The Titan Stainless 2C2430-14 Sink is a commercial-grade, two-compartment stainless steel sink designed for high-performance foodservice operations. Measuring 24 inches wide by 30 inches front-to-back and 14 inches deep, it features independently usable bowls with precise dimensional specifications optimized for prep, washing, and rinsing tasks in busy kitchens. Constructed from 14/300 series stainless steel, this unit offers exceptional durability, corrosion resistance, and ease of sanitation for demanding culinary environments. Its robust H-frame legs and adjustable bullet feet ensure stability and a customizable fit in various commercial settings, making it suitable for institutional, restaurant, and catering applications requiring reliable, sanitary, and professional-grade sinks.
Top Titan Stainless 2C2430-14 Features
This commercial stainless steel sink supports efficient workflow with two spacious 24"W x 30" front-to-back x 14" deep bowls, ideal for multi-tasking kitchen processes. Its raised rolled edge enhances durability and simplifies cleaning, while stainless steel H-frame legs with adjustable bullet feet facilitate easy leveling and stability during operation. Designed for intense daily use, the 14-gauge stainless steel construction ensures long-term resilience and corrosion resistance, suitable for high-volume foodservice environments. The unit’s large capacity allows for handling substantial volumes of dishware and prep items, streamlining sanitation routines and operational efficiency for busy kitchens.
- Functionality: Two large, independently accessible 24" x 30" bowls support multi-tasking prep and wash tasks.
- Durability Traits: Made from 14/300 series stainless steel, ensuring corrosion resistance and longevity under heavy use.
- Ease of Maintenance: Raised rolled edge design minimizes buildup and simplifies cleaning procedures.
- Application Fit: Suitable for dishwashing stations and prep zones requiring durable, NSF-rated stainless steel sinks.
- Workflow Integration: Adjustable bullet feet allow precise leveling, improving stability in variable installation environments.
Ideal for high-volume kitchen applications such as restaurants, catering, and institutional foodservice.
Titan Stainless 2C2430-14 Technical Specs
The Titan Stainless 2C2430-14 sink features a robust 14-gauge stainless steel construction within a 300 series finish, delivering professional durability for intensive daily use. Its overall dimensions span approximately 55.5 inches in width, 36 inches in depth, and stand at 43 inches in height. The two-compartment design includes bowls measuring 24 inches wide by 30 inches front-to-back, with a depth of 14 inches. It is mounted on stainless steel H-frame legs with adjustable bullet feet for leveling and stability. The unit weighs 135 pounds, offering a sturdy, slip-resistant base capable of supporting demanding workloads. Its construction supports standard commercial kitchen workflows, maintaining performance within safe operating temperatures and cleaning protocols. Electrical requirements are not applicable as the unit is manual, and it is designed for optimal airflow and drainage. Food-safe stainless steel materials are antibacterial and compatible with typical cleaning routines, ensuring sanitation compliance.
- Dimensions: 55.5" W x 36" D x 43" H overall, with 24" x 30" x 14" bowls
- Material: 14 gauge stainless steel, 300 series finish
- Weight: 135 lbs (unit weight)
- Construction: Stainless steel H-frame legs with adjustable bullet feet
- Compliance: NSF approved for sanitation and durability standards
- Installation Considerations: Requires proper drainage and clearance for stable setup
What is a commercial two-compartment sink?
A commercial two-compartment sink is a heavy-duty, stainless steel kitchen fixture designed for washing, rinsing, and food preparation in busy culinary environments. It features dual functional bowls that allow simultaneous tasks, enhancing workflow efficiency. The Titan Stainless 2C2430-14 model, with its 24-inch by 30-inch bowls and 14-inch depth, is installed in institutional, restaurant, and catering operations requiring durable, sanitary, and reliable sink systems for handling large volumes of dishware or prep items. It is primarily used for cleaning utensils, cookware, and food items, supporting high-volume foodservice throughput with its commercial-grade construction and functional design.
Top commercial Two-Compartment Sinks for High-Volume Foodservice Settings
Designed for moderate throughput kitchen environments, the Titan Stainless 2C2430-14 facilitates efficient dishwashing and prep workflows. Built with quality stainless steel, it provides durability and sanitation suited for institutional and restaurant applications, making it an essential piece of commercial kitchen equipment in busy settings.
- Operation type — supporting institutional and restaurant dishwashing needs
- Kitchen environment — optimized for compact foodservice spaces
- Foodservice category — suitable for wash stations and prep zones
- Workload qualifier — supports moderate throughput operations
- Use case — ideal for handling large volumes of dishware and utensils in commercial kitchens
Why Choose Titan Stainless 2C2430-14?
Compared to standard models, the Titan Stainless 2C2430-14 offers a superior combination of heavy-duty 14-gauge stainless steel, stable H-frame legs with adjustable feet, and a spacious two-compartment design optimized for high-performance foodservice. Its construction ensures longevity and sanitation, reducing maintenance time and supporting efficient kitchen workflows, making it a dependable choice for demanding commercial environments.
- Self-contained design with robust stainless steel construction
- Large, functional bowls suited for multi-tasking prep and washing
- Stable, adjustable steel legs for versatile installation
- Resistant to corrosion and operational wear in busy kitchens
- Optimized for sanitation with smooth, rolled edges and high-quality material
