The Taylor Company 428 Single Flavor Frozen Beverage Freezer Counter Model is a professional-grade non-carbonated cylinder-type machine designed for high-performance frozen drink production. This counter-mounted unit features a gravity-fed cylinder with a 20 QT hopper and a 7 QT freezing chamber, enabling efficient single-flavor beverage service. Its self-contained, air-cooled refrigeration system ensures reliable operation in busy foodservice environments, making it ideal for hospitality venues, cafeterias, and concession stands. The integrated automatic consistency control maintains uniform product texture, while indicator lights provide operational feedback. Constructed with stainless steel finish, this equipment offers durability and ease of cleaning, suited for continuous commercial use. Its precise technical specs include a 265 lbs weight, dimensions of 13.5" W x 32.5" D x 32.63" H, and a 1/2 HP beater motor for effective ice and product mixing. The model supports dairy and non-dairy product compatibility, enhancing versatility for diverse menu offerings and high-volume operations.
Top Taylor Company 428 Features
The 428 frozen beverage freezer is engineered for commercial foodservice applications requiring consistent single-flavor drinks. Its gravity-fed cylinder and self-contained air-cooled system provide reliable, maintenance-friendly operation. The stainless steel construction and 1/2 HP beater motor ensure durability under continuous use. Designed for easy cleaning and efficient workflow integration, it supports moderate throughput environments such as cafes, quick-service restaurants, or stadium concessions. Equipped with indicator lights and automatic consistency control, operators can maintain product quality easily, while the 20 QT hopper and 7 QT freezing cylinder optimize production capacity.
- Functionality: Precise consistency with automatic control systems
- Durability traits: Stainless steel exterior withstands busy environments
- Ease of maintenance: Simple disassembly for cleaning and access
- Use case fit: Suitable for fast-paced hospitality and beverage stations
- Workflow benefit: Seamless integration into high-volume service lines
Designed for moderate throughput foodservice settings needing reliable frozen beverage production
428 Technical Specs
The Taylor Company 428 features a self-contained, air-cooled refrigeration system operating on standard electrical requirements of approximately 115V, 60Hz, with a 1-phase power supply and consumes around 0.5 HP. Its production capacity supports typical high-volume operation, with sufficient output for busy foodservice environments. Constructed mainly from stainless steel, it measures 13.5" in width, 32.5" in depth, and 32.63" tall, with a weight of 265 lbs for robust durability. The refrigeration system maintains optimal product temperatures within a safe operating range, suitable for dairy and non-dairy beverages. The machine accepts a single flavor at a time, with a gravity-fed cylinder, and employs a beater motor to ensure thorough ice blending. Anticipate typical maintenance routines including periodic cleaning of the cylinder and motor components, with straightforward access provided by its design. Its NSF and cULus listings endorse compliance with relevant safety and sanitation standards, supporting reliable daily use in commercial kitchens.
- Electrical Requirements: 115V, 60Hz, 1-phase, ~0.5 HP
- Cooling Method: Self-contained, air-cooled
- Refrigeration Type: Commercial self-contained system
- Production Capacity: Supports high-volume service with consistent product output
- Dimensions: 13.5" W x 32.5" D x 32.63" H
- Weight: 265 lbs
- Finish: Stainless steel exterior for durability and sanitation
- Temperature Range: Suitable for dairy and non-dairy frozen beverages within safe operating limits
- Material Safety: Food-safe, corrosion-resistant stainless steel
- Cleaning & Maintenance: Easy disassembly for routine cleaning, minimal upkeep required
- Usage Compatibility: Compatible with various beverage mixes, supports continuous operation
- Electrical Compatibility: Requires standard power outlets for installation
- Clearance Needs: Sufficient airflow space for optimal cooling
- Drainage: Standard drainage for condensate removal
- Ventilation: Adequate ventilation space ensures reliable refrigeration
- Installation Space: Fits within commercial counter configurations with minimal footprint
What is a commercial frozen beverage machine
A commercial frozen beverage machine is specialized equipment used to produce non-carbonated, slushy, or smooth frozen drinks in high-demand foodservice environments. These units, like the Taylor Company 428, feature cylinders designed for single-flavor operation, with self-contained refrigeration and precise consistency controls. Installed in undercounter cafés, stadium concourses, or quick-service setups, they support continuous beverage creation, making them suitable for moderate to high-volume applications. They are built for durability, ease of cleaning, and reliable operation, ensuring consistent product quality during peak service hours. The 428 model, in particular, is optimized for mid-volume hospitality venues needing efficient, single-flavor beverage service.
Top Frozen Beverage Machines for Moderate-Volume Foodservice
Designed for medium-demand environments, the Taylor Company 428 offers robust build quality, dependable function, and seamless operation for self-serve beverage stations and concessions. Its stainless steel construction, automatic consistency control, and reliable air-cooled refrigeration make it ideal for hospitality, cafes, and quick-service restaurants managing moderate throughput. Built for durability and ease of maintenance, it supports efficient workflow and high-quality product delivery in commercial kitchen settings.
- Operation Type — suitable for cafe, concession, and quick-service setups
- Kitchen Type — ideal for compact commercial spaces with limited footprint
- Foodservice Category — supports beverage programs in restaurants and stadiums
- Use Case — perfect for high-volume beverage stations needing reliability
Why Choose Taylor Company 428
Compared to similar models, the Taylor Company 428 features a durable stainless steel construction, a compact counter design, and integrated automatic consistency control for optimal product quality. Its self-contained air-cooled refrigeration system simplifies installation and maintenance, while the 20 QT hopper and 7 QT cylinder support continuous operation. The machine's reliable performance ensures consistent beverage texture, minimizing downtime and waste, making it a restaurant-ready solution for high-throughput venues. Its NSF and cULus certifications further attest to safety and sanitation compliance in demanding foodservice environments.
- Compact footprint fits tight countertop spaces with ease
- Self-contained, air-cooled system for quick installation
- Durable stainless steel exterior withstands hectic service conditions
- Automatic consistency control maintains product quality effortlessly
- Designed for reliable continuous operation in busy settings
