Thunder Group IRPA001 24 Oz Cast Iron Japanese Noodle Bowl with Wooden Lid and Handle
- Supports high-temperature, durable cast iron construction
- Includes wooden lid and base for heat retention
- 24 oz. capacity supports moderate throughput
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The Thunder Group IRPA001 Japanese Noodle Bowl 24 Oz. Round is a commercial-grade cast iron foodservice vessel designed for serving and preparing traditional Japanese noodle dishes. With a 24-ounce capacity, this round bowl features a swing handle for easy handling and controlled presentation. It includes a durable wooden lid and base, optimized for heat retention and presentation consistency. Crafted from high-quality cast iron, this bowl delivers exceptional thermal stability, making it suitable for high-volume restaurant and cafeteria use, especially in noodle-based cuisine operations.
The IRPA001 Japanese Noodle Bowl is engineered for commercial kitchens, offering high durability with cast iron construction and a swing handle for ergonomic handling. Its 24 oz. capacity supports moderate throughput, while the included wooden lid and base facilitate heat retention and presentation. Designed for ease of maintenance, the bowl withstands frequent cleaning, making it ideal for busy foodservice environments focused on noodle dishes and hot presentation workflows.
Designed for commercial noodle service operations, this bowl is ideal for kitchens requiring durable, heat-retentive servingware.
The Thunder Group IRPA001 is a cast iron rice noodle bowl with a 24 oz. capacity, featuring a robust, heat-resistant design suitable for high-temperature applications. Its construction supports moderate throughput environments such as casual dining or cafeteria settings. The bowl’s dimensions facilitate stacking and storage efficiency, while its wooden lid and base are crafted for minimal thermal loss during service. Operating within safe temperature ranges, it ensures food safety and durability. The approximate weight of 2.93 lbs aids in stable placement without compromising maneuverability. Maintenance involves routine cleaning with compatible detergents, considering its cast iron surface, and should be periodically seasoned to prevent rust. The unit is designed for tabletop use, supporting heat transfer and easy handling in busy foodservice workflows.
A commercial rice noodle bowl is a specialized serving vessel designed for professional foodservice settings, primarily used for presenting and preparing traditional Japanese or Asian-style rice noodles. Constructed from durable materials like cast iron, these bowls typically have a capacity ranging from 24 oz. upwards, with heat-retentive features such as wooden lids and ergonomic handles to facilitate handling and presentation. Installed in restaurant kitchens, cafeterias, and noodle bars, they support consistent temperature maintenance and efficient workflow, making them ideal for mid-volume noodle service operations.
Built for moderate throughput kitchens, this durable cast iron rice noodle bowl from Thunder Group offers reliable thermal performance and ergonomic handling, suited for traditional Japanese or Asian street food service environments. Model IRPA001 by Thunder Group is ideal for noodle-based dishes, supporting efficient food presentation and heat retention in busy restaurants and cafeterias.
Designed with high-quality cast iron, the Thunder Group IRPA001 Japanese Noodle Bowl delivers superior durability, exceptional heat retention, and ergonomic handling in commercial foodservice environments. Its included wooden lid and base ensure long-lasting performance, making it a restaurant-ready option for traditional noodle presentation that enhances operational efficiency and maintains product quality in busy kitchens.
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