with four distinct washing, rinsing, or sanitation sections. Designed for intensive foodservice use, it typically features dimensions such as 18 inches wide by 18 inches front-to-back with a depth of 14 inches per bowl. These sinks are installed in restaurants, catering kitchens, and institutional dining facilities to facilitate multi-step cleaning workflows, improve sanitation, and support efficient kitchen operations. The Titan Stainless 4C18 model, in particular, offers robust construction and ample capacity suitable for medium-volume environments.
Top commercial sinks for medium-volume foodservice environments
Medium-volume foodservice operations benefit from high-quality, durable four-compartment stainless steel sinks like the Titan Stainless 4C18. Built for dependable performance and straightforward installation, it supports efficient workflow in busy kitchen settings. This model is ideal for restaurant prep stations, institutional kitchens, and catering services requiring multi-bowl sanitation solutions. Titan Stainless 4C18 enhances operational efficiency through its robust construction, ample bowl capacity, and ease of maintenance.
- Operation type — ideal for prepared food assembly and cleaning tasks
- Kitchen setting — suitable for mid-sized restaurants and catering kitchens
- Foodservice category — optimized for sanitation, prep, and cleanup workflows
- Workload qualifier — supports moderate throughput with efficient multi-stage washing
- Primary use case — facilitates rapid dish and utensil cleaning with multiple compartments
Why Choose Titan Stainless 4C18 ?
Choosing the Titan Stainless 4C18 ensures a durable, high-capacity sink designed for demanding kitchen environments. Its commercial-grade stainless steel construction and four-compartment design offer superior longevity and workflow efficiency compared to standard models. With adjustable leveling feet and a raised rolled edge, it promotes safe operation and easy cleaning, making it a practical choice for busy foodservice facilities seeking reliable and efficient stainless steel sinks.
- Built with 16 gauge stainless steel for long-term durability
- Four spacious compartments optimize workflow efficiency
- Raised rolled edge enhances safety and simplifies cleaning
- Adjustable bullet feet for secure, level installation
- Designed for commercial kitchens with medium workload demands
