The Titan Stainless 10STCB-36 Work Table and Cabinet Base with Open Front exemplifies durability, precision manufacturing, and practical design for commercial foodservice environments. Crafted with a 16-gauge stainless steel top featuring a 16/300 series steel, including a 5-inch backsplash for spill containment, it ensures resistance to corrosion and impact. Its open-front configuration, complemented by a sturdy base with stainless steel legs and adjustable bullet feet, provides a stable working surface. The 120-inch by 36-inch dimensions suit medium-volume prep stations, while the middle shelf enhances storage capacity. Built with an all-stainless body, this unit is tailored for high-traffic kitchens and food prep areas, optimized for operational efficiency and sanitation excellence. It operates as a self-contained working station with robust construction designed for long-term use in demanding commercial settings.
Titan Stainless 10STCB-36 Features
The Titan Stainless 10STCB-36 open-front work table combines a heavy-duty stainless steel top with a durable base, ideal for high-use commercial kitchens. Equipped with an open design for easy access, it supports efficient workflow while offering a middle shelf for additional storage. Designed with stainless steel legs and adjustable bullet feet, it provides stability on uneven floors, facilitating maintenance and cleaning. Its 16-gauge top and stainless steel construction ensure longevity in intensive food preparation environments. Suitable for installation in prep stations or behind service counters, it enhances operational functionality in restaurants, catering facilities, and institutional kitchens.
- Functionality: Spacious 120"W x 36"D work surface optimizes prep workflow
- Durability: Constructed with 16-gauge stainless steel and 300 series top
- Ease of maintenance: Flat surface with backsplash simplifies cleaning routines
- Application fit: Open front design supports versatile kitchen configurations
- Workflow integration: Middle shelf provides efficient storage for tools and supplies
Ideal for medium-volume food prep and storing essentials within a commercial kitchen environment.
Titan Stainless 10STCB-36 Technical Specs
This commercial work table features a 120-inch width and 36-inch depth with a height of 41 inches, providing ample workspace for large-scale food preparation. The stainless steel top, made from 16-gauge, 300 series material, includes a 5-inch backsplash for spill management. Its construction incorporates a stainless steel base with legs, adjustable bullet feet for leveling, and a middle shelf for added storage. The unit weighs approximately 314 lbs, ensuring stability during vigorous use. It operates without electrical requirements, designed for efficient cleaning with a smooth finish that is compatible with standard sanitizing procedures. The NSF listing affirms its compliance with sanitation standards, making it suitable for high-demand settings. The shipping weight and dimensions support straightforward installation and maintenance planning. Its corrosion-resistant materials offer reliable performance over years of daily use.
- Width: 120 inches for extensive workspace
- Depth: 36 inches for versatile fitting
- Height: 41 inches suitable for standing operations
- Material: 16-gauge stainless steel top and NSF-grade body
- Weight: 314 lbs for stability and durability
- Construction: NSF-listed, with adjustable bullet feet for level positioning
- Electrical: Not required; compatible with standard food service cleaning
- Finish: Satin stainless steel, corrosion-resistant surface
What is a commercial work table and cabinet base
A commercial work table with a cabinet base is a sturdy, stainless steel foodservice fixture designed for preparation and storage in busy kitchen environments. Featuring a durable stainless steel top with a backsplash and open front for accessibility, it provides operational efficiency. The unit, like the Titan Stainless 10STCB-36, is installed in food prep stations, supporting large-volume tasks and focused workflow, ideal for restaurants, catering, and institutional settings requiring reliable, hygienic surfaces and convenient storage options.
Top stainless steel work tables for medium-volume foodservice settings
Built with high-quality stainless steel, these work tables support efficient food prep and storage in medium-volume kitchens. Titan Stainless 10STCB-36 exemplifies durable construction, ample workspace, and practical design for restaurant or catering operations that demand reliable, sanitation-friendly equipment and seamless workflow integration.
- Operation type — supporting prep stations for busy foodservice
- Kitchen setting — suited for compact commercial spaces
- Foodservice category — optimal for restaurant and catering environments
- Workload qualifier — designed for moderate throughput
- Use case — facilitates meal prep and supply organization
Why Choose Titan Stainless 10STCB-36?
Designed with robust stainless steel construction and a spacious work surface, the Titan Stainless 10STCB-36 offers enhanced durability and functionality compared to standard models. Its open front facilitates quick access and cleaning, while its integrated middle shelf improves workflow efficiency. The unit's heavy-duty materials and adjustable feet ensure stability in demanding commercial environments, making it an optimal choice for foodservice operators seeking reliable, long-lasting kitchen equipment.
- More durable than standard models due to 16-gauge stainless steel
- Self-contained design minimizes installation complexity
- Large 120"W x 36"D workspace supports diverse food prep tasks
- Corrosion-resistant materials ensure longevity in busy kitchens
- Adjustable bullet feet adapt to uneven flooring for stability
