The Tableware Solutions USA CT6009 Pie Dish 9-1/2" in blue is a professional-grade bakery and dessert serving vessel specifically designed for commercial foodservice environments. Crafted from durable China material, this 9-1/2-inch pie dish features a wide, flat rim for secure handling and even heat distribution. Its precise dimensions and robust construction make it suitable for high-volume baking and presentation in restaurants, bakeries, and catering operations, ensuring consistent performance and easy maintenance.
Top Tableware Solutions USA CT6009 Features
This pie dish offers precise thermal performance with a glazed China surface optimized for oven baking and serving. It provides excellent durability for daily commercial use, with easy-to-clean surfaces that withstand frequent washing. Designed for seamless integration into busy workflows, it supports efficient portioning and presentation, fitting neatly into standard oven racks and storage spaces. Its impact-resistant construction ensures longevity even in demanding foodservice settings.
- Functionality: Uniform heat distribution for consistent baking results
- Durability: Constructed from impact-resistant China material
- Ease-of-Use: Smooth glazed surface simplifies cleaning
- Use Case Fit: Fits standard 9-1/2" pie tins for versatile bakery applications
- Workflow Integration: Standard dimension seamlessly fits in commercial oven racks
Ideal for high-volume baking and serving in bakery and restaurant operations.
Tableware Solutions USA CT6009 Technical Specs
The CT6009 pie dish from Tableware Solutions USA is a 9-1/2-inch diameter vessel fabricated from high-quality China material, designed for durability and thermal efficiency in professional culinary environments. It operates as a self-contained baking and serving dish with a glazed surface resistant to staining and chipping. The product measures approximately 9-1/2 inches in diameter, with a standard depth suitable for various pie types. It supports high-temperature baking up to typical oven tolerances and is compatible with commercial kitchen equipment. The dish weighs approximately X lbs (weight as per manufacturer data), facilitating easy handling. It does not require electrical connections or refrigeration, making it a simple, reliable choice for bakery and pastry applications.
- Capacity: Capable of accommodating standard 9-1/2" pies
- Material: Impact-resistant China for longevity
- Dimensions: 9-1/2" diameter, standard depth
- Temperature Range: Oven-safe up to typical baking temperatures
- Finish: Glazed blue surface for food safety and easy cleaning
- Handling: Dishwasher-tolerant with smooth, ergonomic edges
- Electrical Requirements: None (manual, oven use only)
- Installation & Maintenance: No assembly required; dishwasher safe for quick cleanup
- Usage Compatibility: Fits standard commercial oven racks and prep stations
- Cleaning & Storage: Dishwasher safe; stackable for efficient storage
- Operational Range: Heat resistant up to typical baking temperatures (up to 450°F)
What is a commercial pie dish
A commercial pie dish is a durable, high-capacity baking vessel designed for professional culinary environments. Typically constructed from impact-resistant materials like China or ceramic, it provides even heat distribution for consistent baking. These dishes measure around 9-1/2 inches in diameter, suitable for restaurant, bakery, or catering use, supporting frequent, high-volume operations. The CT6009 from Tableware Solutions USA is ideal for professional bakeries and foodservice establishments focused on precise and presentation-ready pie servings.
Top commercial pie dishes for bakery and restaurant use
Constructed with a robust impact-resistant material, the CT6009 pie dish from Tableware Solutions USA offers reliable, professional performance for baking and serving in high-volume kitchens. Its 9-1/2-inch size, sturdy design, and oven-safe properties make it suitable for bakery and restaurant tasks requiring consistent culinary results and efficient workflow integration.
- Operation Type — moderate-volume bakery and catering
- Kitchen Setting — commercial bakery, restaurant, catering services
- Foodservice Category — pastry preparation and presentation equipment
- Workload Qualifier — consistent daily baking operations
- Use Case — high-volume pie production and serving
Why Choose Tableware Solutions USA CT6009?
Designed with impact-resistant China and a balanced size, the CT6009 pie dish from Tableware Solutions USA enhances durability, uniform heat distribution, and efficient workflow integration. It provides stable baking and attractive presentation, all with a simple cleaning routine that minimizes downtime. Its robust construction and timeless design distinguish it from standard bakery ware, supporting high-volume foodservice environments effectively.
- Compact footprint suitable for busy commercial kitchen space
- Impact-resistant material extends product lifespan under daily use
- Oven-safe design supports high-temperature baking reliably
- Seamless fit with standard oven racks and storage units
- Easy-to-clean glazed surface ensures sanitation and quick turnaround
