Titan Stainless 2C2430-RD24-14 24 Inch 14 Gauge Sink Stainless Steel with Drainboard

The Titan Stainless 2C2430-RD24-14 Sink is a commercial-grade, two-compartment stainless steel sink designed for high-volume foodservice operations. Measuring 24 inches wide by 30 inches front-to-back with 14-inch-deep bowls, it features a durable 14-gauge stainless steel construction that ensures longevity and resistance to corrosion. Its raised rolled edge enhances sanitation, while the included right-hand drainboard optimizes workflow for washing and prep tasks. Equipped with stainless steel H-frame legs and adjustable bullet feet, this unit provides stable, secure installation in busy kitchens needing reliable, easy-to-maintain sinks suited for commercial food processing, warewashing stations, or prep areas.

Top Titan Stainless 2C2430-RD24-14 Features

The Titan Stainless 2C2430-RD24-14 sink offers precise compartment dimensions, a robust 14 gauge stainless steel build for durability, and a raised rolled edge for improved sanitation. Its integrated drainboard enhances workflow efficiency, while stainless steel legs with adjustable bullet feet facilitate secure, ergonomic setup. This sink is optimal for medium-volume kitchens requiring efficient dishwashing, food prep, or warewashing solutions.

• Functionality: Two spacious 14" deep bowls with a right-hand drainboard for multitasking
• Durability: Made from 14-gauge stainless steel, resistant to corrosion and impact
• Ease of Maintenance: Rounded edges and smooth surfaces simplify cleaning routines
• Workplace Fit: Sized for standard commercial spaces, with adjustable feet for level installation
• Workflow Integration: Designed to enhance efficiency in food prep and cleaning stations

Ideal for mid-volume restaurant kitchens, banquet halls, or catering setups requiring durable, efficient sinks.

Titan Stainless 2C2430-RD24-14 Technical Specs

The Titan Stainless 2C2430-RD24-14 sink features a 14 gauge stainless steel construction, offering unmatched durability and corrosion resistance. It operates with a standard leg and crossrail base system for stable support and ease of installation. The unit includes a right-handed drainboard suitable for quick draining and utensil placement. With dimensions of 24 inches in width, 30 inches in depth, and 14 inches deep bowls, it fits seamlessly into moderate- to high-volume commercial kitchens. The overall weight is approximately 155 lbs, ensuring robust stability. The sink is designed for use in foodservice environments requiring dependable sanitation, easy cleaning, and long-term performance, with a maximum operating temperature suitable for typical kitchen conditions.

• Dimensions: 24"W x 30" front-to-back x 14" deep bowls
• Construction: 14-gauge stainless steel with a raised rolled edge
• Weight: 155 lbs (unit weight)
• Legs & Support: H-frame stainless steel legs with adjustable bullet feet
• Food Safety: Designed with food-safe stainless steel, compatible with cleaning protocols
• Installation: Requires stable level surface, with clearance for cleaning and drainage

What is a commercial two-compartment sink

A commercial two-compartment sink is a heavy-duty stainless steel fixture designed for washing, rinsing, and sanitizing in high-use foodservice environments. The Titan Stainless 2C2430-RD24-14 model features dual ample bowls with a durable 14-gauge construction, 24-inch width, and 30-inch depth ideal for busy kitchens such as restaurants, cafeterias, or catering halls. Its configuration, including a right-hand drainboard, supports efficient workflow for cleaning and food prep tasks, making it suitable for establishments with moderate to high throughput requirements, particularly where sanitation and durability are critical.

Top commercial two-compartment sinks for foodservice operations

Designed for moderate throughput kitchens, the Titan Stainless 2C2430-RD24-14 offers high durability, robust functionality, and efficient workflow integration. Its metal construction and spacious bowls make it ideal for restaurant kitchens, cafeteria stations, and catering environments. The model’s build quality and precise dimensions ensure dependable performance in demanding foodservice settings, supporting hygienic and efficient operations as a primary cleaning station.

• Operation in busy kitchens—perfect for medium-volume cleaning stations
• Built for stability and longevity—heavy-duty stainless steel construction
• Designed for quick maintenance—smooth surfaces and rounded edges
• Optimized workflow—integrates seamlessly with food prep and cleaning routines
• Recommended for restaurant, cafeteria, and catering environments requiring reliable warewashing