The Titan Stainless 10PTSU-30 Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and spaciousness. Measuring 120 inches wide by 30 inches deep, it features a 1/2-inch thick polyethylene top that provides a resilient, corrosion-resistant surface suitable for food prep and assembly. Built with a sturdy stainless steel frame, including legs and an undershelf, this work table offers a reliable solution for high-traffic kitchens, bakery stations, and catering setups. Its all-metal construction ensures longevity and ease of maintenance, making it an essential component of efficient kitchen workflow in busy foodservice operations.
Top Titan Stainless 10PTSU-30 Features
The Titan Stainless 10PTSU-30 work table includes a durable 1/2" polyethylene top, stainless steel legs, and an undershelf for ample storage. Designed for moderate workloads, it supports consistent food prep and equipment placement with NSF compliance for sanitation. The open base structure facilitates ventilation and cleaning, making it well-suited for bakery and prep stations in commercial kitchens.
- Spacious 120" W x 30" D work surface supports large-scale prep.
- Corrosion-resistant 16/300 stainless steel construction for longevity.
- Low-maintenance 1/2" poly top simplifies cleaning routines.
- Sturdy stainless steel frame withstands daily commercial use.
- Open base with undershelf enables quick cleaning and easy access.
Ideal for bulk food prep, assembly lines, and bakery stations in commercial kitchens.
10PTSU-30 Technical Specs
The Titan Stainless 10PTSU-30 work table features a 120-inch width and 30-inch depth, with a height of 36 inches, optimized for ergonomic use in moderate-volume food prep areas. Its .500-inch thick stainless steel frame and base provide exceptional durability, supporting a weight of approximately 320 pounds. The work surface comprises a 1/2-inch polyethylene top, suitable for typical food handling tasks, easily cleaned and maintained. The unit’s NSF listing ensures compliance with sanitation standards, and it is designed with an open base and undershelf for efficient workflow. Shipping weight and dimensions facilitate installation in various commercial kitchen layouts, and the unit is built for long-term performance with minimal maintenance requirements. No electrical requirements are necessary, making this open-base work table adaptable for numerous foodservice environments.
- Width: 120 inches; Depth: 30 inches; Height: 36 inches
- Material: 16/300 stainless steel with .500-inch thick top
- Weight: 320 lbs (unit weight)
- Construction: Open base with stainless steel legs and undershelf
- Finish: Satin stainless steel exterior finish
- Operating Range: Suitable for ambient kitchen temperatures
- Food Safety: Material compliant with sanitation standards, easy to clean
Electrical Compatibility: None required
Installation & Maintenance: Open design for ventilation and cleaning clearance
Capacity: Supports approximately 320 lbs evenly distributed
Construction & Finish: All stainless steel with NSF listing
Design: Flat splash top without backsplash for versatile workspace
What is a commercial work table?
A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation and assembly in professional kitchens. These tables typically feature durable materials like stainless steel and functional features such as open bases and undershelves for storage. The Titan Stainless 10PTSU-30 work table, with its spacious surface, corrosion-resistant poly top, and robust stainless steel construction, is ideal for foodservice settings such as bakeries, prep stations, and catering kitchens, supporting efficient workflows in moderate-volume environments.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed with high-quality materials, the Titan Stainless 10PTSU-30 work table offers a reliable, spacious platform for food prep, assembly, and equipment placement in commercial kitchens. Its open design supports efficient workflow, while the NSF approval guarantees sanitation standards are met, making it suitable for bakeries, prep stations, and catering operations involving moderate throughput.
- Moderate-volume operations — supports daily food prep tasks efficiently
- Commercial kitchen equipment — built with durable stainless steel for longevity
- Open-base design — facilitates airflow, cleaning, and easy access
- Versatile application — suitable for bakery, prep, and assembly stations
- Space-efficient footprint — fits into various kitchen layouts with ease
Why Choose Titan Stainless 10PTSU-30?
Why Choose Titan Stainless 10PTSU-30 Work Table for your foodservice operation? Its robust stainless steel construction ensures long-term durability, while the open base design and NSF listing promote sanitation and easy maintenance. The spacious 120-inch surface with a 1/2-inch poly top provides an ample workspace that withstands daily commercial use, making it ideal for mid-volume kitchens requiring reliable and efficient work surfaces.
- Self-contained design with open base for easy cleaning.
- Corrosion-resistant stainless steel supports rigorous daily use.
- Large 120-inch work surface ideal for large prep tasks.
- Open base with undershelf maximizes storage and workflow.
- Consistent performance suited for commercial bakery and catering tasks.