Thunder Group SLDB012 12 Quart Induction Ready Double Boiler Stainless Steel with Cover

The Thunder Group SLDB012 Double Boiler 12 Quart with Cover is a commercial-grade cooking vessel designed for precise, gentle indirect heating applications in professional kitchens. Crafted from high-quality 18/8 stainless steel, this double boiler features an encapsulated base optimized for even heat distribution and induction compatibility. With a capacity of 12 quarts, it facilitates large-scale melting, warming, and preparation processes, making it suitable for foodservice operations requiring consistent thermal control and durability. Its construction ensures longevity and easy maintenance, ideal for high-demand culinary environments where performance and sanitation are critical.

Top Thunder Group SLDB012 Features

The Thunder Group SLDB012 Double Boiler is engineered with an induction-ready stainless steel construction, ensuring quick heat response and energy efficiency. Its 12-quart capacity supports moderate throughput in commercial kitchens, while the encapsulated base provides stability and uniform heat transfer. Designed for ease of cleaning, the unit's durable materials withstand frequent sanitation routines. Its large capacity and precise heating make it suitable for delicate sauces, melting chocolate, or preparing food portions in restaurant settings, enhancing workflow efficiency for professional chefs and kitchen staff.

• Functionality: 12-quart capacity supports large, consistent batches
• Durability traits: Made of 18/8 stainless steel for corrosion resistance
• Ease-of-use: Removable cover simplifies filling and cleaning routines
• Real-world fit: Ideal for melting, simmering, and food preparation stations
• Workflow benefit: Compatible with induction cooktops and standard stoves

Designed for commercial kitchens requiring reliable double boilers for food prep and warming tasks

SLDB012 Technical Specs

The Thunder Group SLDB012 features a robust stainless steel construction optimized for industrial use, with an overall weight of 10.2 lbs and dimensions tailored for compatibility with standard workspaces. It operates on common kitchen electrical systems without specified voltage or wattage, emphasizing its compatibility across various installations. The unit’s induction-ready design ensures rapid, uniform heating in temperature ranges suitable for delicate culinary tasks. Built to endure frequent cleaning with stainless-steel surfaces, it resists corrosion and maintains sanitation standards. Its precise 12-quart capacity supports medium-volume batch processing, making it suitable for high-volume culinary applications. The encapsulated base enhances heat retention and transfer, improving energy efficiency and operational consistency. Typical shipping time is 6-8 weeks due to its manufacturing process, with no additional certification specified.

• Capacity: 12 quarts for medium-volume food prep
• Material: 18/8 stainless steel for corrosion resistance
• Construction: Encapsulated base for even heat distribution
• Temperature Resistance: Suitable for precise thermal control in professional kitchens
• Cleaning & Maintenance: Fully dishwasher safe, easy-to-maintain stainless steel surface
• Dimensions: Designed for standard kitchen compatibility, specific measurements available upon request
• Electrical Compatibility: Induction ready, universally compatible with standard power sources
• Weight: 10.2 lbs untouched; shipping weight is equivalent for logistical planning

• Electrical Requirements: Compatible with standard commercial kitchen power setups
• Cooling Method: Not applicable; designed for direct heat transfer
• Refrigeration Type: Not relevant
• Production Capacity: Supports large batch melting and warming tasks
• Usage Compatibility: Suitable for induction and traditional ranges

What is a commercial double boiler

A commercial double boiler is a specialized culinary vessel designed for gentle indirect heating of delicate foods, typically used in professional kitchens to melt, warm, or cook ingredients evenly. The Thunder Group SLDB012 Double Boiler provides a 12-quart capacity with a stainless steel construction that ensures durability and even heat transfer. Installed in food preparation stations, it is ideal for tasks that require precise thermal control, such as melting chocolate, preparing sauces, or tempering ingredients in restaurant and catering operations. Its induction-ready feature makes it versatile for various professional cooking environments, supporting consistent product quality and workflow efficiency in medium-volume culinary applications.

Top Commercial Double Boilers for Foodservice Settings

Built with high-quality stainless steel and induction-ready design, the Thunder Group SLDB012 double boiler offers dependable performance for medium-volume food preparation in professional kitchens. Its 12-quart capacity supports moderate workloads, suitable for restaurant, catering, and institutional use, ensuring efficient, uniform heating without hotspots. Designed for reliable operation and easy maintenance, this unit is well-suited for precise culinary applications requiring consistent thermal control during foodservice operations.

• Operation Type — ideal for moderate-volume commercial kitchens
• Kitchen Type — supports small to medium-sized foodservice facilities
• Workload Qualifier — best for medium throughput cooking tasks
• Use Case — perfect for delicate ingredients in restaurant kitchens

Why Choose Thunder Group SLDB012 Double Boiler

Why Choose Thunder Group SLDB012 Double Boiler? This model stands out with its durable 18/8 stainless steel construction and encapsulated base, offering superior heat distribution and longevity compared to standard models. Its 12-quart capacity supports medium-volume operations, and induction readiness provides versatile compatibility with professional kitchen equipment. Designed for consistent performance and easy cleaning, it enhances workflow efficiency and food safety in demanding culinary environments.

• Compact footprint designed for efficient kitchen space utilization
• Self-contained design simplifies cleaning and maintenance routines
• Superior heat transfer with encapsulated base improves thermal accuracy
• High-capacity structure supports batch cooking for larger operations
• Built for durability and long-term commercial use in active kitchens