Tableware Solutions USA S0205.P 10 Inch Rectangular Fruit Box Wood White - 1/Case
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- Optimized for high-volume produce display
- Precisely measures 10" × 7" × 4" for compatibility
- Constructed from durable, food-safe wood material
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The Tableware Solutions USA S0205.P Fruit Box is a durable, rectangular wooden container designed for precise food presentation and efficient storage in commercial foodservice environments. Measuring 10 inches by 7 inches by 4 inches, this white finished fruit box provides a sturdy platform for fruit or other produce. Crafted for hand wash maintenance, it is suitable for applications requiring food-safe, wood-based display solutions. Its compact, restaurant-ready design makes it ideal for use in fruit displays, produce departments, and bakery cases, offering a reliable solution for organizing perishable items with easy accessibility and cleanability.
The Tableware Solutions USA S0205.P fruit box features a robust wooden construction optimized for high-volume display and storage of fresh produce in commercial kitchens. Its rectangular shape facilitates stackability and seamless integration into display setups, while the white finish enhances visual appeal in retail or buffet settings. Designed for hand wash cleaning, it supports ongoing sanitation protocols with durability for frequent use. Its precise dimensions ensure compatibility with standard foodservice workflows, making it suitable for produce, bakery, and catering applications with moderate throughput, providing a sanitary, aesthetically pleasing solution for display areas.
Ideal for retail produce displays, bakery showcase setups, or produce departments requiring organized, accessible storage solutions.
The Tableware Solutions USA S0205.P fruit box features dimensions of 10" width, 7" depth, and 4" height, constructed from uncoated wood finished in white, suitable for food contact. It is a non-refrigerated, hand-wash-only storage container designed for moderate throughput environments such as produce sections and bakery displays. The unit provides a stable, food-safe surface for fruit and perishables with a weight suitable for handheld transport and stacking without risk of damage. Its precise measurement ensures compatibility with standard shelf or display configurations, supporting efficient workflow, sanitation, and product presentation in commercial kitchens and retail settings.
A commercial fruit storage box is a durable container designed for organizing, displaying, or storing fresh produce in foodservice or retail applications. The Tableware Solutions USA S0205.P is a rectangular wooden model, specifically crafted for high-volume produce presentation in grocery stores, produce departments, and catering setups. It features precise dimensions for compatibility with standard shelving and display fixtures, supporting optimized workflows. Made from food-safe wood, it ensures product presentation while facilitating sanitation, making it an effective solution for restaurant-ready produce display in moderate throughput environments.
Designed for moderate throughput produce and bakery display setups, Tableware Solutions USA S0205.P offers rugged, food-safe wood construction and precise dimensions suited for retail, catering, and bakery environments. Its compact footprint supports efficient workflow in specialty foodservice operations, providing dependable organization and presentation with a focus on sanitation and ease of handling. This model, identified as S0205.P, is optimized for professional establishments requiring durable, high-quality display storage designed to facilitate quick product access and sanitization.
Why choose the Tableware Solutions USA S0205.P fruit box over similar display containers is its robust wood construction, precise dimensions, and ease of maintenance that support sustained commercial use. Its white finish enhances visual appeal, making produce and baked goods more attractive, while hand wash cleaning offers straightforward sanitation. Its compact form factor ensures seamless integration into existing display setups, elevating presentation standards and operational efficiency in foodservice environments.
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