The Titan Stainless 2SLCB-36 Work Table is a professional-grade kitchen workstation designed for commercial foodservice environments requiring robust durability and functional efficiency. Featuring a 16-gauge 300 series stainless steel top measuring 24 inches by 36 inches and a height of 41 inches, this stainless steel work table provides a resilient surface suitable for food prep, assembly, and process tasks. The open base includes side and rear crossrails for stability and ease of cleaning, making it ideal for high-volume kitchens focused on sanitation and workflow optimization. The integrated backsplash helps contain spills, while adjustable bullet feet enable precise leveling on uneven floors, ensuring consistent performance in demanding culinary settings.
Titan Stainless 2SLCB-36 Features
The Titan Stainless 2SLCB-36 work table delivers a durable, corrosion-resistant stainless steel surface optimized for high-intensity food prep with easy maintenance. Its open stainless steel base with crossrails enhances structural strength, supporting medium-volume workloads. The adjustable bullet feet facilitate precise leveling, ensuring stability during intensive operations. The 16/300 stainless steel top offers excellent resistance to impacts and temperature fluctuations, suitable for countertop assembly and storage. The 5-inch backsplash effectively contains liquids, simplifying cleanup and workflow efficiency for busy commercial kitchens.
- Function and performance: Supports medium-volume food prep with sturdy stainless steel top
- Durability traits: 16-gauge corrosion-resistant stainless steel surface
- Ease of use and maintenance: Open base with crossrails simplifies cleaning and access
- Real-world fit: Ideal for assembly stations and prep areas in high-use kitchens
- Workflow benefit: Adjustable bullet feet ensure stability and level operation on uneven floors
Ideal for establishing reliable food prep stations in commercial kitchens with high sanitation demands.
Titan Stainless 2SLCB-36 Technical Specs
The Titan Stainless 2SLCB-36 work table measures 24 inches wide by 36 inches deep and stands at 41 inches in height, constructed with a 16-gauge, 300 series stainless steel top that is resistant to impacts and corrosion. Its open base includes side and rear crossrails for enhanced stability and support, with a stainless steel structure designed for durability and ease of cleaning. The backsplash extends 5 inches high to contain spills, while the square, flat-edged table top can withstand rigorous food prep activities. The unit weighs 110 pounds, facilitating straightforward installation, with adjustable bullet feet allowing elevation adjustment for level setup. Certified for food safety, the surface and construction ensure compliance with sanitation standards, suitable for moderate workloads in high-traffic commercial kitchens.
- Electrical requirements: Not applicable (manual work table)
- Construction & finish: 16 gauge, 300 series stainless steel surface with stainless steel base
- Dimensions: 24” W x 36” D x 41” H, 110 lbs
- Temperature resistance: Suitable for typical kitchen prep temperatures, max safe operation over 150°F
- Cleaning & maintenance: Wipe with compatible stainless steel cleaners; disassembly not required for routine cleaning
- Usage compatibility: Designed for food contact, compatible with standard kitchen accessories
- Electrical compatibility: Not applicable for manual stainless steel work tables
- Floor clearance: Adequate space for cleaning beneath the unit
- Installation considerations: Leveling with adjustable bullet feet necessary for uneven surfaces
- Sanitation setup: Backsplash and stainless steel surface facilitate easy cleaning and sanitation routine
- Maintenance: Regular wiping with stainless steel cleaner recommended for longevity and appearance
What is a commercial work table
A commercial work table is a high-quality, durable surface designed for food preparation, assembly, and storage in professional kitchens. Made from corrosion-resistant stainless steel, these tables are engineered to withstand rigorous cleaning, impact, and temperature fluctuations. The Titan Stainless 2SLCB-36 Work Table is installed in food prep stations, bakery lines, and catering kitchens to support moderate workloads, providing a reliable platform for culinary tasks and supporting efficient workflow in busy foodservice operations.
Top stainless steel work tables for foodservice environments
The Titan Stainless 2SLCB-36 work table offers robust construction and a spacious, corrosion-resistant surface, making it suitable for high-traffic kitchens, prep areas, and processing stations. Designed for dependable operation in foodservice settings, this model performs well under moderate workloads and supports sanitary cleaning standards. Titan Stainless 2SLCB-36 is well-suited for commercial kitchens seeking reliable, restaurant-ready stainless steel workstations with stable, adjustable setup features.
- Operational use in small to medium prep kitchens
- Designed for compact commercial spaces with high sanitation standards
- Ideal for food processing and assembly in restaurant or catering environments
- Supports moderate throughput with stainless steel durability
- Efficient workflow for food prep and storage tasks
Why Choose Titan Stainless 2SLCB-36?
Choosing the Titan Stainless 2SLCB-36 work table ensures durable, corrosion-resistant construction coupled with functional design tailored for demanding commercial kitchens. Its open base with crossrails provides stability, while the stainless steel surface withstands rigorous daily use, including impact and cleaning. The adjustable bullet feet support level positioning, contributing to efficient workflow and sanitation standards. This model’s robust features set it apart from competitors by combining build quality with practical customization for busy foodservice operations.
- Compact footprint with a sturdy open stainless steel base
- 16-gauge, corrosion-resistant surface for longevity
- Built-in backsplash prevents liquid spills outside work zone
- Precision leveling with adjustable bullet feet enhances stability
- Designed for medium workloads in restaurant and catering kitchens
