Taylor Company 8752 20 Inch Soft Serve Machine Floor Model Self-contained
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- High-capacity 15-gallon mix tank supports continuous output
- Stainless steel construction ensures durability and sanitation
- Air-cooled system maintains stable, efficient cooling
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The Taylor Company 8752 Soft Serve Freezer Floor Model Self-contained is a commercial-grade soft serve machine designed for high-capacity frozen dessert production in professional foodservice environments. Featuring a floor-standing, self-contained design, it offers a 15-gallon mix tank and a 3.4-quart freezing cylinder, optimized for single-flavor applications. Powered by a 1-1/2 HP motor and utilizing R404A refrigerant, this air-cooled unit ensures reliable and efficient operation in busy kitchens. Crafted with durable stainless steel exterior, it meets industry standards for sanitation and longevity, making it suitable for restaurants, institutional cafeterias, and convenience outlets requiring consistent, high-quality soft serve output.
This soft serve freezer excels in delivering consistent single-flavor frozen desserts with electronic controls, indicator lights, and standby mode for operational efficiency. Its stainless steel construction and pump-style operation facilitate easy cleaning and maintenance, ideal for high-volume settings. Designed for durability and performance, it integrates seamlessly into busy commercial kitchens, supporting workflows that demand reliable, continuous product flow. The large 15-gallon mix tank and 3.4-quart freezing cylinder enable steady service during peak hours, while its air-cooled system ensures stable temperature management in various environments.
Ideal for mid-volume foodservice establishments prioritizing consistent soft serve production with minimal downtime.
The Taylor Company 8752 operates using a 120V electrical supply at 60Hz, requiring a single-phase connection and drawing approximately 10.3 amps, with a power input of around 1.2 kW. It employs an air-cooled refrigeration system with R404A refrigerant for reliable cooling and consistent product quality. Its production capacity supports approximately 15 gallons per 24 hours of soft serve, facilitating high-volume output. The unit's exterior is finished in stainless steel, measuring 62.94 inches in height, 20.63 inches in width, and 36 inches deep, with a weight of 599 pounds. Designed with food safety and sanitation in mind, it features easy-to-clean surfaces and weather-resistant hardware suitable for commercial environments. Disassembly for maintenance is straightforward, and the unit is equipped with electronic controls, indicator lights, and standby mode for operational convenience.
Electrical connection and power supply: Ensure a dedicated 120V outlet with proper grounding
Ventilation needs: Adequate airflow around the air-cooled condenser
Drainage clearance: Sufficient space for ice and condensate drainage
Cleaning routine: Disassemble easily for regular sanitation
Installation setting: Also suitable for enclosed kitchen spaces with sufficient ventilation
A commercial soft serve machine is a high-capacity appliance designed for continuous production of frozen desserts in foodservice operations. It features a refrigeration system, freezing cylinder, and dispensing mechanism optimized for volume and consistency. The Taylor Company 8752 offers a durable, stainless-steel construction with a 15-gallon mix tank, suitable for busy restaurant dessert counters or institutional cafeterias requiring reliable, high-quality soft serve. Its self-contained, air-cooled design ensures consistent operation and ease of maintenance, making it ideal for mid-volume foodservice settings needing efficient product turnover.
Designed for medium-volume dessert production, the Taylor Company 8752 combines robust build quality, precise electronic controls, and simple maintenance for reliable performance in restaurant and cafeteria environments. Its self-contained cooling and 15-gallon capacity support steady service during peak hours, making it a dependable choice for mid-sized foodservice operations requiring consistent, high-quality frozen desserts.
The Taylor Company 8752 distinguishes itself with a durable stainless steel build, reliable air-cooled refrigeration, and an integrated 15-gallon mixing tank that supports continuous soft serve output. Its electronic controls and indicator lights streamline operation and maintenance, while the floor-standing design facilitates installation in various commercial kitchen layouts. This unit's combination of performance, robustness, and ease of use sets it apart from similar models, ensuring optimal operational efficiency and consistent dessert quality in demanding foodservice environments.
Product Description
Certifications
UL US & Canada
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
