Titan Stainless 10SLCB-30 120 Inch Work Table 16 Gauge Stainless Steel Top with Backsplash

The Titan Stainless 10SLCB-30 Work Table 120"W X 30"D X 41"H 16/300 Stainless Steel Top is a commercial-grade work surface designed for precision and durability in busy foodservice environments. Its 120-inch width and 30-inch depth provide ample workspace for food prep and assembly tasks. Featuring a 16-gauge stainless steel top from Titan Stainless’s high-performance 300 Series, it delivers resistance to corrosion, heat, and impact. The attached backsplash measures 5 inches in height, safeguarding against splashes and cross-contamination, while open stainless steel legs, reinforced crossrails, and adjustable bullet feet ensure stability and level operation even on uneven floors. This work table is built for high-efficiency kitchens requiring robust, easy-to-clean surfaces with a professional finish, ideal for food prep stations, bakery lines, and catering services.

Top Titan Stainless 10SLCB-30 Features

The Titan Stainless 10SLCB-30 work table offers a durable 16/300 stainless steel top with a generous 120-inch width, suitable for large-scale food prep. Its open base with crossrails ensures maximum storage space beneath the surface, while the adjustable bullet feet provide stability. The 5-inch backsplash helps contain spills, and the stainless steel construction facilitates straightforward cleaning and maintenance. Ideal for high-volume, fast-paced kitchens, this work table integrates seamlessly into prep stations, offering reliable performance under demanding workloads.

• Generous 120" wide workspace for large prep tasks
• 16-gauge, corrosion-resistant stainless steel top
• Open steel base with crossrails for added stability
• Adjustable bullet feet enable leveling on uneven floors
• Includes 5" backsplash for splash containment and sanitation

Suitable for foodservice applications requiring spacious, durable work surfaces for high-volume meal prep.

Titan Stainless 10SLCB-30 Technical Specs

The Titan Stainless 10SLCB-30 work table features a 120-inch width and 30-inch depth, built with a 16-gauge stainless steel top from the company's 300 Series, offering exceptional resistance to corrosion and heat. The table stands 41 inches high with a 5-inch backsplash designed to contain spills efficiently. Its open stainless steel base includes crossrails to enhance lateral stability, supported by adjustable bullet feet for floor leveling. Weighing approximately 260 pounds, this unit requires no electrical connections, emphasizing its purely mechanical construction suited for intense food prep environments. The durable finish simplifies cleaning routines, with a design optimized for professional kitchens, bakery applications, and catering operations that demand robust, sanitary work surfaces.

• Width: 120 inches; Depth: 30 inches
• Material: 16-gauge stainless steel (300 Series)
• Weight: 260 lbs; Dimensions: 41"H x 120"W x 30"D
• Construction: Stainless steel base with open crossrails
• Other features: Backsplash, adjustable bullet feet, square/flat edge

What is a commercial work table?

A commercial work table is a heavy-duty, professionally constructed surface used in foodservice settings to facilitate food preparation, assembly, and staging. Typically made from corrosion-resistant stainless steel, it is designed for durability, ease of cleaning, and sanitation compliance. The Titan Stainless 10SLCB-30 work table is installed in restaurant kitchens, bakery lines, and catering facilities, providing a spacious, resilient platform ideal for high-volume operations requiring reliable, hygienic prep stations.

Top Stainless Steel Work Tables for Foodservice Environments

Designed for medium-volume kitchens, the Titan Stainless 10SLCB-30 offers a robust, professional-grade stainless steel surface with a flexible open base configuration, making it suitable for food prep, bakery, and catering applications. Built to withstand intensive use, it provides a large prep area and easy maintenance for commercial kitchen equipment needs, especially in high-traffic foodservice settings.

• Operation Type — suited for medium-volume restaurant kitchens
• Kitchen Setting — ideal for food prep and assembly stations
• Foodservice Category — versatile for bakery, catering, and quick-service
• Workload Qualifier — designed for moderate throughput and heavy use
• Use Case — effective for large-scale meal prep and staging

Why Choose Titan Stainless 10SLCB-30

Compared to similar commercial work tables, the Titan Stainless 10SLCB-30 provides a superior combination of size, durability, and craftsmanship. Its 16-gauge stainless steel top ensures lasting resistance against impact and corrosion, while the open base design maximizes under-surface storage. The unit's stable construction, with adjustable bullet feet, offers enhanced leveling and safety in demanding kitchen environments, supporting efficient workflow and sanitation.

• Self-contained design simplifies installation in diverse kitchen layouts
• Large 120-inch width optimizes workspace for large prep tasks
• Corrosion-resistant 16-gauge stainless steel top enhances longevity
• Stable open base with crossrails ensures durability under operational stress
• Adjustable bullet feet facilitate secure leveling on uneven floors