Titan Stainless 3STC-24-14 36 Inch Stainless Steel Table Cabinet with Middle Shelf

The Titan Stainless 3STC-24-14 Table Cabinet is a professional-grade work table designed for versatile use in commercial kitchens and foodservice operations. This stainless steel base features a 14-gauge top constructed from 300 Series stainless steel, providing durability and corrosion resistance. Measuring 36 inches in width and 24 inches in depth, it offers a flat top surface ideal for food prep, storage, or workstation integration. The open-front design includes a middle shelf for organized storage, while stainless steel legs with adjustable bullet feet facilitate stability on uneven flooring. With an overall weight of 113 lbs, this NSF-certified unit ensures sanitation compliance and robust performance in high-demand settings.

Top Titan Stainless 3STC-24-14 Features

The Titan Stainless 3STC-24-14 work table with open front enhances workflow efficiency in commercial kitchens by providing a sturdy, easy-to-clean stainless steel flat top. Its durable construction supports moderate workload tasks, including food preparation and storage, with a functional middle shelf for quick access. Designed for durability, the all-metal components resist corrosion and facilitate routine sanitation. The adjustable bullet feet allow precise leveling on various surfaces, making it suitable for busy foodservice environments needing reliable, hygienic units.

• 14-Gauge stainless steel top ensures superior durability and corrosion resistance
• Open front design simplifies cleaning and access during daily operations
• Middle shelf adds versatile storage for kitchen tools and supplies
• Stainless steel legs with adjustable bullet feet maintain stability on uneven floors
• NSF listed for sanitation standards in foodservice environments

Ideal for food prep stations, storage areas, or work zones in commercial kitchens requiring robust stainless steel construction.

3STC-24-14 Technical Specs

The Titan Stainless 3STC-24-14 work table features a 14-gauge 300 Series stainless steel top with dimensions of 36 inches wide by 24 inches deep, supported by a stainless steel base with a total weight of 113 pounds. The unit is designed with a flat top without backsplash, supporting moderate workload demands in foodservice, catering, or preparation areas. Its NSF certification confirms compliance with sanitation standards, while the adjustable bullet feet enable secure leveling on various surfaces. The overall construction emphasizes corrosion resistance, hygiene, and ease of maintenance, making it suitable for high-traffic commercial settings. Powering routine cleaning, the unit’s design supports efficient sanitation processes with straightforward disassembly of parts for thorough cleaning.

• Electrical Requirements: None; manual operation
• Construction & Finish: 14 gauge 300 series stainless steel top, stainless steel base
• Temperature Operating Range: Suitable for ambient kitchen temperatures
• Dimensions: 36" W x 24" D x 36" H
• Weight: 113 lbs
• Food Safety & Maintenance: Non-porous, easy to clean, NSF certified materials

• Electrical and Plumbing: None required for operation
• Installation Space: Adequate floor clearance for cleaning and maintenance
• Airflow & Ventilation: No ventilation needed beyond typical kitchen exhausts
• Drainage & Drain Pans: Not applicable
• Cleaning Routine: Routine sanitizing with compatible cleaners; disassemble for deep cleaning

What is a commercial work table and cabinet base open front?

A commercial work table with an open front and cabinet base is a durable, food-safe stainless steel prep station designed for efficient workspace management in professional kitchens. It features a flat, corrosion-resistant top surface, often 14-gauge stainless steel, with an open-front design that facilitates quick access and cleaning. The base typically includes storage shelves or cabinets, supporting organized workflows in foodservice environments. The Titan Stainless 3STC-24-14 model with dimensions of 36 inches wide by 24 inches deep is installed in kitchen prep areas, catering stations, or laundry rooms, supporting moderate workloads such as ingredient staging and utensil storage.

Top Commercial Work Tables for Foodservice Operations

Designed for moderate throughput kitchens, the Titan Stainless 3STC-24-14 combines durability with functional versatility, ideal for food prep stations in busy foodservice environments. Its rugged construction and NSF certification make it suitable for installation in restaurant kitchens, catering prep areas, or institutional kitchens requiring dependable work surfaces.

• Operation Type — suitable for prep kitchens and cleaning stations
• Kitchen Setting — optimized for compact commercial spaces
• Foodservice Category — tailored for cafeteria and catering applications
• Workload Qualification — supports moderate throughput tasks
• Use Case — effective for ingredient staging and utensil organization

Why Choose Titan Stainless 3STC-24-14?

The Titan Stainless 3STC-24-14 stands out among commercial work tables with its robust 14-gauge stainless steel top and open-front design, optimizing workspace efficiency. Its corrosion-resistant materials, adjustable leveling feet, and NSF certification enhance sanitation, stability, and ease of maintenance. Unlike less durable units, this model delivers consistent performance in high-demand foodservice settings, streamlining daily operations with durable, hygienic construction.

• Compact footprint fits efficiently in small kitchen areas
• Self-contained design simplifies installation and cleaning routines
• Stainless steel top supports high-volume food prep
• Heavy-duty construction ensures lasting performance
• Adjustable feet provide stability on uneven floors