The Titan Stainless 3CT-25 Countertop is a commercial-grade work surface designed for precision and durability in professional foodservice environments. Crafted from 16/300 stainless steel, this all-sides turn-down countertop measures 36 inches in width and 25 inches in depth, providing a solid, corrosion-resistant platform suitable for food prep stations, catering, and restaurant applications. Its robust construction and exact dimensions facilitate seamless integration into various kitchen workflows, supporting high-volume tasks while maintaining sanitation and ease of maintenance.
Top Titan Stainless 3CT-25 Features
The Titan Stainless 3CT-25 countertop offers a flat, all-around turn-down edge for hygienic, easy-to-clean surfaces, enhancing workflow in busy food establishments. Its 16-gauge stainless steel ensures longevity against daily heavy use, and the precise 36" x 25" size optimizes workspace efficiency. Designed for quick sanitization and durability, it smoothly integrates into standard commercial kitchen setups, supporting tasks that demand reliable, corrosion-resistant surfaces.
- All sides turn-down edges: Promotes sanitation and easy cleaning in commercial kitchens
- 16/300 stainless steel construction: Ensures corrosion resistance and durability under heavy use
- Precisely dimensioned 36"W x 25"D: Fits standard countertop applications seamlessly
- Robust flat surface: Supports food prep with stability and cleanliness
- Lightweight 15 lbs design: Facilitates easy handling and installation in various setups
Ideal for food prep stations, catering lines, or kitchen islands requiring reliable stainless steel surfaces.
Titan Stainless 3CT-25 Technical Specs
The Titan Stainless 3CT-25 countertop features a 16-gauge stainless steel construction, engineered for commercial durability. Its dimensions of 36 inches wide by 25 inches deep and a height of 1.88 inches make it a versatile work surface tailored for food prep tasks. Weighing approximately 15 pounds, this model offers a balance of strength and portability, suitable for installation in demanding kitchen environments. The flat design excludes a backsplash, simplifying cleaning routines and minimizing contamination risks. All edges are turn-down, facilitating sanitation and user safety. This unit supports standard workflow requirements with its corrosion-resistant, food-safe stainless steel material, fitting seamlessly into countertop-mounted configurations. The product is designed for easy disassembly and maintenance to ensure longevity in high-usage foodservice settings. It is compatible with other kitchen equipment and adheres to safety and sanitation standards common in professional food environments.
- Electrical Requirements: Not applicable
- Construction & Finish: 16 Ga stainless steel, corrosion-resistant
- Dimensions: 36" W x 25" D x 1.88" H
- Weight: 15 lbs
- Temperature Resistance: Suitable for standard kitchen environments
- Cleaning & Maintenance: Flat surface with turn-down edges facilitates hygienic cleaning; disassembly for sanitation
- Usage Compatibility: Compatible with countertop installation, countertop mounting
- Food Safety & Material: Food-grade stainless steel; easy to sanitize, no corrosion
- Installation & Clearance: Requires minimal clearance for handling and installation
- Durability Traits: Heavy-duty stainless steel withstands high-volume food prep workloads
What is a commercial countertop?
A commercial countertop is a heavy-duty horizontal surface designed for food preparation, equipped with durable materials like stainless steel to sustain rigorous use in professional kitchens. The Titan Stainless 3CT-25 countertop is a flat, all-sides turn-down model measuring 36 inches by 25 inches, suitable for installation in food prep stations, catering setups, or restaurant lines. It offers a corrosion-resistant surface, ease of cleaning, and seamless integration into various kitchen workflows, making it ideal for mid-volume foodservice operations requiring reliable, hygienic work surfaces.
Top Commercial Countertops for Food Preparation in Hospitality
The Titan Stainless 3CT-25 offers a robust, corrosion-resistant work surface for moderate-volume food prep in commercial kitchens. Designed for durability and sanitation, it supports efficient workflow in restaurant, catering, and foodservice environments. Titan Stainless features models like this for high-quality, reliable kitchen equipment suited to busy, food-focused operations.
- Operation for - moderate throughput in busy kitchens
- Designed for - compact commercial spaces with limited footprint
- Ideal for - food prep stations and catering lines
- Supports - efficient workflows and sanitation standards
- Best suited for - mid-volume restaurant and kitchen use
Why Choose Titan Stainless 3CT-25?
Compared to similar stainless steel countertops, the Titan Stainless 3CT-25 combines precise dimensions with a lightweight design that simplifies installation and maintenance. Its all-sides turn-down edges enhance hygiene, while the durable 16-gauge construction ensures longevity in demanding foodservice environments. This model is tailored for reliable daily use, providing a seamless working surface that supports sanitation and workflow efficiency without excess weight or compromised quality.
- Features a compact 36"W x 25"D footprint ideal for space saving
- Constructed from durable 16/300 stainless steel for long-term use
- All sides turn-down edges facilitate hygienic cleaning
- Lightweight design eases handling and installation
- Seamlessly integrates into commercial countertops and prep areas
