Taylor TS32D 32 Oz Portion Control Scale Analog Tare Adjustable Stainless Steel

The Taylor TS32D Portion Control Scale Analog is a professional-grade foodservice measurement instrument designed for precise portioning in commercial kitchens. This dial-based scale features a 32 oz. capacity with 1/4 oz. increments, making it ideal for accurately portioning ingredients in restaurants, catering, and bakery operations. Crafted with durable stainless steel construction, the TS32D offers reliability and long-term performance. Its angled, sloped display with a rotating dial ensures easy readability from various angles, while an adjustable tare knob facilitates quick zeroing for multiple measurements. Equipped with an air dashpot for instant reading, this scale streamlines workflow in high-demand food production settings, ensuring consistent results across diverse culinary applications.

Top Taylor TS32D Features

The Taylor TS32D Portion Control Scale offers high-precision analog measurement with a durable stainless steel platform, suitable for continuous commercial use. Its angled, rotating dial allows for quick reading, while the adjustable tare provides flexibility during food prep. Designed for durability, the scale withstands busy kitchen environments, easy to clean, and ensures accurate portioning in foodservice operations, from restaurants to catering services. The 6" x 5-1/4" removable platform simplifies maintenance and sanitation, optimizing workflow and consistent product presentation.

• High-accuracy analog readings with 32 oz. capacity
• Stainless steel construction ensures durability and sanitation
• Angled, rotating dial for fast, easy measurements
• Removable platform facilitates cleaning and maintenance
• Adjustable tare knob speeds up portioning accuracy

Ideal for established food prep environments requiring precise ingredient control.

TS32D Technical Specs

The Taylor TS32D is designed for efficient and reliable food portioning, featuring a stainless steel construction that ensures durability and ease of cleaning in commercial kitchens. Its analog, sloped display with a rotating dial provides rapid, accurate weight readings up to 32 oz. with 1/4 oz. precision. The scale operates without electrical requirements, relying solely on mechanical components for consistent performance. The removable, stainless steel platform measures 6" to 7" in width, balancing workspace efficiency with stability. Its air dashpot mechanism guarantees quick, stable readings, vital for high-volume food prep. The unit’s compact footprint and ergonomic design facilitate seamless integration into existing foodservice workflows, supporting moderate throughput operations.

• Capacity: 32 oz. maximum weight load
• Construction: Stainless steel for durability and sanitation
• Display: Sloped, rotating dial for clear visibility
• Platform Dimensions: 6" - 7" width, removable for cleaning
• Operation: Mechanical, no electrical requirements
• Additional features: Air dashpot for instant reading, adjustable tare knob
• Weight: 4.98 lbs (product), optimized for ergonomic handling

What is a commercial dial portion control scale

A commercial dial portion control scale is a mechanical measurement device used in professional foodservice environments to accurately portion ingredients. Typically featuring a rotating dial and a durable platform, these scales are installed in food prep stations, bakery lines, and catering kitchens to ensure consistent ingredient weights. The Taylor TS32D embodies this category with a stainless steel build, analog dial display, and precise measurement increments, making it suitable for mid-volume culinary operations requiring reliable, quick measurements in food production and portioning tasks.

Top analog portion control scales for foodservice operations

Top analog portion control scales deliver accurate, durable measurement solutions for moderate-volume food prep in commercial kitchens, with Taylor TS32D Precision manufacturing offering reliability, stainless steel construction, and easy calibration for foodservice environments.

• Operation in diverse food prep environments — e.g., bakeries and cafes
• Compact footprints suitable for small to medium kitchens
• Part of commercial kitchen equipment for precise ingredient control
• Support moderate throughput with fast, stable readings
• Designed for manual portioning tasks like ingredient weighing and recipe prep

Why Choose Taylor TS32D?

Why Choose Taylor TS32D? This mechanical portion scale stands out with a rugged stainless steel build, precise analog dial, and user-friendly features tailored for professional kitchens. Its durability, ease of maintenance, and reliable performance improve accuracy and workflow in food prep areas compared to similar models, making it a restaurant-ready option for consistent portion control.

• Self-contained design eliminates electrical dependency, ensuring reliability
• Heavy-duty stainless steel construction enhances sanitation and longevity
• Angled dial provides quick visibility in busy kitchens
• The removable platform simplifies cleaning and sanitation routines
• Adjustable tare enables seamless zeroing during ingredient measurement