Titan Stainless 11SLC-36 132 Inch Stainless Steel Work Table 16 Gauge with Adjustable Feet

The Titan Stainless 11SLC-36 Work Table is a commercial-grade stainless steel work surface designed for resilient performance in professional foodservice environments. Measuring 132 inches wide by 36 inches deep and 36 inches high, this work table features a 16-gauge, 300 series stainless steel top known for its durability, corrosion resistance, and ease of cleaning. Equipped with a stainless steel base, open design with side and rear crossrails, adjustable bullet feet, and a flat, square edge profile, it offers a reliable platform for food prep, assembly, and other kitchen tasks. Its robust construction and precise dimensions facilitate seamless integration into various commercial kitchen configurations, enhancing workflow efficiency and sanitation standards.

Top Titan Stainless 11SLC-36 Features

The Titan Stainless 11SLC-36 work table combines a high-quality 16/300 stainless steel top with a sturdy stainless steel base, suitable for moderate to high-volume food preparation stations. The open frame with crossrails provides stability and support for heavy equipment or bulk ingredients. Its adjustable bullet feet allow for leveling on uneven floors, and the NSF compliance ensures suitability for sanitized environments. Designed for versatile kitchen layouts, it supports efficient workflow and easy maintenance in busy foodservice settings.

• Durable 16-gauge stainless steel top withstands rigorous daily use
• Corrosion-resistant 300 series stainless steel for longevity and sanitation
• Open understructure with crossrails for easy cleaning and stability
• Adjustable bullet feet simplify leveling on uneven surfaces
• Large 132" width and 36" depth facilitate extensive prep station setup

Ideal for high-demand food prep environments requiring sturdy, easy-to-maintain work surfaces.

11SLC-36 Technical Specs

The Titan Stainless 11SLC-36 work table features a 16 gauge, 300 series stainless steel top with a flat, square edge and an open base construction reinforced with side and rear crossrails. It operates on an open frame design, with adjustable bullet feet for leveling. Weighing 314 lbs, it is built for durability in demanding kitchen workflows, and its dimensions of 132 inches width, 36 inches depth, and 36 inches height suit large-scale food prep lines. The model’s NSF compliance underscores its suitability for sanitized food environments. Its construction ensures resistance to corrosion, with a focus on longevity and easy cleaning, making it a practical choice for commercial kitchen applications requiring a food-safe, robust work surface.

• Dimensions: 132" W x 36" D x 36" H
• Material: 16/300 series stainless steel top with stainless steel base
• Weight: 314 lbs
• Construction: Open base with crossrails and adjustable bullet feet
• Compliance: NSF certified for food safety
• Top gauge: 16 gauge stainless steel
• Splash height: Flat top without backsplash

• Electrical requirements: Not applicable
• Operational environment: Suitable for commercial kitchen prep areas
• Installation clearance: Floor-level leveling needed for proper stability
• Cleaning method: Wipe with stainless steel cleaners, disassembly not required
• Usage scenario: Food prep stations supporting high-volume throughput
• Surface maintenance: Routine cleaning with non-abrasive cleaners recommended

What is a commercial work table?

A commercial work table is a highly durable, industrial-grade stainless steel surface designed for food prep, assembly, and process tasks in professional kitchens. Typically constructed with heavy-duty materials like 16-gauge stainless steel and open or enclosed bases, these tables support high-volume foodservice operations such as restaurants, cafeterias, and catering facilities. The Titan Stainless 11SLC-36, with its spacious 132-inch wide surface, sturdy open base, and NSF certification, exemplifies a reliable station ideal for extensive food preparation needs in busy commercial environments.

Top Stainless Steel Work Tables for Foodservice Environments

Reliable stainless steel work tables support high-volume food prep and assembly in restaurant kitchens. Titan Stainless 11SLC-36 offers a rugged, NSF-certified surface with a 132-inch width, perfect for large-scale operations and efficient workflow management.

• Operation Type — moderate-volume food prep stations
• Kitchen Type — compact to large commercial kitchens
• Foodservice Category — restaurant, cafeteria, catering
• Workload Qualifier — steady daily throughput
• Use Case — bulk ingredient handling and prep assembly

Why Choose Titan Stainless 11SLC-36?

Compared to similar models, the Titan Stainless 11SLC-36 stands out with its 16-gauge, 300 series stainless steel top, open reinforced base, and adjustable feet that facilitate precise leveling. Its expansive 132-inch width maximizes workspace efficiency, while its durability ensures long-term performance in demanding environments. Designed for streamlined workflow, it reduces maintenance time and supports sanitation protocols, making it a dependable choice for busy commercial kitchens.

• Self-contained design with open reinforced base
• Enhanced stability through adjustable bullet feet
• Large 132-inch surface optimizes prep capacity
• Corrosion-resistant 300 series stainless steel construction
• Easy to clean, with minimal disassembly required