The Tableware Solutions USA M00021 Dish is a professional-grade ceramic dish designed for commercial foodservice environments. Holding a precise capacity of 23 oz. (0.68 L) and measuring 8-1/4 inches in diameter, this round, eared serving dish combines durability with functional design. Its craftsmanship ensures high resistance to chipping and thermal stress, making it suitable for high-frequency use in banquet, catering, or restaurant settings. Engineered for ease of handling and sanitation, it provides reliable performance in serving or storage applications. Its technical specifications include a classic round shape with a sturdy construction tailored for volume foodservice operations requiring reliable, durable tableware with consistent portion control.
Top Tableware Solutions USA M00021 Features
This dish offers a balanced combination of functionality, durability, and ease of maintenance tailored for commercial kitchens. Its ceramic construction ensures resistance to impact and temperature variations, suitable for both hot and cold food presentations. Designed for quick handling and cleaning, it integrates seamlessly into high-turnover service workflows. Its eared design facilitates secure grip during transportation and plating, making it ideal for buffet setups and tabletop service. With dimensions optimized for standard portioning, this dish supports streamlined service in busy food operations.
- Capacity: 23 oz. (0.68 L) for precise portion control
- Material Grade: Commercial-quality ceramic resistant to chips and cracks
- Ease of Use: Eared design enables secure grip during handling and transportation
- Durability Traits: Heavy-duty ceramic withstands frequent commercial dishwasher cycles
- Workflow Benefit: Compatible with standard dish racks and catering setups
Best suited for restaurant service, catering, and hospitality environments requiring durable, high-performance tableware
Tableware Solutions USA M00021 Technical Specs
The M00021 dish features a robust ceramic construction with dimensions of approximately 8 inches in diameter, designed for moderate-volume foodservice. It is crafted from unmarked ceramic material optimized for thermal stability and impact resistance, suitable for both hot and cold serving. The dish operates without specific electrical or refrigeration requirements, emphasizing its role as a primarily serving-oriented vessel. Typically, it supports high-volume service operations with a standard capacity of 23 oz. (0.68 L), facilitating precise portioning in diverse hospitality settings. The exterior finish aligns with commercial-grade ceramic standards, ensuring longevity and ease of cleaning. Operating temperature tolerance ranges comfortably within standard hot and cold holding parameters, with material safety compliant for commercial use. The product weighs approximately 2.5 lbs, with dimensions of 8-1/4 inches in diameter, and is packaged per case of six units for efficient inventory management.
- Dimensions: 8-1/4" diameter, 2.5 lbs weight
- Construction: Commercial ceramic with impact and thermal resistance
- Capacity: 23 oz. (0.68 L) suitable for moderate portion sizes
- Packaging: Sold in cases of 6 units for bulk deployment
- Finish and Color: White ceramic exterior, easy to clean and sanitize
- Temperature Range: Operates safely from -20°F to 400°F (-29°C to 204°C)
What is a commercial baking dish?
A commercial baking dish is a high-capacity, durable vessel designed for baking, serving, and storing food in professional settings. Manufactured from impact-resistant ceramic or other robust materials, it supports high-temperature applications and frequent cleaning cycles. The Tableware Solutions USA M00021 Dish, with its 23 oz. capacity and 8-1/4-inch round form, is installed in foodservice operations like restaurants, catering, and banquet halls. It is ideal for portioning and presenting hot or cold dishes in moderate-volume applications, ensuring consistent quality and rapid service in busy commercial kitchens.
Top commercial baking dishes for hospitality foodservice
Designed for moderate-volume kitchens, the Tableware Solutions USA M00021 Baking Dish provides durable ceramic performance and reliable portioning. Its construction supports standard foodservice operations, ideal for restaurant and catering environments requiring consistent, high-quality presentation. Model M00021 exemplifies professional-grade bakeware optimized for versatility and longevity in commercial kitchen workflows.
- Medium workload — suitable for daily restaurant use
- Compact profile — ideal for undercounter or limited space setups
- Food presentation — enhances plating in catering and banquet service
- Impact-resistant ceramic — withstands frequent handling and cleaning
- Consistent portion control — supports accurate serving sizes in foodservice
Why Choose Tableware Solutions USA M00021?
Compared to similar ceramic serving dishes, the Tableware Solutions USA M00021 stands out for its impact-resistant ceramic construction, precise sizing, and eared design for secure handling. Its robust build supports rigorous daily use in busy kitchens while delivering uniform presentation. The dish’s simple maintenance and compatibility with commercial dishwashing ensure operational efficiency and longevity, making it a preferred choice for demanding foodservice environments.
- Self-contained design simplifies stacking and storage
- Impact-resistant ceramic maximizes durability in high-volume settings
- Compact footprint optimizes storage in commercial kitchens
- Designed for quick handling and cleaning workflows
- Enhanced thermal stability supports hot and cold foods
