The Taylor 1750 Atomic Clock and Thermometer is a precision instrument designed for professional foodservice environments, providing accurate timekeeping alongside a reliable temperature measurement capability within a 14°F to 122°F (-10°C to 50°C) range. With a 9.25-inch diameter, its high-contrast 3.25-inch LCD readout ensures clear visibility in commercial kitchens, warehouses, or laboratories. This wall-mountable device features atomic time and date functions, manual setting options, and a built-in calendar with month display, making it suitable for monitoring ambient conditions and maintaining optimal storage and preparation environments in food industry applications.
Top Taylor 1750 Features
The Taylor 1750 thermometer combines a precise atomic clock with an industrial-grade thermometer, ideal for food storage and preparation areas. Its durable plastic casing provides impact resistance, while the digital display enables effortless reading. Easy manual adjustments and battery-powered operation simplify maintenance, supporting continuous workflow in busy kitchens or cold storage units. Its wall-mount design allows convenient placement in various workspaces, enhancing operational accuracy and efficiency in food safety monitoring.
- Functionality: Accurate atomic time with precise temperature readout
- Durability: Impact-resistant plastic housing for commercial use
- Ease of Maintenance: Manual settings and battery operation for quick setup
- Application Fit: Wall mount design suitable for kitchen, storage, or prep areas
- Workflow Integration: Synchronizes time and temperature monitoring seamlessly in foodservice operations
Designed for food storage, prep stations, and laboratory environments requiring reliable environmental monitoring.
1750 Technical Specs
Constructed with a durable plastic housing, the Taylor 1750 features a 9.25-inch diameter display with a 3.25-inch LCD readout, facilitating clear visibility in various installation settings. Powered by a single AA battery (not included), it operates effectively within a temperature range of 14°F to 122°F (-10°C to 50°C), making it suitable for monitoring ambient conditions in food storage facilities. Its electronic components are designed for long-term reliability, with a focus on simplicity and ease of calibration. The device measures approximately 9.25 inches in diameter and weighs 1 pound, ensuring lightweight installation without compromising robustness. This model includes atomic clock functionality, manual time setting, and a calendar feature, all housed in a wall-mountable unit to integrate seamlessly into commercial environments.
- Electrical Requirements: 1 AA battery (not included)
- Temperature Range: 14°F to 122°F (-10°C to 50°C)
- Construction & Finish: Impact-resistant plastic casing
- Dimensions: 9.25 inches diameter, 3.25 inches LCD display
- Weight: 1 lb
- Temperature Resistance: Operational in ambient environments up to 122°F
- Food Safety: Suitable for monitoring conditions in food storage and prep areas
- Technology & Features: Atomic time sync, manual adjustment, built-in calendar
- Cleaning & Maintenance: Wipe surface with damp cloth, battery replacement as needed
- Usage Compatibility: Wall mount for convenient placement in commercial kitchens and warehouses
What is a commercial thermometer window wall ?
A commercial thermometer window wall is a precision measurement device designed for installation on walls in foodservice, storage, or laboratory settings. It provides accurate temperature readings within a specified range, allowing continuous environmental monitoring in critical processes. The Taylor 1750 Thermometer, Window Wall model, is installed in kitchens, cold storage rooms, and prep stations where real-time ambient temperature tracking is essential, supporting optimal product quality and safety in medium-volume foodservice operations.
Top thermometers for food storage environments
Designed for moderate operational environments, the Taylor 1750 is a high-precision, commercial-grade window wall thermometer with atomic clock functionality. It is built to withstand busy kitchen or storage conditions, supporting accurate ambient temperature and time monitoring. Suitable for food storage areas, it ensures compliance with safety protocols while streamlining workflow in medium-use foodservice settings. Taylor model 1750 offers dependable performance and durability for professional temperature management.
- Operation type — suitable for medium-volume food storage areas
- Kitchen type — optimized for commercial kitchens and cold storage
- Foodservice category — ideal for temperature and time monitoring in food prep stations
- Workload qualifier — supports moderate throughput operational environments
- Use case — essential for ambient temperature tracking in food safety compliance
Why Choose Taylor 1750 ?
Compared to similar commercial thermometers, the Taylor 1750 combines a robust impact-resistant plastic case with precise atomic clock synchronization, ensuring highly accurate time and temperature readings. Its wall-mount design offers simple integration into various foodservice spaces, reducing operational complexity. The model’s manual setting capability and clear LCD display provide reliable, maintenance-friendly features for busy kitchens and storage facilities, making it a versatile, restaurant-ready solution that enhances environmental monitoring efficiency.
- Self-contained design supports easy installation without external components
- Constructed with impact-resistant plastic for durability in kitchen environments
- Includes atomic clock for precise, synchronized timekeeping
- Compact footprint fits easily in tight commercial spaces
- Supports real-time ambient temperature monitoring in food prep and storage areas
