Thunder Group SLFM001 7 Inch Chafer Stainless Steel Includes Wok and Stand - 30/Set

The Thunder Group SLFM001 Wok Chafer is a commercial-grade foodservice equipment piece tailored for professional kitchens requiring efficient hot food presentation. Crafted from durable stainless steel, it measures 7" by 7-1/4" and features a lift-off cover with a knob handle for easy access. This chafing dish allows for reliable heat retention using canned heat sources, making it suitable for caterers, banquet halls, and buffet setups. Its technical construction ensures consistent temperature maintenance, facilitating high-volume food service while simplifying cleaning routines and maintenance.

Top Thunder Group SLFM001 Features

The Thunder Group SLFM001 Wok Chafer delivers precise heat performance with stainless steel construction for longevity. Its included wok, stand, and lid optimize workflow while maintaining food safety standards. Designed for medium-weight workloads, it’s ideal for catering operations and buffet stations seeking reliable, restaurant-ready sauté and stir-fry service. Easy to disassemble and clean, it enhances operational efficiency in high-turnover environments.

• Functionality: Includes wok, stand, and lid with knob handle for versatile serving
• Material Durability: Heavy-duty stainless steel resists corrosion and staining
• Ease of Maintenance: Lift-off cover simplifies cleaning and refilling
• Application Fit: Suitable for buffet lines and catering setups requiring consistent heating
• Workflow Integration: Compatible with canned heat sources for quick deployment

Recommended for medium-volume catering or buffet service requiring durable, food-safe chafers.

Thunder Group SLFM001 Technical Specs

The Thunder Group SLFM001 Wok Chafer features a sturdy stainless steel body with a shape optimized for even heat distribution and corrosion resistance. Its dimensions of 7" x 7-1/4" make it suitable for countertop placement in various foodservice environments. The unit operates using canned heat, requiring minimal electrical requirements, and is designed for easy disassembly for cleaning. Its construction supports temperature ranges typical for hot food display, ensuring food safety and presentation quality throughout service periods. With a weight of approximately 1.39 lbs, it provides a stable platform for serving a variety of dishes. No electrical components are included, emphasizing its simplicity and reliability for commercial use.

• Material: Stainless steel for durability and corrosion resistance
• Dimensions: 7" x 7-1/4" for countertop placement
• Heat Type: Canned heat, no electrical connection needed
• Weight: 1.39 lbs for sturdy support and portability
• Operating Range: Designed for safe use within standard hot holding temperatures
• Cleaning Method: Disassemblable for straightforward cleaning and sanitation
• Included: Stand, lid with knob handle, and wok for versatile presentation

What is a commercial wok chafer

A commercial wok chafer is a foodservice hot holding unit designed with a built-in wok, made for professional kitchens and catering operations. It incorporates durable stainless steel construction, optimized for even heat distribution, and is powered by canned heat for reliable operation. Typically installed on buffet lines or catering setups, its primary purpose is to maintain cooked dishes at proper serving temperatures while allowing for easy access and cleaning. The Thunder Group SLFM001 Wok Chafer exemplifies this design, ideally suited for medium-volume catering or buffet service environments that require sturdy, efficient equipment for stir-frying and food presentation.

Top commercial wok chafer for medium-volume foodservice settings

Constructed with high-quality stainless steel, the Thunder Group SLFM001 Wok Chafer offers dependable hot holding with a versatile wok for efficient food presentation in catering, buffet, or banquet environments. Designed for moderate workloads, it supports consistent heating and ease of cleanup, making it well-suited for professional food service operations that require durable, restaurant-ready equipment.

• Catering and buffet service — ideal for medium-volume hot food display
• Compact commercial space — enhances countertop efficiency
• Chafing Dish — suitable for maintaining prepared dishes at serving temperatures
• Moderate throughput — supports consistent food presentation and refilling
• Food preparation and serving — integrates easily into standard catering workflows

Why Choose Thunder Group SLFM001

Thunder Group SLFM001 stands out from similar chafing dishes through its robust stainless steel construction, comprehensive setup with wok, stand, and lid, and reliance on canned heat for flexible deployment. Its durable build ensures longevity in demanding environments, while the uncomplicated design supports quick cleaning and maintenance. This model’s efficient performance enhances food presentation and operational workflows in professional catering and buffet settings, making it an optimal choice for medium-volume applications.

• Exclusive stainless steel design for corrosion resistance and durability
• Includes wok and stand for multifunctional food service
• Compact footprint suitable for tight kitchen or buffet lines
• Reliable canned heat source for flexible heating options
• Low weight and sturdy for quick setup and mobility