Titan Stainless 10SLC-24 120 Inch 16 Gauge Work Table with Stainless Steel Top

The Titan Stainless 10SLC-24 Work Table is a commercial-grade stainless steel surface designed for high-demand foodservice environments. Measuring 120 inches wide by 24 inches deep and 36 inches high, it features a durable 16/300 series stainless steel top, providing structural strength and corrosion resistance. Its open stainless steel base with side and rear crossrails ensures stability and ease of cleaning, making it ideal for use in professional kitchens, prep stations, and catering operations requiring a reliable, heavy-duty work surface. The inclusion of adjustable bullet feet facilitates level installation, while the flat top design maximizes workspace efficiency for prep, assembly, or storage tasks in busy foodservice settings.

Top Titan Stainless 10SLC-24 Features

The Titan Stainless 10SLC-24 offers a robust, NSF-listed stainless steel work surface with precise dimensions tailored for commercial kitchens. Its 16 gauge top and open base with crossrails support heavy loads and facilitate sanitation. The adjustable bullet feet ensure stability on uneven floors, while its design supports efficient workflow in prep stations and back-of-house areas. Perfect for high-volume foodservice operations needing durable, easy-to-maintain equipment.

• Heavy-duty stainless steel top: Resists corrosion and withstands rigorous use
• Open base with crossrails: Ensures added stability and supports heavy loads
• Adjustable bullet feet: Simplifies leveling on uneven surfaces
• Seamless flat surface: Facilitates quick cleaning and sanitation
• Designed for commercial prep: Fits seamlessly into busy foodservice workflows

Ideal for food prep, assembly lines, or catering kitchens requiring durable, stable work surfaces.

10SLC-24 Technical Specs

The Titan Stainless 10SLC-24 work table features a 16-gauge 300 series stainless steel top that provides excellent resistance to corrosion and damage. Its dimensions are 120 inches wide by 24 inches deep and 36 inches high, with a total weight of approximately 230 lbs. The open base construction includes side and rear crossrails for added stability while maintaining accessibility. The unit operates on standard foodservice environments without electrical or cooling requirements. Its flat splash height design (without backsplash) ensures easy cleaning, while the adjustable bullet feet allow precise leveling for stable deployment in various kitchen layouts. This work table is built for long-term durability and consistent performance in demanding commercial settings.

• Dimensions: 120" W x 24" D x 36" H with 230 lbs weight
• Construction: 16 Gauge 300 Series stainless steel top with open stainless base
• Finish: Flat, seamless surface suitable for sanitation best practices
• Floor Compatibility: Adjustable bullet feet for stability on uneven flooring
• Usage Environment: Suitable for high-volume food prep and assembly areas

What is a commercial work table

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and service in professional kitchens. It provides a durable, sanitary workspace with dimensions typically suited for high-volume operations. The Titan Stainless 10SLC-24 work table, with its 120-inch width, 24-inch depth, and 36-inch height, features a polished stainless steel surface and open base for ease of cleaning and sanitation. Installed in prep areas, it supports food assembly, garnishing, and packaging in busy foodservice environments such as restaurants and catering operations, making it ideal for medium to large-scale kitchen workflows.

Top stainless steel work tables for high-volume foodservice Operations

Designed for medium-volume kitchen workflows, Titan Stainless 10SLC-24 work tables feature robust construction, seamless stainless steel surfaces, and stable open bases, making them suitable for professional food prep, assembly, and service in restaurant kitchens. Titan Stainless 10SLC-24 is built for durability, sanitation, and efficient workflow in demanding foodservice environments.

• Operation type — medium-volume commercial kitchens
• Kitchen setting — prep stations and back-of-house areas
• Foodservice category — restaurant and catering kitchens
• Workload qualifier — support for moderate throughput
• Use case — food prep, assembly, and plating

Why Choose Titan Stainless 10SLC-24

As a versatile, durable, and easy-to-maintain foodservice solution, the Titan Stainless 10SLC-24 offers a larger, corrosion-resistant surface with NSF compliance, supporting efficient workflow in busy commercial kitchens. Its open base with adjustable feet provides stability and accessibility for cleaning, distinguishing it from competitors with narrower or less sturdy designs.

• Wider surface area supports larger prep tasks compared to smaller models
• Open stainless steel base allows unobstructed cleaning access
• Adjustable feet enable stable installation on uneven floors
• Heavy-gauge 16/300 stainless steel top for long-term durability
• Design suited for integration into busy kitchen workflows and prep lines