The Titan Stainless 1C18-2D18 Sink is a commercial-grade single-compartment stainless steel sink designed for high-efficiency foodservice operations. Featuring an 18-inch by 18-inch front-to-back bowl with a depth of 14 inches, it provides ample space for washing, soaking, and prepping. Constructed from 16-gauge 300 Series stainless steel, this unit ensures durability and corrosion resistance in demanding kitchen environments. The raised rolled edge enhances safety and sanitation, while the integrated drainboards on both sides facilitate workflow and utensil drying. Equipped with stainless steel legs and adjustable bullet feet, it offers stable installation and adaptable height settings for ergonomic use. This model is ideal for applications requiring durable, NSF-certified equipment capable of withstanding daily commercial warewashing and prep tasks in busy foodservice settings.
Top Titan Stainless 1C18-2D18 Features
The Titan Stainless 1C18-2D18 sink features a robust 16-gauge stainless steel construction, ensuring long-term durability under continuous use. Its 18-inch by 18-inch bowl with a 14-inch depth provides ample capacity for large-scale washing tasks, while the raised rolled edge simplifies cleaning and reduces sharp edges. The inclusion of dual 18-inch drainboards enhances workflow efficiency, allowing for seamless utensil placement and drying. Stainless steel legs with adjustable bullet feet enable secure mounting and ergonomic height adjustment, supporting various installation surfaces in commercial kitchens. Designed for high-volume environments, this sink withstands rigorous daily use and cleaning routines, making it suitable for food prep areas, dishwashing stations, and cleaning operations.
- Heavy-duty 16 Gauge Stainless Steel: Ensures resistance to dents and corrosion in high-use kitchens.
- Ample 18" x 18" x 14" Bowl Capacity: Supports large load handling for warewashing and prep tasks.
- Integrated Drainboards: Facilitate workflow with side-by-side utensil drying and washing.
- Adjustable Bullet Feet and Stainless Legs: Enable stable installation and ergonomic working height.
- Raised Rolled Edge Design: Promotes sanitation and ease of cleaning, reducing food trap areas.
This commercial sink is best suited for busy kitchens requiring durable, easy-to-maintain wash stations.
1C18-2D18 Technical Specs
The Titan Stainless 1C18-2D18 sink is built with a 16-gauge, NSF-certified stainless steel structure, offering excellent corrosion resistance and longevity. It features a 54-inch width, 24-inch depth, and a height of 43 inches, making it compatible with standard kitchen installations. The bowl dimensions—18 inches wide by 18 inches front-to-back—support large-volume washing and soaking. With a 14-inch depth from rim to drain, the sink accommodates sizeable pots and trays. Weighing 80 pounds, it is supported by sturdy stainless steel legs with adjustable bullet feet for leveling adjustments. The overall construction supports continuous commercial use, with a leg base for stability. This model operates without electrical components and is designed for straightforward maintenance and cleaning routines. It is suitable for commercial foodservice operations focusing on warewashing and large-scale prep areas.
- Overall Dimensions: 54" W x 24" D x 43" H support standard kitchen layouts.
- Compartment Size: 18" width and 18" front-to-back with 14" depth for versatile use.
- Material & Construction: 16 Gauge stainless steel with NSF certification for safety and durability.
- Legs & Mounting: Stainless steel legs with adjustable bullet feet ensure leveling stability.
- Drainboard Configuration: Left and right drainboards facilitate workflow and utensil drying in busy kitchens.
What is a commercial single-compartment sink
A commercial single-compartment sink is a high-capacity stainless steel washing station designed for busy foodservice environments. It consists of a spacious, deep bowl—such as the Titan Stainless 1C18-2D18 model—that allows for efficient washing, soaking, and rinsing of large items, with integrated drainboards to streamline workflow. These sinks are typically installed in food prep stations, dishwashing areas, or cleaning zones in restaurants and institutional kitchens. With robust construction, such as the 16-gauge stainless steel used in this model, they support continuous use and are constructed to meet sanitation standards, making them suitable for high-traffic commercial operations. The Titan Stainless 1C18-2D18 sink is ideal for establishments requiring durable, large-volume warewashing solutions.
Top commercial sinks for foodservice operations
Designed for moderate throughput environments, the Titan Stainless 1C18-2D18 provides durable, NSF-certified warewashing solutions. Built with high-quality stainless steel for longevity, it supports efficient workflow in busy kitchens and prep areas. Ideal for restaurant kitchens, catering services, and institutional facilities, it offers a reliable and corrosion-resistant washing station tailored for high-volume use in foodservice settings.
- Operation type — Designed for medium-traffic commercial kitchens
- Kitchen type — Suitable for compact foodservice spaces
- Foodservice category — Ideal for dishwashing and prep stations
- Workload qualifier — Supports moderate throughput operations
- Use case — Efficient for utensil cleaning and large-item soaking
Why Choose Titan Stainless 1C18-2D18?
Compared to similar commercial stainless steel sinks, the Titan Stainless 1C18-2D18 offers superior construction with 16-gauge material, enhanced stability through adjustable bullet feet, and integrated drainboards for optimized workflow. Its robust design and sanitation-friendly features improve operational efficiency and durability in demanding kitchen environments, making it a reliable choice for high-volume foodservice applications.
- Compact footprint supports efficient kitchen layouts
- Enhanced stability with adjustable stainless steel legs
- Large capacity bowl designed for high-volume washing
- Raised rolled edge for sanitation and safety
- Dual drainboards streamline workflow and drying tasks
