The Taylor Company RC35 Remote Condensing Unit is an industrial-grade air-cooled system designed for commercial refrigeration applications in foodservice environments. Engineered with a R449A refrigerant, it features a robust construction suitable for precise climate control in restaurant kitchens, supermarkets, and ice production setups. The unit’s compact footprint, measuring 25.88" wide, 24.13" deep, and 23.38" high, makes it adaptable to various installation spaces. Its innovative remote design allows for strategic placement away from heat sources, optimizing cooling efficiency and simplifying maintenance routines for medium-scale foodservice operations.
Top Taylor RC35 Features
The RC35 air-cooled remote condenser unit offers vital performance and durability for commercial kitchens, ensuring reliable operation with a high-capacity refrigeration system. Its sturdy materials deliver long-term resilience, while the design facilitates easy access for routine maintenance. Ideal for integrated refrigeration setups, it supports smooth workflow with a focus on operational ease and airflow management. Its optimized airflow clearance requirement of 6" on three sides enhances installation flexibility for moderate-volume foodservice use.
- Capacity: Supports medium-demand refrigeration applications
- Material: Constructed from corrosion-resistant and durable materials
- Ease of Maintenance: Accessible panels simplify service routines
- Installation Fit: Compact footprint suits confined kitchen spaces
- Workflow Enhancement: Strategic placement optimizes airflow and reduces heat buildup
Designed for commercial refrigeration applications requiring reliable remote cooling in foodservice settings.
RC35 Technical Specs
The RC35 unit operates with a power supply tailored to commercial setup standards, requiring a specific voltage, frequency, and phase configuration which should be verified on-site. It is an air-cooled system utilizing a high-efficiency compressor and features a self-contained refrigeration design supporting R449A refrigerant. Technical output includes a refrigeration capacity suitable for medium-volume applications, with actual performance figures found in detailed specifications. The unit’s construction employs corrosion-resistant materials with a stainless steel exterior finish, measuring 25.88" in width, 24.13" in depth, and 23.38" in height, weighing approximately 207 lbs. Its operating temperature range and compliance with safety standards further ensure reliable performance in busy commercial environments.
- Electrical Requirements: Specific voltage, Hz, phase, and amperage per installation
- Cooling Method: Air-cooled
- Refrigeration Type: Remote condenser system supporting R449A
- Production Capacity: Suitable for moderate 24-hour refrigeration
- Construction: Stainless steel exterior, corrosion-resistant
- Dimensions: 25.88" W x 24.13" D x 23.38" H
- Weight: 207 lbs
- Temperature Range: Designed for typical commercial refrigeration environments
- Certification: CE, cULus approved
- Cleaning & Maintenance: Access panels for straightforward service
- Electrical Connection: Requires specific power configuration for operation
- Clearance Needed: 6" clearance on three sides for airflow and maintenance access
- Installation Space: Fits in tight kitchen layouts with strategic placement
- Ventilation Requirements: Proper airflow clearance ensures optimal thermal performance
- Refrigerant Handling: Supports R449A, compatible with standard refrigerant protocols
What is a commercial remote condensing unit?
A commercial remote condensing unit is a high-capacity refrigeration component designed for installation away from the cooling load, providing efficient climate control in restaurant kitchens, convenience stores, or cold storage facilities. The RC35, produced by Taylor Company, is specifically engineered for medium-volume foodservice applications, supporting precise temperature regulation with a durable, self-contained compressor system and air-cooled operation. It is ideal for installations requiring flexible placement with minimized noise and heat transfer, delivering reliable performance for refrigeration, ice machines, and other cooling needs in busy commercial settings.
Top commercial remote condensing units for foodservice environments
Designed for medium-duty refrigeration workflows,Taylor RC35 remote condensing unit offers robust cooling performance, durable construction, and flexible installation suitable for diverse foodservice operations. Taylor Company RC35 supports efficient climate management in restaurant kitchens and is optimized for moderate workloads to ensure consistent results with minimal maintenance.
- Operation Type — suited for medium-volume restaurant and kitchen settings
- Kitchen Type — ideal for compact commercial spaces and cold storage
- Foodservice Category — supports ice production and refrigeration tasks
- Workload Qualifier — moderate throughput for steady performance
- Use Case — optimized for reliable climate control in busy foodservice environments
Why Choose Taylor RC35 Remote Condensing Unit?
Taylor RC35 distinguishes itself with a compact, self-contained design that simplifies installation and maintenance compared to bulkier models. Built with corrosion-resistant materials and optimized airflow clearance, it ensures durable, restaurant-ready performance. Its strategic remote placement reduces heat load on kitchen equipment, improving operational efficiency and product presentation in commercial kitchens.
- Compact footprint facilitates installation in tight kitchen layouts
- Durable construction extends lifespan in demanding environments
- Air-cooled system supports effective heat dissipation
- Supports R449A refrigerant for eco-friendly refrigeration
- Designed for moderate workloads with simplified service routines
