The Tableware Solutions USA AMM1330 Butter Knife 6-11/16" 1-piece is a professional-grade cutlery tool designed for precise and durable butter application in commercial foodservice environments. Crafted from high-quality 18/10 stainless steel with an Amber finish, it provides corrosion resistance and long-lasting strength. The solid construction and 6-11/16-inch length make it ideal for high-volume catering, hotel dining, and institutional kitchens requiring consistent performance and ease of sanitation. Its technical design ensures efficient handling and presentation of butter and spreads, fitting seamlessly into professional tableware setups.
Top Tableware Solutions USA AMM1330 Features
The AMM1330 butter knife offers precise control and durability for commercial foodservice operators. Its solid 18/10 stainless steel construction provides enhanced corrosion resistance and longevity, while the ergonomic 6-11/16-inch length facilitates efficient butter spreading in high-volume settings. The Amber finish adds aesthetic appeal and ease of maintenance, suitable for busy kitchen and dining operations requiring frequent sanitization. Designed for professional use, it integrates smoothly into standard flatware racks and cutlery workflows, supporting consistent service standards.
- Functionality: Designed for efficient butter spreading and portioning.
- Durability: Made from solid 18/10 stainless steel with corrosion resistance.
- Ease of Maintenance: Polished finish simplifies cleaning and sanitation.
- Workplace Fit: Measures 6-11/16 inches, suitable for high-volume service.
- Workflow Efficiency: Packaged as a 1-piece tool for streamlined handling and storage.
Ideal for institutional cafeterias, hotel buffets, or catering operations requiring reliable butter service.
Tableware Solutions USA AMM1330 Technical Specs
The AMM1330 butter knife is constructed from 18/10 stainless steel, featuring a solid design measuring 6-11/16 inches in length, with a durable Amber finish that combines aesthetic appeal and practicality. It operates within a temperature range suitable for food contact and sanitization routines typical in commercial kitchens. Its sturdy build supports intense daily use, with easy maintenance via dishwasher-safe cleaning. While it does not include electrical requirements, its design complies with commercial food safety standards and fits seamlessly into large-scale catering and hospitality environments. The tool weighs approximately 0.2 pounds, ensuring manageable handling during busy service hours. Dimensions support ergonomic handling, and the material finish facilitates thorough cleaning with standard dishwashing protocols.
- Material: 18/10 stainless steel with Amber finish for durability and aesthetics
- Dimensions: Length of 6-11/16 inches tailored for commercial use
- Weight: Approximately 0.2 pounds for easy handling
- Construction: Solid, corrosion-resistant, withstands rigorous cleaning
- Temperature Range: Operates safely within typical food service environments
- Cleaning Methods: Dishwasher safe, compatible with standard sanitation routines
- Design Features: Ergonomic handle with smooth finishing for comfortable grip
Electrical Compatibility: Not applicable
Usage Settings: Suitable for high-volume catering, hotel buffets, and institutional kitchens
Material Safety: Food-grade stainless steel, compliant with food contact standards
Maintenance: Disassembly not required, simple dishwasher cleaning
Storage: Compact footprint supports organized flatware storage
What is a commercial butter knife?
A commercial butter knife is a specialized flatware tool designed for precise application and serving of butter or spreads in professional foodservice settings. It typically features a sturdy, corrosion-resistant construction, often made from stainless steel, with dimensions optimized for handling large volumes efficiently. The AMM1330 model by Tableware Solutions USA is installed in high-capacity dining environments such as hotels, catering services, and institutional kitchens, providing reliable performance for daily butter application. Its ergonomic design enhances workflow flow, making it suitable for mid-volume restaurant service and large-scale catering operations.
Top Butter Knives for High-Volume Catering and Hospitality
This professional-grade butter knife from Tableware Solutions USA, model AMM1330, offers robust construction, precise functionality, and an ergonomic design suitable for high-volume catering and hospitality operations. Its stainless steel build supports demanding workflows, ensuring reliable butter spreading in busy commercial kitchens, perfect for institutions or large restaurants requiring efficient serving solutions.
- Operation in high-capacity settings — e.g., large catering events
- Designed for bulk service — e.g., institutional dining rooms
- Part of professional flatware — e.g., hotel and restaurant kitchens
- Supports moderate throughput — e.g., cafeteria lines
- Ideal for spreading and portioning tasks — e.g., butter or soft spreads
Why Choose Tableware Solutions USA AMM1330?
Unlike standard butter knives, the AMM1330 features a solid 18/10 stainless steel construction with an elegant Amber finish, combining durability with aesthetic appeal. Its ergonomic 6-11/16-inch length provides optimal handling for busy commercial environments, streamlining service routines. Integrated seamlessly into professional cutlery collections, it enhances operational efficiency and sanitation while supporting consistent presentation in high-volume foodservice.
- Compact 6-11/16-inch length for ergonomic handling
- Solid stainless steel with corrosion resistance enhances longevity
- Amber finish adds visual appeal and ease of cleaning
- Designed for frequent sanitized environments and dishwashing
- Part of professional flatware packages for restaurant-ready service
