The Titan Stainless 3STC-36 Table Cabinet is a durable commercial-grade work table designed for foodservice environments requiring robust storage and prep solutions. Constructed with a stainless steel body and a 16-gauge stainless steel flat top, this open-front unit measures 36 inches in width and depth, providing an optimal balance of workspace and storage. Equipped with a middle shelf and stainless steel legs with adjustable bullet feet, it offers reliable stability, corrosion resistance, and ease of cleaning, making it suitable for high-traffic kitchens and prep stations. The 300 series stainless steel top ensures longevity and resistance to heat and impacts, supporting daily workflow demands. It is an ideal choice for culinary operations requiring durable, NSF-listed equipment with precise dimensional specifications and high-quality materials.
Top Titan Stainless 3STC-36 Features
The Titan Stainless 3STC-36 Table Cabinet is engineered for efficient kitchen workflows with features such as a 16/300 stainless steel top for durability, an open front for easy access, and a middle shelf for organized storage. Its stainless steel legs and adjustable bullet feet facilitate leveling and stability on uneven floors, while the corrosion-resistant construction supports prolonged sanitation efforts. Designed for moderate-volume foodservice settings, it enhances workspace flexibility and cleaning efficiency in busy kitchens or prep zones.
- Functionality: Open front design for quick access and setup
- Durability: Constructed with 16-gauge and 18/430 stainless steel for long-term use
- Ease of Maintenance: Stainless steel finish simplifies cleaning and sanitizing
- Workstation Compatibility: Supports efficient workflow in food prep and storage areas
- Adjustable Feet: Bullet feet allow leveling on various floor surfaces
Ideal for food prep counters, storage stations, and culinary operations requiring a sturdy work surface with integrated storage.
Titan Stainless 3STC-36 Technical Specs
The Titan Stainless 3STC-36 Table Cabinet features a robust stainless steel body and a flat top constructed from 16-gauge 300 series stainless steel, providing excellent corrosion and impact resistance. It measures 36 inches wide by 36 inches deep with a height of 36 inches, and weighs approximately 100 lbs. Its NSF listing ensures compliance with sanitation standards suitable for commercial kitchens. The unit is powered by a non-electrical design, relying solely on its durable construction to withstand demanding use. The flat top offers a heat and impact-resistant surface for food prep, with a middle shelf for efficient organization. Designed for ease of cleaning, it includes stainless steel legs with adjustable bullet feet for stability on uneven floors. The open front facilitates rapid access to stored items, making it suitable for moderate workload environments like restaurant prep stations or cafeteria lines.
- Dimensions: 36"W x 36"D x 36"H, weighs 100 lbs
- Construction: 16 gauge 300 series stainless steel top and 18/430 stainless steel body
- Electrical Requirements: None (manual, stainless steel construction)
- Temperature Resistance: Suitable for standard kitchen temperature ranges
- Food Safety & Maintenance: Corrosion-resistant, NSF-listed, easy to clean surface and disassembly
- Mobility & Stability: Stainless steel legs with adjustable bullet feet
What is a commercial work table with storage?
A commercial work table with storage is a durable kitchen fixture designed for food preparation, equipped with a sturdy flat top surface and integrated shelving or cabinets for organized equipment and supplies. The Titan Stainless 3STC-36 model features a 300 series stainless steel top for heat and impact resistance, an open front for accessible storage, and a middle shelf, making it ideal for dense foodservice environments such as restaurants or cafeterias. Its construction ensures longevity and ease of cleaning, supporting efficient workflows in moderate-volume operations.
Top Stainless Steel Work Tables for foodservice environments
Designed for moderate workload kitchen settings, the Titan Stainless 3STC-36 offers high durability, corrosion resistance, and efficient workspace integration. Manufactured by Titan Stainless, model 3STC-36, it is ideal for busy food prep stations that demand reliable, restaurant-ready equipment with precise dimensions and superior material quality.
- Operation type — optimal for moderate-volume restaurant kitchens
- Kitchen type — suited for compact commercial foodservice spaces
- Foodservice category — ideal for cafeteria and deli operations
- Workload qualifier — supports steady daily prep and storage tasks
- Use case — enhances efficiency in food prep and supply organization
Why Choose Titan Stainless 3STC-36?
Why Choose Titan Stainless 3STC-36? This model distinguishes itself through its seamless all-stainless construction, including a durable 16-gauge top and stainless steel body, offering superior sanitation and longevity compared to standard units. The open front and adjustable feet streamline workflow and stability, while the NSF listing guarantees compliance with sanitation standards. Its design supports efficient cleaning routines and reliable performance in demanding kitchen environments, enhancing operational efficiency without sacrificing durability or quality.
- Compact footprint fits into tight kitchen spaces efficiently
- Self-contained design requires no electrical connections
- Heavy-duty stainless steel withstands impacts and heat
- Adjustable bullet feet ensure stability on uneven floors
- Hygienic, easy-to-clean surface supports sanitation standards
