Titan Stainless 3MSSU-36 36 Inch Inverted V Edge Mixer Stand Stainless Steel

The Titan Stainless 3MSSU-36 Mixer Stand 36"W X 36"D X 30"H Inverted "V" Edge is a professional-grade stainless steel equipment stand designed specifically for commercial kitchens. Measuring 36 inches in width, 36 inches in depth, and 30 inches in height, this NSF-approved stand features an inverted V-edge topped with durable stainless steel legs and an undershelf, optimized for supporting commercial mixers and slicers. Constructed with 16/300 stainless steel, it offers high durability, corrosion resistance, and easy sanitation, making it suitable for high-traffic foodservice environments that demand reliable and hygienic equipment infrastructure.

Top Titan Stainless 3MSSU-36 Features

The Titan Stainless 3MSSU-36 Mixer Stand combines robust construction with functional design tailored for commercial foodservice operations. It provides a stable platform with a stainless steel top and undershelf to accommodate heavy equipment, improving workflow efficiency. Its inverted V-edge facilitates safe handling, while its sturdy stainless steel legs ensure long-term durability. With a 36-inch width and 36-inch depth, it fits seamlessly into various kitchen layouts, offering ease of cleaning and maintenance suitable for demanding environments.

• Supports heavy mixers and slicers with 36\"W x 36\"D dimensions
• Constructed from corrosion-resistant 16/300 stainless steel
• Reinforced with stainless steel legs and undershelf for durability
• Inverted "V" edge enhances safety and equipment stability
• Ideal for high-traffic kitchens requiring NSF sanitation standards

Suitable for mid-volume food prep and equipment support in commercial kitchens

Titan Stainless 3MSSU-36 Technical Specs

The Titan Stainless 3MSSU-36 features a stainless steel top with an inverted "V" edge, measuring 36 inches wide, 36 inches deep, and 30 inches high. The stand has a weight of 104 lbs, designed for stability and durability in demanding foodservice settings. Its construction utilizes 16/300 stainless steel, ensuring corrosion resistance and ease of cleaning, while its NSF listing guarantees compliance with sanitation standards. The stand is configured with a stainless steel undershelf for additional storage or equipment support and includes a stainless steel base for maximum longevity. The unit operates within standard commercial kitchen parameters, supporting heavy equipment operation, with a cargo capacity suited for multiple appliances.

• Dimensions: 36" W x 36" D x 30" H
• Weight: 104 lbs
• Material: 16/300 stainless steel, NSF certified
• Construction: Stainless steel top with reinforced legs and undershelf
• Design features: Inverted "V" edge for equipment safety and stability
• Usage: Supports high-use mixers and slicers in commercial kitchens

• Electrical requirements: Not applicable
• Construction & finish: Food-safe stainless steel, corrosion-resistant
• Cleaning & maintenance: Wipe clean with damp cloth, corrosion-resistant surface
• Compatibility: Suitable for supporting up to medium workloads with heavy equipment
• Installation: Requires minimal clearance for access and cleaning

What is a commercial equipment stand for Mixer / Slicer?

A commercial equipment stand for Mixer / Slicer is a sturdy, height-adjustable platform designed for supporting heavy kitchen appliances in professional foodservice environments. Made from durable materials like stainless steel, these stands facilitate optimal workflow, maximize stability, and enable efficient sanitation. The Titan Stainless 3MSSU-36 is installed in various kitchen layouts to support mixers and slicers, with dimensions tailored for moderate-volume food prep tasks common in restaurants, catering, and institutional settings.

Top Equipment Stands for Moderate Foodservice Environments

Designed for supporting medium workloads, the Titan Stainless 3MSSU-36 offers reliable, high-capacity support in commercial kitchens. With its robust stainless steel construction and NSF approval, it is suitable for use in restaurant prep stations, catering setups, and institutional foodservice operations. This equipment stand ensures stability, sanitation, and durability to meet daily operational demands, facilitating efficient equipment handling and workflow management.

• Operation type — ideal for moderate-volume food prep kitchens
• Kitchen setting — well-suited for restaurant and cafeteria environments
• Foodservice category — supports mixers and slicers in commercial use
• Workload qualifier — designed for medium throughput and frequent equipment support
• Use case — supports heavy kitchen appliances for efficient food preparation

Why Choose Titan Stainless 3MSSU-36

Why choose Titan Stainless 3MSSU-36 over similar mixer stands is its superior stainless steel construction, sturdy design, and versatile features that enhance operational efficiency. Its inverted "V" edge provides increased safety during equipment handling, while the NSF-certified quality ensures sanitation standards are met without compromise. The reinforced base and undershelf allow for dependable support of demanding commercial kitchen equipment, reducing downtime and maintenance needs.

• Compact footprint — maximizes space without sacrificing stability
• Heavy-duty stainless steel — corrosion-resistant and easy to sanitize
• Inverted "V" edge — improves safety during equipment placement
• Stainless steel undershelf — provides additional support and storage options
• Designed for commercial kitchen use — ideal for supporting medium workloads in foodservice settings