The Titan Stainless 2SLC-24 Work Table is a commercial-grade stainless steel work surface designed for precise food preparation and equipment support in professional kitchens. Measuring 24 inches in width, 24 inches in depth, and 36 inches in height, it features a durable 16-gauge, 16/300 series stainless steel top optimized for high sanitation standards and resistance to corrosion. Equipped with an open base, crossrails, and adjustable bullet feet, this work table provides stability and ease of leveling on uneven flooring, making it ideal for restaurant kitchens, catering facilities, and other foodservice operations requiring a robust, maintenance-friendly workstation.
Top Titan Stainless 2SLC-24 Features
The Titan Stainless 2SLC-24 work table offers a flat, easy-to-clean stainless steel top suited for food prep, assembly, and equipment placement. Its open base with crossrails ensures structural integrity for moderate workloads, while adjustable bullet feet facilitate leveling on uneven surfaces. The 24"W x 24"D workspace optimizes footprint efficiency in compact kitchens, supporting workflows with durability and ease of maintenance tailored for commercial foodservice environments.
- Durable 16 gauge stainless steel top resists corrosion and simplifies cleaning
- Open base with crossrails provides stability for moderate workload tasks
- Adjustable bullet feet allow precise leveling on uneven flooring
- Compact 24"W x 24"D size fits efficiently in limited kitchen spaces
- Designed for easy maintenance with flat, seamless stainless surface for sanitation
Ideal for food prep stations requiring a sturdy, easy-to-clean surface with precise leveling and space optimization
Titan Stainless 2SLC-24 Technical Specs
The Titan Stainless 2SLC-24 features a 16-gauge, 16/300 series stainless steel top with a flat splash height design, suitable for continuous use in commercial kitchens. Its open stainless steel base with crossrails supports moderate workloads, with a total weight of 92 lbs. The table measures 24 inches wide by 24 inches deep and 36 inches high, with weight distributed for stability. The unit is constructed entirely of corrosion-resistant stainless steel, ensuring longevity and hygiene. Its square/flat edge enhances safety and ease of cleaning, supporting workflows in various foodservice settings. The work table requires no electrical connection and maintains operating conditions within standard kitchen temperature ranges, resistant up to typical foodservice environments.
- Width x Depth x Height: 24" x 24" x 36"
- Weight: 92 lbs
- Material: 16/300 series stainless steel
- Construction: Open base with crossrails, adjustable bullet feet
- Standards: NSF compliant
- Application: Food prep, assembly, or equipment staging in commercial kitchens
- Cleaning: Flat, seamless surface suitable for routine sanitation practices
- Electrical Requirements: None required
- Construction & Finish: Stainless steel, corrosion-resistant
- Installation: Requires clearance for adjustable feet and level setup
- Use Environment: Operating temperature up to standard kitchen ranges
- Maintenance: Easy disassembly for cleaning or surface refinishing
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation, assembly, and equipment support in professional culinary environments. It is constructed with durable materials like 16-gauge stainless steel to withstand frequent cleaning and vigorous use. Such tables, including the Titan Stainless 2SLC-24, are typically installed in restaurant kitchens, catering operations, or food prep stations to enhance workflow efficiency and sanitation. This model, with its open base and adjustable feet, offers a reliable platform for a variety of foodservice tasks in mid-volume settings, supporting operators with a stable and hygienic workspace.
Top stainless steel work tables for medium-volume foodservice settings
The Titan Stainless 2SLC-24 work table provides a robust and space-efficient platform, ideal for medium-volume food prep, assembly, and equipment staging in commercial kitchens. Built with high-quality stainless steel, it ensures longevity and easy sanitation, supporting efficient workflows in restaurant, catering, or institutional environments. Designed for operation in busy kitchen workflows, it offers durability and adaptability suited for moderate throughput operations.
- Medium-volume food prep — supporting consistent, reliable workflow
- Commercial kitchen equipment — designed to withstand daily sanitation routines
- Foodservice category — suitable for restaurant prep stations
- Moderate workload — balances durability with functional space
- Assembly and staging — provides stable support in busy kitchen environments
Why Choose Titan Stainless 2SLC-24?
Compared to other stainless steel work tables, the Titan Stainless 2SLC-24 combines a durable, corrosion-resistant 16-gauge top with a stable open base and adjustable leveling feet. Its compact 24" by 24" footprint maximizes kitchen space while providing a reliable surface for demanding food prep and assembly tasks. The table’s construction facilitates easy cleaning and maintenance, supporting sanitation standards and operational efficiency in commercial foodservice environments.
- Self-contained design with no electrical components required
- Compact footprint ideal for limited kitchen layouts
- Corrosion-resistant 300 series stainless steel for long-lasting hygiene
- Adjustable bullet feet for precise leveling and stability
- Seamless, flat surfaces simplify cleaning and sanitation