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Why you’ll love it

RestaurantSupply.com is your trusted source for Taylor Company gas griddle with platens.

  • Authorized Taylor Company dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Taylor Company L811_NAT gas griddle with platens
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Taylor Company L811_NAT 40 Inch Gas Electric Griddle with Platens 75000 BTU

Taylor Company  |  MFG #: L811_NAT  |  Item #: 1600539
Item: #1600539

Technical details
Manufacturer Taylor Company (Middleby)
Model Number L811_NAT
Manufacturer Part # L811_NAT
Controls Programmable Controls
Energy Efficiency ENERGY STAR®
Width Cooking Surface (side - side) OA 37" - 48"
Platen or Clamshells 3
Height 55"
Width 40.31"
Depth 40.81"
Weight 1109 lbs
NSF Yes
CE Yes
cULus Yes
ENERGY STAR Yes

About this item

Product Details

The Taylor Company L811_NAT Crown® Series Gas/Electric Grill Floor Unit is a commercial-grade cooking appliance designed for high-efficiency foodservice operations. This rugged floor-mounted grill features a gas main cooking surface complemented by two-sided design, with three upper platens—each containing two independently controlled electric heating elements—to optimize flexibility. Its lower cook surface is heated by separate gas infra-red burners, enabling precise temperature control for a variety of menu items. Equipped with programmable microprocessor controls, automatic gapping, and one-touch menu selection, this unit ensures consistent results and streamlined workflow. The integrated external USB port allows for easy software updates, making it suitable for mid-volume settings that demand reliable performance and straightforward maintenance. With 75,000 BTU of power, this ENERGY STAR® certified model combines robust construction with advanced features to meet rigorous kitchen standards. Dimensions include a width of 40.31 inches, depth of 40.81 inches, and height of 55 inches, with a weight of 1,109 lbs, ensuring stability in demanding environments. The unit complies with NSF, cULus, and CE standards for safety and sanitation, making it adaptable to various commercial kitchen setups where high-temperature, consistent results are critical.

Top Taylor Company L811_NAT Features

This gas/electric floor unit offers three independently controlled cooking zones with electric and gas heat sources, delivering flexible cooking options for diverse menu needs. Its durable stainless steel construction supports long-term use, while programmable controls simplify operation. The electric platens facilitate quick preheat and recovery, and the automatic gapping feature maintains consistent cooking gaps for quality results. Designed for easy cleaning and maintenance, this model features a user-friendly interface suited for fast-paced kitchens, optimizing workflow across various foodservice environments.

  • Independent control of electric and gas burners enhances multitasking
  • Heavy-duty stainless steel construction for durability and corrosion resistance
  • Programmable microprocessor controls simplify operation and calibration
  • Quick preheat and recovery with electric platens improves consistency
  • Easy access panels and external USB port facilitate maintenance and updates

Ideal for mid-volume restaurant kitchens or hospitality venues requiring versatile, reliable cooking equipment

Taylor Company L811_NAT Technical Specs

The Taylor Company L811_NAT Crown® Series Gas/Electric Grill Floor Unit operates with a supply of 120/208/240 V, 60 Hz, three-phase electrical power, and consumes approximately 75,000 BTU of thermal energy. Its construction utilizes top-grade stainless steel to resist corrosion and ensure longevity, with dimensions of 40.31 inches width, 40.81 inches depth, and 55 inches height, and a total weight of 1,109 lbs. The unit features three cooking platens with electric heating elements and three separate gas infrared burners, supporting a diverse range of cooking styles. It is self-contained, air-cooled to optimize airflow and cooling efficiency, with food safety standards met through stainless steel surfaces and easy-to-clean design. Operating safely within a maximum temperature range suitable for commercial kitchens, it supports demanding workflow requirements. The appliance is certified by NSF, UL, and CE, confirming compliance with industry safety standards.

  • Electrical Requirements: 120/208/240 V, 60 Hz, three-phase, designed for standard commercial outlets
  • Cooling Method: Air-cooled, ensuring efficient heat dissipation
  • Construction & Finish: Heavy-duty stainless steel exterior for durability
  • Dimensions: 40.31" W x 40.81" D x 55" H
  • Weight: 1,109 lbs
  • Temperature Range: Suitable for high-temperature cooking up to maximum safe limits
  • Certification: Certified NSF, UL, CE for safety and sanitation standards
  • Power Consumption: 75,000 BTU/hr with precise control for cooking consistency
  • Control System: Programmable microprocessor controls for flexible operation
  • Cleaning & Maintenance: Removable panels with external USB upgrades, straightforward disassembly
  • Electrical compatibility: Designed for standard three-phase electrical supply
  • Ventilation needs: Adequate airflow clearance for optimal cooling
  • Drainage: None required for this self-contained model
  • Clearance: At least 4 inches from walls for airflow and maintenance access
  • Installation space: Fits within 40-inch wide kitchen configurations
  • Sanitation: Stainless steel surfaces support easy cleaning and maintenance
  • Workflow integration: Supports high-demand cooking with independent zones

What is a commercial gas/electric griddle with platens?

A commercial gas/electric griddle with platens is a heavy-duty cooking appliance designed for flexibility in food preparation environments. It combines gas infrared burners with electric heated platens to enable precise temperature control across multiple zones, suitable for continuous high-volume operation. Installed in restaurant kitchens, this equipment like the Taylor Company L811_NAT Crown® Series facilitates multitasking by simultaneously cooking different food items. Its durable construction supports intensive use, making it ideal for medium-volume foodservice operations that demand consistent, efficient cooking results across various menu types.

Top gas/electric griddle for medium-volume foodservice environments

This robust gas/electric griddle features independent cooking zones, programmable controls, and durable stainless steel construction, ideal for medium-volume restaurants requiring versatile, reliable commercial kitchen equipment. The Taylor Company L811_NAT supports efficient workflows with precise temperature control and easy maintenance, suitable for diverse culinary tasks within hospitality operations.

  • Operation Type — medium-volume restaurant kitchens
  • Kitchen Setting — compact commercial foodservice spaces
  • Foodservice Category — multi-zone cooking equipment
  • Workload Qualifier — moderate throughput with multitasking capabilities
  • Use Case — versatile menu preparation in busy kitchens

Why Choose Taylor Company L811_NAT?

Designed with durable stainless steel, advanced programmable controls, and independent zones, the Taylor Company L811_NAT Crown® Series offers superior performance and flexibility compared to similar units. Its combination of gas and electric heating ensures rapid temperature adjustments, optimized workflow, and consistent results, making it a preferred choice for high-demand foodservice settings seeking reliable, restaurant-ready equipment.

  • Self-contained design reduces installation complexity and space needs
  • Dual heat sources enable versatile cooking methods for diverse menus
  • Heavy-duty construction supports long-term, intensive use
  • Programmable microprocessor simplifies operation and calibration
  • Exterior USB port facilitates quick software updates and diagnostics

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Taylor Company L811_NAT Crown® Series Gas/Electric Grill Floor Unit
Taylor Company (Middleby)

Taylor Company L811_NAT 40 Inch Gas Electric Griddle with Platens 75000 BTU

$0.00

Taylor Company (Middleby), L811_NAT, Crown® Series Gas/Electric Grill, floor unit, gas main cooking surface, 2-sided, (3) upper platens contains (2) independently controlled electric heating elements, (3) separately controlled cooking zones & independent controlled gas infra-red burners heat the lower cook surface, programmable microprocessor controls, automatic gapping, one touch menu selection, external USB port, casters, 75,000 BTU, NSF, cULus, CE (Go to the Taylor web site link to locate your distributor for pricing & warranty information), ENERGY STAR®