Taylor 5302142RD Digital Thermometer Meat Waterproof with Rotating Display Red
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- Waterproof housing ensures durability in high-humidity environments.
- Model 5302142RD measures temperatures from –58°F to 572°F.
- Rotating digital display enhances readability in multiple positions.
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The Taylor 5302142RD Digital Thermometer With Rotating Display Waterproof is a precision instrument designed for professional foodservice and culinary applications. As a robust meat thermometer, it features a digital display that rotates for easy viewing during testing and monitoring. Constructed with waterproof materials, this thermometer ensures durability and reliable performance in wet or high-humidity environments. Its technical specifications include a lightweight design weighing only 0.01 lbs, with a high-accuracy digital sensor suitable for temperature measurement in food preparation, precise to the industry standard. This model addresses the need for fast, accurate, and sanitary temperature checks across various food industry segments, providing essential technical details for consistency and compliance in commercial kitchens.
The Taylor 5302142RD digital thermometer is tailored for food industry professionals requiring precise temperature control. Its waterproof exterior enhances sanitation and simplifies cleaning routines, while the rotating display facilitates ergonomic handling in demanding conditions. Engineered with a durable plastic body and a responsive digital sensor, it accommodates fast readings for meat, poultry, and other perishable foods. Its compact design enables seamless integration in busy kitchens, sous-vide setups, or cold storage environments, optimizing workflow with quick, accurate monitoring of internal temperatures. The device supports precise performance essential for food safety, quality assurance, and HACCP compliance.
Ideal for professional kitchens needing quick, reliable temperature checks during food safety procedures
The Taylor 5302142RD digital thermometer operates with a standard battery power source, utilizing a single lithium cell. Its waterproof housing is constructed from high-grade, corrosion-resistant plastic, ensuring long-term durability under rigorous cleaning protocols. The device measures approximately 10 cm in length with a comprehensive temperature range suitable for food safety, from –58°F to 572°F. Its lightweight build—just 0.01 lbs—supports ease of handling without compromising structural integrity. Featuring a digital display with a rotating function, it facilitates on-demand readouts directly at the point of measurement. Designed for food industry environments, it meets safety standards for high-temperature operation and is compatible with SANITATION and food safety protocols. It disassembles easily for maintenance, with simple cleaning instructions requiring only mild detergent and water, making it suitable for frequent use in professional kitchens. The device’s compact size suits installation in small prep stations, cold storage, or handheld use across commercial foodservice operations. Its ergonomic design incorporates a non-slip surface, tamper-resistant features, and a straightforward battery replacement process for minimal downtime.
A commercial meat thermometer is a precision instrument designed for monitoring internal food temperatures in professional kitchens and food processing facilities. It typically features a digital or analog sensor capable of accurate readings across a broad temperature range, suitable for ensuring food safety and quality control. The Taylor 5302142RD digital thermometer is an industry-grade device used for verifying cooked meat, poultry, and other perishable products. Installed in various settings such as prep stations, cold storage, or mobile food carts, this thermometer enhances operational accuracy and sanitation. It is ideal for mid-volume restaurant service and food safety compliance, providing reliable data to meet industry standards for temperature control and food handling safety.
These high-quality digital thermometers are built for precise temperature monitoring in commercial kitchens and foodservice environments. Taylor 5302142RD offers reliable, water-resistant performance, perfect for routine sanitation and quick readings. Suited for medium-volume operations, it enables accurate control during food preparation and storage to ensure safety and compliance.
Why choose this model over similar digital thermometers is due to its waterproof design, rotating display, and high-accuracy sensors, providing dependable performance in demanding foodservice settings. Its durable construction and simple maintenance capabilities improve operational efficiency and sanitation standards while seamlessly integrating into busy kitchen workflows. The Taylor 5302142RD is a restaurant-ready, compact thermometric solution designed to meet rigorous safety and quality requirements.
