Tablecraft MEDWELL 3-1/2 Inch Bamboo Medium Well Steak Marker 100 Packs - 12/Pack

The Tablecraft MEDWELL Cash & Carry Meat Marker Pick 3-1/2" Medium Well is a professional-grade meat marking tool designed for commercial foodservice operators. Crafted from durable bamboo, this 3-1/2-inch medium well meat marker is optimized for precise identification of meat doneness levels during processing and service. Its technical design ensures reliable, consistent marking in high-volume environments, facilitating workflow efficiency in butcheries, delis, and food production facilities. The product aligns with food safety standards and is suitable for use in meat labeling processes, with a focus on longevity and ease of use for commercial kitchens. It features a straightforward, low-maintenance construction ideal for busy operational cycles.

Top Tablecraft MEDWELL 1014b110-F052 Features

The Tablecraft MEDWELL Meat Marker Pick combines precise marking with durability for commercial foodservice applications. Designed for easy handling, the bamboo construction provides resistance to moisture and wear, supporting repeated use in butcher shops, catering lines, and meat processing facilities. Its 3-1/2" size matches standard meat marking requirements, ensuring clarity and minimal workflow disruption. The medium well designation allows for consistent terminology across food prep workflows, with the product purchased in packs of 100 units to streamline bulk labeling operations.

• Functionality: Precisely marks medium well doneness on meat surfaces
• Durability: Bamboo material withstands moisture and repeated handling
• Ease of Use: Lightweight, ergonomic design simplifies multiple use cycles
• Workflow Optimization: Supports bulk labeling in meat processing lines
• Technical Specification: 3-1/2 inch length ensures visibility in commercial settings

Ideal for bulk meat labeling and quality control procedures in foodservice environments.

MEDWELL Technical Specs

The Tablecraft MEDWELL Meat Marker Pick features a robust bamboo construction measuring 3.5 inches in height, 0.09 inches in width, and 0.34 inches in depth, weighing approximately 0.4 lbs per piece. It is designed for repetitive use in high-volume meat processing, with an emphasis on durability and hygiene. The product operates in typical kitchen environments without electrical or refrigeration requirements, relying solely on manual handling. Its simple, hygienic design supports easy cleaning and maintenance, suitable for frequent sanitization. The product is supplied in packs of 100 units, must be purchased in multiples of 12 packs, and is intended for routine meat marking needs, supporting consistent identification during production and service.

• Capacity: 100 units per pack for bulk labeling workflows
• Material: Bamboo with moisture-resistant properties
• Dimensions: 3.5" height, 0.09" width, 0.34" depth
• Weight: 0.4 lbs per piece
• Packaging: Must be purchased in multiples of 12 packs

• Electrical Requirements: None, manual operation
• Construction & Finish: Bamboo material, natural finish
• Cleaning & Maintenance: Hand wash; compatible with food-safe disinfectants
• Storage Features: Stackable packaging for efficient storage
• Usage Compatibility: Suitable for marking butchered meat, deli items, and processed foods
• Safety & Ergonomics: Rounded edges for safety during handling

What is a commercial meat marker?

A commercial meat marker is a precision tool used in foodservice operations for labeling meat products with clear, durable markings. Typically constructed from food-safe, moisture-resistant materials such as bamboo or plastic, these markers facilitate quick identification of meat characteristics like doneness, cut, or processing status. Installed in butcher shops, processing plants, or kitchen stations, a meat marker like the Tablecraft MEDWELL Medium Well marker ensures accurate, legible markings that support efficient workflow, safety, and quality control in mid-volume meat preparation environments.

Top Meat Markers for Meat Processing and Foodservice

Designed for reliable identification, the Tablecraft MEDWELL Meat Marker Pick is ideal for mid-volume meat processing and labeling workflows. Its shop-grade construction and precise marking capacity support efficient operations in butcheries, catering, and food production, making it a staple in commercial kitchen equipment. The product built for legibility and durability enhances workflow accuracy and product safety in busy meat handling settings.

• Operation Type — suited for moderate throughput volumes
• Kitchen Setting — optimal for butcheries and deli stations
• Foodservice Category — effective for meat processing and labeling
• Workload Qualifier — designed for consistent daily use
• Use Case — supports meat doneness and quality control marking

Why Choose Tablecraft MEDWELL?

Compared to alternative meat marking tools, the Tablecraft MEDWELL Meat Marker Pick offers enhanced durability with bamboo construction, improving longevity and resistance to moisture. Its precise 3-1/2-inch size ensures clear visibility in busy worklines, simplifying labeling processes. The product’s bulk packaging supports cost-effective procurement for high-volume operations, while its straightforward design facilitates quick cleaning and maintenance, significantly boosting operational efficiency in commercial meat handling environments.

• Compact, restaurant-ready design maximizes countertop space
• Built from moisture-resistant bamboo for durability
• Bulk packs streamline large-scale labeling tasks
• Designed for ergonomic handling and quick cleaning
• Supports precise, consistent meat markings in commercial kitchens