The Titan Stainless 10STCB-24-14 Work Table and Cabinet Base with Open Front is a commercial-grade stainless steel work station designed for durability and efficiency in foodservice environments. Featuring a 14-gauge 300 series stainless steel top with a 5-inch backsplash, this unit provides a resilient surface resistant to corrosion and daily sanitation routines. Its open-front design integrates a middle shelf for organized storage, while stainless steel legs with adjustable bullet feet ensure stability and level positioning. The 18/430 stainless steel body enhances overall robustness, making it suitable for high-use operations such as kitchens, prep stations, and catering services, where hygiene and reliability are critical.
Top Titan Stainless 10STCB-24-14 Features
The Titan Stainless 10STCB-24-14 work table features a substantial 120"W x 24"D stainless steel top with a 5" backsplash, allowing for secure food preparation and containment of spills. Its open front provides unobstructed access, complemented by a sturdy middle shelf for utensil or tool storage. Stainless steel legs with adjustable bullet feet facilitate precise leveling on uneven floors, while the 18/430 steel body ensures longevity in busy foodservice settings. This unit allows efficient workflow integration, supporting moderate throughput tasks in commercial kitchens and prep areas.
- Durable 14 Gauge Stainless Steel Top: Resists corrosion and staining for long-term use.
- Open-front design with middle shelf: Facilitates quick access and organized storage.
- Stainless steel legs & adjustable bullet feet: Enable stability and customization on various flooring.
- Resilient 18/430 stainless steel body: Provides structural strength for frequent cleaning and handling.
- Large 120"W x 24"D working surface: Supports multiple food preparation tasks simultaneously.
Ideal for food prep stations, catering, and commercial kitchens requiring a reliable, easy-to-maintain work surface.
10STCB-24-14 Technical Specs
This Titan Stainless work table features a 120"W x 24"D stainless steel top constructed from 14-gauge 300 series steel, offering high durability and corrosion resistance. The unit’s height is 41 inches, providing ergonomic access for operators. Weighing approximately 370 lbs, it employs a stainless steel base with an open front for accessibility and integrates a 5" backsplash to contain spills and debris. The body is made from 18/430 stainless steel, enhancing actuation performance and longevity. Designed for commercial environments, it operates effectively within standard sanitation and cleaning routines, with a focus on food safety and structural integrity. The NSF certification underlines its compliance with sanitation standards.
- Dimensions: 120"W x 24"D x 41"H
- Material: 14 gauge 300 series stainless steel top, 18/430 steel body
- Weight: 370 lbs of durable construction
- Construction: Stainless steel with adjustable bullet feet, open front design
- Safety & Cleanup: Designed for easy access and routine sanitation in high-use kitchens
Electrical Requirements: Not applicable
Temperature Resistance: Suitable for typical kitchen environments
Installation & Maintenance: Requires proper clearance for use, regular stainless-steel cleaning routine
Usage Compatibility: Compatible with standard commercial kitchen fixtures
Construction & Finish: Stainless steel for durability and sanitation
What is a commercial work table base?
A commercial work table base is a sturdy support platform designed to hold stainless steel or other durable surfaces used in food preparation environments. It typically features a robust construction from stainless steel or other high-grade materials, with adjustable legs or feet for stability. The Titan Stainless 10STCB-24-14 work table exemplifies this, with a stainless steel top and open front, making it ideal for use in kitchens requiring reliable, easy-to-clean work surfaces that support moderate to high workflow demands in foodservice settings like restaurants, cafeterias, or catering operations.
Top Stainless Steel Work Tables for Foodservice Operations
Designed for moderate throughput kitchens, the Titan Stainless 10STCB-24-14 combines durable construction with functional workspace. Built with high-grade stainless steel, it provides a hygienic, corrosion-resistant environment optimized for food prep and storage. The open-front design and middle shelf support efficient workflow in commercial kitchens, catering, and prep stations, making it a reliable choice for medium-volume foodservice operations. Titan Stainless 10STCB-24-14 offers a solid foundation for versatile, restaurant-ready kitchen setups.
- Moderate throughput — suitable for busy commercial kitchens
- Compact footprint — ideal for limited-space food prep areas
- Durable stainless steel construction — for longevity and sanitation
- Easy maintenance — surfaces designed for routine cleaning
- Supports efficient workflow — open front with middle shelf for organization
Why Choose Titan Stainless 10STCB-24-14?
Compared to similar commercial work tables, the Titan Stainless 10STCB-24-14 features a robust 14-gauge top, a large 120"W x 24"D surface area, and an open-front design that enhances accessibility and workflow. Its stainless steel legs with adjustable bullet feet provide stability and ease of leveling, while the 18/430 steel body ensures structural durability for demanding kitchen environments. The unit’s thoughtful design promotes efficient sanitation and maintenance, supporting a seamless food prep process unique among standard models.
- Greater surface area for large-scale food prep
- Self-contained design with easy-to-clean stainless steel surfaces
- Adjustable feet for optimal stability on uneven floors
- Heavy-duty 14-gauge top for enhanced durability
- Optimized for commercial kitchen sanitation standards
