The Taylor Company C300 Frozen Carbonated Beverage Freezer Counter Model is a commercial-grade, self-contained frozen drink machine designed for high-efficiency operation in foodservice environments. This counter-mount unit features dual 7-quart freezing cylinders, making it suitable for quickly producing and serving two flavors of carbonated frozen beverages. Its advanced refrigeration system employs self-contained refrigeration with R404A refrigerant, ensuring consistent temperature control for up to 35.63 inches in height, 17.31 inches in width, and 32 inches in depth. Engineered for durability, the stainless steel exterior minimizes sanitation concerns, while the 1/4 HP motor provides reliable performance. Incorporating features like auto defrost, flow control, and electric viscosity adjustments, the C300 optimizes workflow efficiency in busy restaurant or cafeteria setups. The integrated indicator light and audible alarm facilitate maintenance, maintaining product quality and operational uptime during demanding service periods.
Top Taylor Company C300 Features
The Taylor C300 frozen beverage freezer combines robust, food-safe construction with precise temperature and viscosity controls, ensuring optimal production of carbonated frozen drinks. Its dual cylinders and self-contained refrigeration support high throughput, while the stainless steel finish offers corrosion resistance. The unit’s auto defrost and flow control streamline cleaning and maintenance, tailored for moderate-volume foodservice use. Built for reliable, restaurant-ready performance, it simplifies multi-flavor beverage service in commercial kitchens.
- Dual 7 qt. cylinders support two-flavor operation for varied drink offerings
- Stainless steel exterior withstands harsh commercial cleaning routines
- Auto defrost system reduces manual maintenance time for culinary staff
- Electric viscosity controls allow precise texture adjustments for consistent product quality
- Indicator light and audible alarm enhance operational awareness during busy service hours
Ideal for mid-volume foodservice venues requiring efficient, multi-flavor frozen drink production
Taylor Company C300 Technical Specs
The Taylor C300 features self-contained refrigeration with R404A refrigerant, operating on a 115V, 60Hz, single-phase electrical supply, with a 1/4 HP motor delivering reliable performance. It produces up to 7 gallons of frozen beverage per 24 hours, capable of handling two flavors simultaneously with (2) 7-quart cylinders. The unit’s construction consists of a durable stainless steel exterior designed for easy cleaning and resistance to corrosion. It measures 35.63 inches in height, 17.31 inches wide, and 32 inches deep, with a weight of approximately 398 pounds for stable placement in busy kitchens. It is NSF and cULus listed, supporting safe operation in commercial foodservice applications. The integrated features include an auto defrost system, electric viscosity controls, flow regulation, and a LED display for operational monitoring. The unit is suitable for environments requiring moderate throughput and multi-flavor drink service, with a focus on durability, ease of maintenance, and consistent product quality.
- Electrical requirements: 115V, 60Hz, single phase, 8.3A, 960W
- Cooling method: Self-contained refrigeration with air-cooling
- Production capacity: Approximately 7 gallons per 24 hours
- Material construction: Stainless steel exterior with food-safe interiors
- Dimensions: 35.63" H x 17.31" W x 32" D
- Weight: 398 lbs
- Cooling refrigerant: R404A
- Temperature range: Designed for safe beverage freezing within operational parameters
- Cleaning and maintenance: Auto defrost, disassembly for cleaning required periodically
- Usage considerations: Adequate clearance for airflow and drainage recommended during installation
What is a commercial frozen drink machine
A commercial frozen drink machine is a specialized appliance designed for high-volume beverage production, typically featuring dual or multiple cylinders and self-contained refrigeration systems. The Taylor Company C300 is a top-tier example, equipped with dual 7-quart cylinders and precise viscosity controls to produce consistent, high-quality carbonated frozen beverages. Installed in venues such as restaurants, cafeterias, or catering operations, it is ideal for medium-demand settings, enabling efficient service of multiple flavors with minimal downtime for cleaning and maintenance.
Top Frozen Drink Machines for Foodservice Environments
Designed for moderate throughput, the Taylor Company C300 offers durable construction and reliable, restaurant-ready operation. This commercial frozen beverage machine is suited for precise multi-flavor frozen drink production, making it ideal for cafés, quick-service restaurants, and catering venues. Its compact footprint and efficient workflow integration support seamless multi-flavor beverage service.
- Operation Type — suitable for moderate-volume café and quick-service kitchens
- Kitchen Setting — optimized for compact commercial spaces with high beverage demand
- Foodservice Category — well-suited for beverage stations and refreshment areas
- Workload Qualifier — handles moderate throughput with consistent product quality
- Use Case — ideal for multi-flavor frozen beverage dispensing in foodservice operations
Why Choose Taylor Company C300
Compared to other frozen beverage units, the Taylor C300 features robust stainless steel construction, precise viscosity and temperature controls, and a self-contained refrigeration system for simplified maintenance. Its dual cylinders streamline multi-flavor dispensing, while auto defrost and flow control optimize workflow and sanitation. This model’s compact design and durable materials ensure reliable, restaurant-ready performance in demanding foodservice environments.
- Self-contained refrigeration simplifies installation and reduces maintenance
- Durable stainless steel exterior withstands frequent cleaning and handling
- Dual 7-quart cylinders maximize flavor variety and productivity
- Electric viscosity controls enable precise texture adjustments
- Compact counter design fits seamlessly into busy foodservice layouts
