Thunder Group NS316T Bowl 20 Oz Nappie Dishwasher Safe Break Resistant Melamine

The Thunder Group NS316T Bowl represents a high-performance foodservice container designed for commercial kitchens requiring durable, large-capacity tableware. Constructed from break-resistant melamine, this 20 oz bowl features a 5-5/8" diameter and 2-1/8" height, optimized for heavy-duty daily use. Its shatter-resistant composition enhances longevity in busy foodservice environments, making it suitable for institutions that demand reliable, dishwasher-safe tableware capable of withstanding rigorous handling. Ideal for serving portions in dining halls, cafeterias, and catering operations, this bowl combines practical dimensions with robust material technology to meet the needs of high-volume foodservice workflows.

The Thunder Group NS316T bowl offers a combination of strength, practicality, and ease of maintenance vital for commercial foodservice operations. Its melamine composition resists breakage and shattering, reducing replacement costs. The dishwasher-safe design simplifies cleaning routines, while its BPA-free construction ensures safety and compliance in food presentation. Designed for medium-volume serving in institutional settings, this bowl provides consistent performance and resilience in busy environments.

Ideal for institutional cafeterias, buffet lines, and catering services requiring reliable and safe tableware.

The Thunder Group NS316T bowl is meticulously engineered for demanding foodservice environments. Made from high-quality melamine, it weighs 15.15 lbs per dozen units, providing substantial durability without excess weight. Its dimensions of 6" in size with oval shape ensure ergonomic handling and efficient portioning. The bowl operates within safe temperature ranges suitable for standard serving temperatures and is oven-safe, supporting versatile service applications. Designed for commercial kitchens, it is dishwasher safe and BPA free, emphasizing safety and cleanliness. The bowl’s construction withstands frequent dishwasher cycles and rough handling, making it suitable for institutions with high throughput. Its 20 oz capacity aligns with typical meal portioning needs, and the material is propitious for resists chipping and breaking during heavy use.

Electrical Compatibility & Ventilation: Not applicable

Installation & Maintenance: Designed for casual handling, dishwasher-compatible, no special ventilation needed

Storage needs: Stackable for space-efficient storage in busy kitchens

Design features: Break and shatter-resistant melamine enhances longevity and safety

Workflow integration: Reliable dishware for streamlined serving and easy cleaning routines

A commercial bowl is a durable, high-capacity serveware item designed specifically for institutional, restaurant, or catering use. The Thunder Group NS316T bowl is a standard example, featuring a large 20 oz capacity suitable for serving meals in busy foodservice settings. Constructed from impact-resistant melamine, it offers longevity and safety for daily high-volume use. Commonly installed in cafeterias, buffets, and catering operations, these bowls support efficient workflow and easy maintenance, making them ideal for institutions needing reliable, restaurant-ready tableware.

Designed for high-volume institutional kitchens, the Thunder Group NS316T bowl provides robust, shatter-resistant service with a durable melamine build. Perfect for medium-capacity serving environments, it ensures consistent performance and safety in busy foodservice workflows. Thunder Group NS316T is a reliable choice for cafeterias and catering venues requiring dependable, dishwasher-safe tableware.

Why Choose the Thunder Group NS316T bowl over comparable models? Its combination of impact-resistant melamine construction, large 20 oz capacity, and dishwasher-safe design distinguishes it as a dependable and long-lasting tableware choice in commercial kitchens. The bowl’s sturdy, shatter-resistant build reduces replacement costs, enhances safety, and streamlines cleaning in high-volume foodservice operations, ensuring efficient service and maintenance.