Tableware Solutions USA 50RUS050-03 6.75 Oz Scratch Resistant Dipper Pot

The Tableware Solutions USA 50RUS050-03 Dipper Pot 6.75 Oz (0.19 L) is a commercial-grade foodservice container designed for precise portion control and durability in busy hospitality environments. Made from high-quality material, this dipper pot provides a 6.75-ounce (0.19-liter) capacity suitable for sauces, condiments, and toppings. Its scratch-resistant surface ensures longevity, while oven and microwave safe features facilitate versatile preparation and reheating, making it an essential component for quick-service restaurants, catering, and buffets. The product's precise capacity, durable construction, and compatibility with commercial workflows establish it as a reliable solution for professional food presentation and service efficiency.

Top Tableware Solutions USA 50RUS050-03 Features

The dipper pot combines durability, ease of handling, and high functionality suited for moderate foodservice operations. It is constructed with scratch-resistant material to withstand daily wear in commercial kitchens. The 6.75 oz capacity supports efficient portioning in fast-paced settings. Its oven, microwave, and dishwasher safe design streamline reheating, cleaning, and maintenance. Ideal for condiment stations, buffet lines, and catering trays, the dipper pot enhances workflow by providing a compact, restaurant-ready container that withstands extensive use.

• Capacity: Supports 6.75 oz (0.19 L) portions for sauces and toppings
• Durability: Made from scratch-resistant, food-grade material
• Ease of Maintenance: Dishwasher, oven, and microwave safe for quick cleaning
• Use Case: Designed for condiment and sauce service in busy food venues
• Design Integration: Compact, stackable, fits standard serving setups

Ideal for portion control and condiment stations in commercial kitchens and catering environments

50RUS050-03 Technical Specs

The Tableware Solutions USA 50RUS050-03 dipper pot features a robust construction with a capacity of 6.75 ounces (0.19 liters), supporting moderate throughput in foodservice settings. Crafted from scratch-resistant, food-grade materials compatible with dishwasher, oven, and microwave operations, it ensures longevity and safety. The container measures approximately 3 inches in diameter and 2 inches high, weighing around 0.2 lbs without packaging. Designed for convenience, it can withstand typical operating temperatures up to 200°F, maintaining structural integrity during reheating and cleaning cycles. Its surface finish is a durable, vibrant blue, complementing rustic or continental-themed tableware. The product's construction facilitates easy cleaning and maximum durability, making it suitable for frequent handling and rigorous use in high-traffic venues.

• Capacity: 6.75 oz (0.19 L) for sauce and condiment portioning
• Material: Scratch-resistant, food-grade polymer with a durable finish
• Dimensions: Approximately 3" diameter x 2" height
• Weight: About 0.2 lbs (product only)
• Temperature Range: Safe operation up to 200°F for reheating
• Compatibility: Oven, microwave, and dishwasher safe for seamless workflow
• Color: Blue with rustic continental aesthetic
• Food Safety: Food-grade, easy to clean, corrosion-resistant

Installation & Maintenance: Designed for quick cleaning, stacking, and minimal handling

Operating Environment: Suitable for condiment stations, buffet services, and prep areas with standard electrical and drainage setups

What is a commercial dipper pot?

A commercial dipper pot is a durable, food-safe container used in various foodservice settings to portion sauces, dressings, and toppings efficiently. Typically made from scratch-resistant plastics or ceramics, these units are designed for frequent handling, reheating, and cleaning. Installed in condiment stations, buffet lines, or prep tables, the dipper pot like the Tableware Solutions USA 50RUS050-03 provides precise portion control with a capacity of 6.75 ounces, supporting balanced servings and optimized workflow. Its compatibility with ovens, microwaves, and dishwashers makes it well-suited for fast-paced kitchens, catering operations, and high-throughput environments, ensuring sanitation, longevity, and operational efficiency.

Top Commercial Dipper Solutions for Foodservice Environments

Manufactured by Tableware Solutions USA, the 50RUS050-03 offers high durability and precise portioning ideal for moderate throughput kitchens. Suitable for condiment stations and buffet lines, it supports efficient workflow with scratch-resistant surfaces, oven and microwave compatibility, and dishwasher safe features. Designed for steady performance in busy foodservice settings, this dipper pot optimizes operational efficiency without sacrificing sanitation or ease of use.

• Moderate throughput — ideal for busy but not high-volume operations
• Compact footprint — fits standard condiment stations and prep areas
• Food-safe, scratch-resistant material — ensures longevity and hygiene
• Oven, microwave, dishwasher compatible — streamlines cleaning and reheating
• Designed for portable, stackable setup — facilitates quick service and storage