The Taylor Company C794 Taylor® Series Soft Serve Freezer Floor Model is a commercial-grade, self-contained soft serve machine designed for high-demand foodservice environments. Engineered by Taylor Company (Middleby), this floor-mounted unit features dual 14-quart hoppers and twin 3.4-quart freezing cylinders, supporting efficient production of soft serve ice cream and dessert applications. Its air-cooled refrigeration system and Softech™ electronic controls ensure consistent operation, while indicator lights facilitate monitoring. The freezer incorporates a door with interlock system, pull handles for easy access, and four casters (including two with brakes) for mobility within a professional kitchen setting. Equipped with environmentally responsible refrigerant R449A, the model delivers reliable performance with 2x 1.5 HP motors and 10,100 BTU cooling capacity, suitable for mid-volume service. Its robust construction and comprehensive control features make it ideal for high-traffic restaurants, cafeterias, and quick-service establishments requiring durable, restaurant-ready equipment.
Top Taylor Company C794 Features
The C794 soft serve freezer is tailored for medium-volume foodservice operations, featuring twin 14 qt. hoppers and twin freezing cylinders, enabling simultaneous flavor production. Its all-stainless steel construction ensures easy cleaning and durability, while Softech™ electronic controls provide precise speed and temperature management. The unit’s air-cooled design allows for flexible placement in busy commercial kitchens, with casters for mobility and stability. Designed for efficient workflow, it supports continuous operation with quiet, reliable performance and straightforward maintenance, making it suitable for mid-sized restaurants, cafes, and institutional settings.
- Dual 14 qt. hoppers support multiple flavor outputs simultaneously
- Air-cooled refrigeration for flexible placement in busy kitchens
- Stainless steel exterior resists corrosion and simplifies cleaning
- Electronic Softech™ controls enhance operational precision
- Transportable design with four casters, including brakes for mobility
Ideal for commercial soft serve applications requiring high reliability and durability.
C794 Technical Specs
The Taylor C794 soft serve freezer operates on 230V, 60Hz, three-phase power, with an amperage draw of approximately 16A, and a total wattage of about 3.4 kW. Its air-cooled refrigeration system employs environmentally friendly R449A refrigerant, providing 10,100 BTU of cooling capacity and supporting an estimated production yield suitable for medium-volume outlets. Constructed from stainless steel with a height of 59.63 inches, width of 20.25 inches, and depth of 32.31 inches, it weighs approximately 699 lbs. The interior features food-safe materials compatible with regular cleaning routines, with corrosion-resistant components ensuring durability for extended use. Features such as self-contained refrigeration, NSF approval, and CE/cULus compliance meet industry standards for commercial kitchen equipment. Designed for ease of maintenance, disassembly simplifies cleaning, while its stable base includes casters for repositioning. The unit is optimized to operate within an operating temperature range suitable for soft serve production, with an emphasis on sanitation and ergonomic safety.
- Electrical Requirements: 230V, 60Hz, three-phase, 16A, 3.4 kW
- Cooling Method: Air-cooled
- Refrigeration Type: Self-contained with R449A refrigerant
- Production Capacity: Suitable for moderate throughput in foodservice settings
- Construction & Finish: Stainless steel exterior; food-safe interior surfaces
- Dimensions: 20.25" W x 32.31" D x 59.63" H
- Weight: 699 lbs (product weight)
- Temperature Range: Designed for operating temperatures ideal for soft serve consistency
- Cleaning & Maintenance: Disassembly for sanitation; stainless steel surfaces
- Usage Compatibility: Suitable for high-traffic commercial kitchens and cafes
- Mobility: Four casters with two brakes for safe repositioning
What is a commercial soft serve machine
A commercial soft serve machine is a professional refrigeration equipment designed for continuous production of soft serve ice cream and frozen desserts. The Taylor C794 model features dual 14-quart hoppers and twin freezing cylinders, supporting high-volume output in restaurant, cafeteria, or quick-service environments. Installed in floors or designated prep areas, it delivers consistent, high-quality product, suitable for mid-volume foodservice operations that demand reliability and efficient workflow management, leveraging advanced electronic controls and durable construction for long-term use.
Top soft serve machines for foodservice operations
Designed for medium-volume foodservice environments, the Taylor Company C794 soft serve freezer combines robust construction, precise electronic controls, and mobility to support efficient culinary workflows. Taylor Company (Middleby) delivers a reliable, restaurant-ready unit ideal for cafes, quick-service restaurants, and institutional kitchens with moderate throughput requirements.
- Operation Type — suited for mid-volume restaurant service
- Kitchen Setting — adaptable for land-based commercial kitchens
- Foodservice Category — optimal for soft serve ice cream and desserts
- Workload Qualifier — supports moderate daily production levels
- Use Case — enhances dessert service efficiency in busy dining venues
Why Choose Taylor Company C794
Choosing the Taylor Company C794 ensures high-performance, durable construction, and precise control tailored for demanding foodservice operations. Its self-contained, air-cooled design and stainless steel build combine ease of maintenance with reliable performance, outperforming competitors with optimized workflow integration and longstanding durability for commercial kitchen environments.
- Compact footprint suited for tight kitchen spaces
- Reliable air-cooled system minimizes operational complexity
- Heavy-duty stainless steel enhances longevity and sanitation
- Mobility via casters facilitates flexible kitchen layouts
- Consistent, efficient production ideal for medium-volume outlets
